Maggi Goreng Mamak 干炒咖喱泡面 | Mr. Hong Kitchen

大家好 这一期来和大家分享马来西亚美食 Maggi Goreng
材料：
Maggi 咖喱口味泡面 1 包
鸡蛋
菜心
长豆
番茄
青椒
小辣椒
小葱头
蒜头
调味：
咖喱料包 1/2 包
甜酱油 少许
UA-cam Channel：
/ mrhongkitchen阿鸿厨房
Mr. Hong Kitchen Facebook Page：
/ mrhongkitchen
Instagram：
/ mrhongkitchen
Cuitisan保鮮盒
下单链接：m.me/mrhongkitc...
#chefhong #Maggi #MaggiGoreng #MrHongKitchen

[@fhg1856]

一道普通的食物，在老師的精心制做下，變成了一道，清香美味可口好吃。謝謝點贊!🥬🍅🥚🌶🧄😋😋👍👍

[@wongjinxuan8354]

我跟着阿鸿的recipe煮，煮了两次，改了几点, (1）预先一天煮好manggi 面冷藏，炒出来比较干爽，炒的时候可以加回一点高汤/开水，湿度就会刚刚好(我个人比较喜欢干爽的）（2) 长豆换炸好的豆干 （3)用Avocado 油炒，吃了比较健康

[@hapih7948]

Wow I followed Mr Hong’s recipe with just 2 changes. (1) I added Maggie chilli sauce as seasoning and (2) I sub taugeh for the kacang panjang. Wow, so good !!! Thank you Mr Hong. It really has that mamak stall taste that my son love so much!!

[@tantypeq6970]

普通的-包咖喱泡面可以炒出这么美味的面食，真的太棒了，以后我也不用只会煮咖喱汤面了，谢谢阿鸿的分享。😋👍

[@seemuigoh7048]

.

[@lltham1016]

睇完你條片之後再睇咗其它人煮的Maggi goreng，你的recipe真係是最好我明天會試。好喜歡睇你的頻道簡單、清楚唔複雜，容易學味道又好😊謝謝

[@MrHongKitchen]

谢谢支持

[@manmeikuan3932]

I tried many of your receipes and it's yummy and easy to cook and not costly tq keep up the good work

[@始蓮丁]

您的料理很棒容易學又好吃，蠻喜歡您的節目👍

[@migsdizon2439]

Maggi Goreng Mamak 😋! looks delicious. Thank you for sharing 🤤!

[@dianaaw357]

My favourite 😍 thank you Chef Hong for sharing.

[@tktingting4164]

感觉香味扑鼻而来，都流口水了 😋

[@jennynseng8606]

百物高漲的时刻, 学阿鴻师父的简单又容易处理的mamak's Maggie炒面；在家自己下厨炒給一家几口人吃, 不但味道香, 乾洁又可节省一筆开销!

[@MrHongKitchen]

👍

[@komariyahsupartiyah7835]

Woow yummy thank 🙏 you pr sharing chef Hong 🙏

[@YuChen531]

喜欢你每次做的东西，都很适合家常做。
餐馆的味道概念，家庭式的调味料，家庭式的做法👍

[@MrHongKitchen]

谢谢支持🙏 烹饪愉快

[@pheifeng15]

First of all, normally we just put the instant noodle inside and the curry powder inside the wok to cook. After I watched Chef Hong use the different way to cook noodles, especially putting some sweet soy sauce, vegetables or something else, I was shocked! Thanks you Mr Hong for the video-sharing! The food looks delicious.

[@MrHongKitchen]

thank you🙏

[@biancachan4595]

試著煮了。很好吃。外面的maggi mee goreng 太油

[@amriabdulhamid8710]

Tambah kentang goreng, cucur udang dan sedikit taugeh. Lagi syok

[@yxcheah7215]

看老师煮饭真的是很享受

[@sandrateo6356]

看你试吃🤤看起来很好吃😋
想试试看你这样的煮法🤭
谢谢你的分享🎉

[@MrHongKitchen]

不客气🙏

[@yokchow675]

看完😊赞👍

[@yttean98]

I find the sauces are Crucial to a Great taste, I use a combo of these 3 sauces, 1)tomato sauce, 2) sambal paste 3)curry powder plus chilli powder to taste mixed into a paste. Obviously salt, pepper etc. I fry the eggs separately and put them on top of the noodles. Try this you would be pleasantly surprised. Simple yet delicious.

[@rleesaa8512]

Aaa nampak sedappppp🤤🤤

[@MrHongKitchen]

Sedap👍

[@biancachan4595]

Thanks

[@yokchulee957]

好吧！我也要来学阿鸿师傅的做法😋😋👍

[@clc4546]

謝謝 阿鴻👍❤️好久沒吃了

[@kennyyan8704]

面煮過頭了 用冷水泡15分鐘 炒出來面會更Q彈

[@ahchiangtan8006]

谢谢鸿师父。😋😋😋

[@MrHongKitchen]

不客气🙏

[@ellylauw3458]

要試了

[@chongsiawhue6100]

喜欢看你的视频! 简易明白! 谢谢!

[@joannechan2821]

Thanks chef Hong.👍🏻👍🏻👍🏻

[@恒骏-q9x]

打喷嚏的“嘿秋”声好性感哦！

[@sarag.3436]

Thanks for sharing. It would be better if you serve it with limau kasturi.

[@shuq777]

looks good.. 👍👍👍

[@MrHongKitchen]

thank you

[@yongsh5995]

美味，美味。

[@fongchewtang2186]

感谢分享！

[@kengtoulum5955]

阿鸿师傅，谢谢你

[@MrHongKitchen]

不客气🙏

[@hewchunfei2373]

3分钟就来看了😍 谢谢chef hong

[@bananaman4198]

打喷嚏了。。。证明辣椒很呛，一定好吃

[@MrHongKitchen]

哈哈 被发现了

[@freakaz01d]

Sedap

[@maggietan526]

这么简单的一包泡面也能够炒出这样美味的mee Goreng, 谢谢鸿师傅的分享

[@MrHongKitchen]

不客气🙏

[@ZAHIDthebestTPM]

炒辣椒会打喷嚏

[@ksgkng6014]

油量惊人。

[@alvinyee8801]

阿鸿师父，请问竹笋要怎样做才好吃？可以分享一道竹笋料理吗？

[@protectsj]

Can please someone enlighten me why do we need to add oil to water before cooking/boiling the mee ?

[@Kaiyan0420]

So the noodle are less likely to stick / clump

[@ikrinsunti1992]

👍

[@layng9992]

贊🤙

[@魯班七号-c9l]

🉐🉐🉐👌🏻👌🏻👌🏻👍🏻👍🏻👍🏻

[@notepro9090]

😋😋

[@nyonya02]

😋 😋 Yummy

[@cls8593]

一包面吃了不够过瘾🤭

[@MrHongKitchen]

哈哈

[@manmeikuan3932]

Nowadays you do not have your receipes in English cos' I do not know Chinese but understand when you speak in Mandarin. Maybe you can include all your coming receipes in English

[@j3f00at]

👍😋❤️

[@ireneong7989]

🤤😋👍👏🥰

[@ComViceStudio7877]

为什么没有加豆腐卜

[@chewsianglow1038]

😂😂😂😂😂😂😋😋😋😋😋😋😋😋

[@Daofuhui]

面好像黏在一块 有什么方法处理吗

[@dunceboreas3188]

也许可以试试别把面燙太熟，会比较不会黏在一起吧

[@MrHongKitchen]

您好 冷了才会黏一块 还热的话不会 当时拍摄时候身体有点发热 不敢吃太烧

[@princephilipecheng3014]

👍👍👍😋😋😋

[@simonwong6003]

什么牌子甜酱油

[@MrHongKitchen]

您好 都可以

[@jackielynsanchez4311]

Helo Mr Hong😍

[@leehyunsong7001]

根本就不是mamak ，mamak一定有自己的酱 通常是红色的

[@louishoo1404]

没有酸甘，还是输给makmak

[@layhonglim7573]

请问甜酱油是什么牌子的

[@hoyoyi]

maggi

[@ahluitan4909]

Y

[@sudeshmudhar7402]

Please speak in English

[@fantasy9050]

不是这样煮的啦。。 面不要煮，放一点水超就可以了。。去mamak看看人家怎么煮

[@stevenchan1930]

你拍一道视频才来讲

[@cokezero6122]

👎

[@jimoyloo214]

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