SNAPPER WELLINGTON IN BRIOCHE PASTRY with butter sauce and Herbs

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  • Опубліковано 28 жов 2024

КОМЕНТАРІ • 8

  • @sammysailormoon4485
    @sammysailormoon4485 Рік тому +1

    It turned out so cute! So fun to watch

    • @TheFrenchChef
      @TheFrenchChef  Рік тому

      Thank you Mrs Sammy moon. I try to make my recipes and videos funny , thank you for commenting. Have fun. 🗼🍾🏆🎖️👍👄

  • @davidzarraga96
    @davidzarraga96 Рік тому

    Looks Incredible Gérard

    • @TheFrenchChef
      @TheFrenchChef  Рік тому

      Thank you so much for this incredible compliment Mrs or Mr Deleted. Have a great Week end and enjoy my cooking show and videos. 🗼😊🎖️👍🏆👄

  • @sammysailormoon4485
    @sammysailormoon4485 Рік тому

    Wow, what a lovely lunch this would make. A great idea!

    • @TheFrenchChef
      @TheFrenchChef  Рік тому

      It is really nice. I mix the fish with my catch of the day. Easy to make really in the food processor, Thank you for your generous comments . Have a Great Day Sammy. 🗼🍾🏅👍👄

  • @gerardberchoux938
    @gerardberchoux938 Рік тому +1

    Toujours super

    • @TheFrenchChef
      @TheFrenchChef  Рік тому

      Merci pour ce gentil commentaire Mr Gerard Berchoux. au moins un amateur de bon poissons. Merci de m'encourager. Passez une bonne journee ou un bon week end. 👍👍🗼🏆🍾👄