머랭쿠키 만들기 | Making meringue cookies | 어린 친구들도 실패없이 쉽게 만들 수 있는 방법! | 쏭이튜브💜

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  • Опубліковано 28 січ 2021
  • 쏭이튜브 첫 번째 영상입니다~
    끝까지 재밌게 봐주세요^-^
    This is the first video of SongiTube~
    Please enjoy watching until the end ^-^

КОМЕНТАРІ • 19

  • @songtube5732
    @songtube5732  2 роки тому +2

    영어 레시피
    Ingredients: whipping machine (replaceable with hand whisk), spa chiller, wide bowl, piping bag (replaceable with zipper bag), edible pigment (you can or don't need it), pods, kitchen scale, sugar (weight is equal to the weight of eggs), eggs (2 pcs)
    1. Separate only the egg whites in a wide bowl and mix them.
    2. Pour 1/3 of sugar over 3 times and mix.
    (If it's done, it'll have a pointed shape when the dough is lifted with a whisk.)
    3. Put the dough in the piping bag.
    (If you want to add color, use edible raw fish.)
    4. Cut the end of the piping bag and squeeze it on paper foil.
    (To make a pretty shape when squeezing, you have to squeeze it as if you are pressing it down.)

    (If you want to make meringue cookies in different shapes, try changing the pods.)
    (Put the dough in a piping bag and squeeze it right away.)
    5. If you are done, bake in the oven at 100 degrees for an hour.
    6. Take it out and wrap it.
    Done! I hope it helps you.

  • @user-sc3pp1pq8y
    @user-sc3pp1pq8y 3 роки тому +2

    구독 좋아요 눌렀지요! 난 지민이야!♡♡♡

  • @ykka6726
    @ykka6726 3 роки тому +2

    영상이 너무 귀엽고 재밌네요~ 다음 영상 기대 할게요^^

  • @user-ry3xf9bz7f
    @user-ry3xf9bz7f 3 роки тому +2

    언니!나 시영이야.
    나도 한번 도전해 볼께~😍
    글구 첫 영상 축하축하🥳
    최고!!!!👍

  • @mecandu
    @mecandu 3 роки тому +2

    영상이 정말 재밌네요! 앞으로도 쭉~ 응원하겠습니다! 다음 영상 기대할게요~^-^

  • @user-jd2yr2rp1t
    @user-jd2yr2rp1t 3 роки тому +3

    중간에 짱구잠옷 모야 ㅋㅋㅋ 맜있어보이네 !! ㅎㅎ

  • @user-qz6mq1du3w
    @user-qz6mq1du3w 3 роки тому +3

    구독 박았오🥺난 민지얌🙊

  • @user-es4bu1ec5x
    @user-es4bu1ec5x 3 роки тому +2

    만들지는 못 했지만 맛있어 보인당~

  • @ngochuyenha7587
    @ngochuyenha7587 2 роки тому +2

    Can you share repice english please

    • @songtube5732
      @songtube5732  2 роки тому +2

      Ingredients: whipping machine (replaceable with hand whisk), spa chiller, wide bowl, piping bag (replaceable with zipper bag), edible pigment (you can or don't need it), pods, kitchen scale, sugar (weight is equal to the weight of eggs), eggs (2 pcs)
      1. Separate only the egg whites in a wide bowl and mix them.
      2. Pour 1/3 of sugar over 3 times and mix.
      (If it's done, it'll have a pointed shape when the dough is lifted with a whisk.)
      3. Put the dough in the piping bag.
      (If you want to add color, use edible raw fish.)
      4. Cut the end of the piping bag and squeeze it on paper foil.
      (To make a pretty shape when squeezing, you have to squeeze it as if you are pressing it down.)

      (If you want to make meringue cookies in different shapes, try changing the pods.)
      (Put the dough in a piping bag and squeeze it right away.)
      5. If you are done, bake in the oven at 100 degrees for an hour.
      6. Take it out and wrap it.
      Done! I hope it helps you.

  • @suaverce
    @suaverce 3 роки тому +3

    웉왕ㅇㅇㅇㅇㅇ굿😜😜🥺🥺🥺🥺

  • @user-xw1xf5ob9s
    @user-xw1xf5ob9s 3 роки тому +2

    와 영상 잘 봤어요! 혹시 색소는 어디껄 쓰세요?

    • @songtube5732
      @songtube5732  3 роки тому +1

      색소는 동영상 보시면 확인하실 수 있으실거예요^^