How To Brew & Bloom Saffron (How To Prepare Saffron with Parya from Saffron & More) - Be Inspired

Instructions at: beinspired.au/...
Parya Zaghand from Saffron & More explains the two methods of preparing saffron for use in cooking: brewing (with hot water) and blooming (with ice). Find more cooking inspiration at beinspired.au/
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[@sandy-qw4np]

Thank you!

[@InspiredByRoberta]

You're welcome! Glad it's helpful.

[@golimosavy2993]

Thanks!

[@rjvenema]

How much water do you bloom the saffron in? Every recipe I see says “just add some water” but how much?
Thank you.