Well Done my girl ,I am going to try IT your way , looks very delicious and yummy. You sound like my Neice , I am watching from Mississauga Ont thanks I WILL BE WATCHING OUT FOR MORE OF YOUR BAKING AND 🍳 COOKING ❤ 😊
A month a ago I used your recipe, left out the yam just because I didn't want to run back out to the store. Me say......it nice, it nice, it nice. Every time I pass the kitchen, I cut piece. It was my first time making Pone. The recipe gave me two 10 x 10 square pan. I gave piece to 5 of my neighbors. Everyone loved it. It was so good the following Sunday I had to bake it again. Now it's Thanksgiving week. Would you believe I getting orders for this Sweet Potato Pudding. If I make a million dollars selling this Pone...I promise to give you a little something for the recipe. lol
This is the only recipe i c n love no jamaican potatoe pudding dont make without grater coconut no coconut milk girl u know u thing n look as if u grow wid u granny good job
This is how my mom bake it when we grate the coconut she always tell us to lethe bumps in it and they always bake it on coal fire on to and fire a bottom and we would get that crisp golden brown it was the best
I want to know if that recipe was yours or it's a recipe you saw your parents used.....really interesting how you boiled the spices....but I must say that the combination of ingredients were on point...I even like the fact that you added the coconut trash...the finished product looked delicious, the texture looked good and it was not too dry or too wet.I am hoping you could host a pudding party where your fans can come watch you bake and then taste after...lol..👍🏾
It looks delicious and it seems close to how my Grandmother (Mama) use to make it. The difference was she didn't boil the spices.why did you boil yours? I made it and it came out delicious 😋 Great memories of my Mama baking pudding on Saturdays outside on the coal pot in Jamaica 🇯🇲 👌 Thank you.
Wow this is the first time seeing this recipe. I had to watch the video twice because when you said yellow yam....and the coconut trash🥺🤨. Then you boil the spices.....why I’m telling you what you did. Different but it look good. I’ll try it. Love the creativity❤️
Well Done my girl ,I am going to try IT your way , looks very delicious and yummy. You sound like my Neice , I am watching from Mississauga Ont thanks I WILL BE WATCHING OUT FOR MORE OF YOUR BAKING AND 🍳 COOKING ❤ 😊
This is how sweet potato pudding should be done ....looks 😋 yummy
Best I've see so so far..let me continue watching 😊
That pudding looked yummy even before you put it in the oven......def gonna try this recipe.
A month a ago I used your recipe, left out the yam just because I didn't want to run back out to the store. Me say......it nice, it nice, it nice. Every time I pass the kitchen, I cut piece. It was my first time making Pone. The recipe gave me two 10 x 10 square pan. I gave piece to 5 of my neighbors. Everyone loved it. It was so good the following Sunday I had to bake it again. Now it's Thanksgiving week. Would you believe I getting orders for this Sweet Potato Pudding. If I make a million dollars selling this Pone...I promise to give you a little something for the recipe. lol
Haha. This sounds awesome!! I am happy you are enjoying this recipe. Thank you for sharing your experiences ❤
Superb. That whip cream thing nuh really too jamaican but I would say it's the perfect jamaican pudding.
The best receipe I found so far, can't wait to try it and share the results
You’re truly a good baker. Very easy demonstration.
Thank you chef Whitney. My mom made it the same way Yum.How I missed my mom's Rose sweet potatoes Pudding. She passed away on 2018.
That looks soooo good
Love love your pudding. Will grate instead of blend . Mine tend to come out soft!
we love that carmelized top
❤❤
I love the look on the inside it's beautiful
Prefer to eat without the cream, but pudding looks delicious, love the recipe. .💕🇬🇧
How do I adjust this recipe if I dont have yam to add? I figured that I would replace it with flour but how much do I replace with?
This is the only recipe i c n love no jamaican potatoe pudding dont make without grater coconut no coconut milk girl u know u thing n look as if u grow wid u granny good job
First time seeing it done the way you do it
This recipe looks good but I would want to know what temperature you baked it at
Will you have a Christmas cake tutorial :)
I’m planning on using this recipe today. Can I blend the potatoes and yam instead of grate?
Does it matter how much potatoes to use with the ingredients?
Look real taste 😋
yes girl real jamaica puddin
I needed the recipe thanks
I could only imagine the taste🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤Im trying this on sunday...
This is how my mom bake it when we grate the coconut she always tell us to lethe bumps in it and they always bake it on coal fire on to and fire a bottom and we would get that crisp golden brown it was the best
Nice recipe
This looks so good... 😩😩😩😩
I want to know if that recipe was yours or it's a recipe you saw your parents used.....really interesting how you boiled the spices....but I must say that the combination of ingredients were on point...I even like the fact that you added the coconut trash...the finished product looked delicious, the texture looked good and it was not too dry or too wet.I am hoping you could host a pudding party where your fans can come watch you bake and then taste after...lol..👍🏾
Haha wow. Thanks hon and the pudding party sounds good! 🤣🤣🤣🤣🤣
❤❤
The recipe was definitely inspired by my mother and grandmother.
Very very good
Made this yesterday and it was a hit!! We make it different in Dominica 🇩🇲, we don’t put yams in it.
Thats what i love the most about cooking, its so vversatile! :)
Whitney's Kitchen Jamaica yes and I live seeing the different islands take on the same dish.
It looks delicious and it seems close to how my Grandmother (Mama) use to make it. The difference was she didn't boil the spices.why did you boil yours? I made it and it came out delicious 😋
Great memories of my Mama baking pudding on Saturdays outside on the coal pot in Jamaica 🇯🇲 👌
Thank you.
I will be baking this for my Christmas but with gluten free flour .
Yummy 🇯🇲😋
I didn't know yam was in it too...wow...go Whitneyyyyyyyy👍🏾
Its optional and can be replaced with flour but I rather to use the yam. Thanks hon ❤
When she said yam I reply the video never seen that before
Gonna try
Is the sweet potato and yam measurement in pound?
Yes. I will adjust the narrative
it helps if you can pt the recipe on here ,intead of going on to another page to look for it. great recipe nonetheless.
You are the best yummy indeed
❤❤
Can I get the recipe please?
How much coconut did cut up ?
May i have this recipe?
My goodness I want a piece 😞
I like the common sense here grating the yam first 😂
Lol...chro
Wow this is the first time seeing this recipe. I had to watch the video twice because when you said yellow yam....and the coconut trash🥺🤨. Then you boil the spices.....why I’m telling you what you did. Different but it look good. I’ll try it. Love the creativity❤️
Haha. Thank you! ❤ Let me know how it goes when you decide to try it.
That's the traditional way
What's the baking temp
350°F
Hi why did you boil the spices
Can the sweet potato and yam be blended instead grating? Lazy much
I would love an answer to this.
WAITING FOR A REPLY.
@Gnikii Yes, with some coconut milk