Aloo Kachori I गुब्बारे की तरह फुलेगी हर आलू कचौरी I Pankaj Bhadouria
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- Опубліковано 14 вер 2023
- Aloo Kachori I गुब्बारे की तरह फुलेगी हर आलू कचौरी I Pankaj Bhadouria
Aloo kachori is a favourite amongst all. But while making the Aloo Kachori, we face a few problems. Sometimes the potato stuffing bursts out from the seam of the aloo kachori, sometimes the aloo kachori bursts in the oil, hence spoiling the entire oil. Often the aloo kachoris don’t puff up and sometimes the aloo kachori just don’t turn crisp!
So today, I have solved all these problems you encounter while making the Aloo Kachori, with lots of tips and tricks as always!
Check out these tips and tricks to make the perfect aloo kachori and let me know how you liked them.
Along with the recipe, I have also shared with you what is kacha khana, and what is pakka khana and the reason why we eat pakka khana on festivals and on special occasions! Check out that too!
@EmamiHealthyTasty
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Recipe :
Aloo Kachori
Preparation Time: 30 minutes + Resting Time
Cooking Time: 20 minutes
Serves: 3 -4
Ingredients:
Dough:
2 cups whole wheat flour
4 tbsp ghee
½ tsp carom seeds
1 tsp salt
Stuffing:
300g potatoes
1 tbsp ginger green chili paste
1 tbsp oil
1/8 tsp hing
1 tbsp coriander powder
1 tsp cumin powder
1 tsp garam masala powder
1 tsp red chili powder
Salt to taste
1 tbsp amchur powder
2 tbsp chopped coriander
¼ tsp baking soda
¼ tsp turmeric powder
Oil to fry
Method:
To make the dough, add the ghee to the whole wheat flour and rub well.
Add the carom seeds, salt to taste and mix well.
Add a little water at a time and make a very soft, smooth dough. Rest the dough for 2 0 minutes.
Boil the potatoes. Peel the potatoes and pass through a sieve to get a fine mash.
Heat 1 tbsp oil in a pan. Add the hing and then the ginger chili paste. Sauté till fragrant.
Remove from heat and mix in the powdered spices. Stir. Add the mashed potatoes, salt to taste, chopped coriander leaves and mix well.
Divide the dough into equal sized balls. Divide the stuffing into similar number of equal sized balls. Stuff each dough ball with the potato stuffing and seal well.
Press between your palms to flatten out the kachoris.
Fry in low to medium heat oil till golden from one side. Flip and cook till golden from the other side too. Serve hot with chutney, pickles or raita.
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बहुत बढ़िया आलू की कचोरी बनी है.
Super soft and krari kachori,i will try it thanks for sharing this wonderful recipe mam ❤
Super crispy and taste kachori mam
Thanku ji
Perfect for upcoming festival
Mam love your recepies made aloo kachori too good👍❤️
Bahut badiya 👍 👍 👍 👍 👍 lgi thanks ji
Jai guruji shukrana guruji🙏🙏🙏
Pankaj medam apne aloo ki kachoriya bahut hi amezing tipes ke sath dikhayi hei thank you so much mem
I really like your tips and tricks. Very useful information. Thank you
Outstanding kachori recipe ❤❤❤
Very knowledgeable recipe and yammy also thanks a lot
My favourite aloo kachori
Achha tarika mam chalni se aalu mais karne ka
Awesome and amazing recipe mam 😋❤❤❤ plz mam gulgule ki recipe dijiye
Thanks a lot for all your Receipes👍
U r queen of cooking,and really so well u explain, Kachori queen u r I have made almost all ur kachori turned out v good thank you Ms Pankaj ji 😊
Very nice and superb 👌 recipe mam. Thank you😊
Superb se bhi upar yummy yummy 😋😋👌👌👍
Aapki recipe bahut hi laziz hai
Usse achchha aapke batane ka tareeka hai
Will definitely try
Superb recipe Mam 🙏🏼👍
Super recipe👌👌👌👌 very useful tips and tricks. You are beautiful and amazing chef❤
u r an excellent cook❤
So much delicious recipes madam
Bahut badhiya recipe
I will try defiantly
Bhut bdiya
perfect 👍
Very nice sir ❤️❤️❤️❤️❤️
Wooooo baut acha laga ap ka style
Wow super taste mam
Thanks pankaj ji meri kachori bahut achi bani h sabne tarif ki fuli bhi bahut
Mam apka batane ka tarika bahut accha h ❤
Soft and krari kachori , i will try it thanks for sharing this recipe mam
Nice Recipe !
Wow !! Nice tips , will try
कचोरी आप बहुत ही बढ़िया सिखाइ बहुत-बहुत धन्यवाद
Bahut swadish😊
Looking awesome ❤
Nice recipe 🎉
Nice method
Super crispy and tasty kachori mam 😋😋👌
My favourite chef ❤❤
Wao amazing i will try it
So good
Well explained
Nice tips
Wow superb tasty 👌
Nice recipe
Wow delicious
Super mam
आलू की कचौरी मेरे लिए हउआ थी
आपने सहज कर दिआ। धन्यवाद।
very nice 🙏🙏😇😇
कचौड़ी आप बहुत बढ़िया सिखाई हैं❤❤❤🎉🎉🎉
Very tasty ❤❤
Wow 😮
Stay blessed always 🙏 ✨️ ❤️ 💖 💕 😌 🙏 ✨️ ❤️
Amazing looking 👌
Sooooooo testy ❤
कचौरी बनाने में जो टिप आपने बताए हैं वो काबिले तारीफ है ।अब जब मैं कचौरी आपके तरह से बनाउंगी ।
Nice
Aap ke kitchan mai purane chejey dekh kar Bachpan ka ghar yaad aa giya.
V yammy
Super
Superb 👍 ❤❤❤❤
Mem me aapko master sef se dekhi aayi hu aap bhut achi lgti h aur sb stem by step se batati h soo very nice 👍 your recipe i try
Super 👍
Super recipe 👍
Cute 😍😍😍
Nice recipe ❤
Yum😋😋
Gazab
So sweet 💝💝💝💝💝💝💝💝
Super testy Big like Kiya
So good !
Hamari recipe kaisi hai comment kariye
❤ Pankaj Is The Best ❤😊
Aapki kachori apki tarh hi beautiful n wonderful hai. Ma'am I like you when you are a participant of master chef program tab se mai apko dekhti aa rahi hu😊 . You are very wonderful lady
Badhiya recipe h m parso radha ji ka prakatya diwas tb try karoonga ❤❤
Super 👌
Nice video
👌👌👌💯
👌👌👌
Indore ki fanous Ravi ki aloo kachori aur laal balti kachori ki recipe bataaiye.
آپ نے بہت اچھی بنائی ہیں زبردست ❤ کچوریاں ہیں شکریہ ایک ٹپ ہے وہ یہ جب آٹے کا ڈوہ بناتے ہیں تو انگوٹھیاں اتار کے بناتے ہیں 😊❤
Aap ne isme gee kun saa dala hai ?
How to make masala moong kachori
Thank you so much for kachori and the way you explain it really very well. All the dishes come out very well and all my family members says Jai ho Pankaj Bhadouria mam ji❤😂😂😊
Wow very nice recipe 👌👌👌👌👌
Ap kuch bhi banao acha hi hota h😊😊😊😊😊😊😊😊😊
Hello Pankaj mujhe aapki mung daal kachori ki recipe chahie thi
❤
Delicious ❤
😊😊
Awesome 🎉🎉🎉🎉
Hamari recipe kaisi
Did you say you fry in soyabin oil? I haven’t find in market. I like your tips and your explanation.💗🙏
Meri kachori pula ti nahi he
nice recipe and very well presented. you look so lovely while presenting this recipe. stay blessed.
It looks so yummmmm..mam..I will definitely try this 😋
Mere liye bhi 😢
@@funnymemer4207 ☺️ok
Ques-1:- mathri banate time maida ya atta lukewarm water se gundna चाहिए???
Ques-2:- kya ginger to fine grater krke waise भी isme mix kr skte h??
Ques-3:- khasta kachaudi jisme normally aloo ko thoda jeera or spices me bhunke fill krte h or ye wali apki dish same hoti h ya alag?
Liked your tips of the Kachuries👌👍😋
Mirch kasmiri ya regular dalna hey