Pork Siomai / How to Make Pork Siomai

Pork Siomai
Ingredients:
1 Kg Ground Pork
350 grams Shrimp (Optional)
2 Medium size Onions
4 tsp Oyster Sauce
2 tsp Soy Sauce
4 Cloves Garlic
1 tsp Sesame Oil
1 tsp Pepper
2 tsp Sugar
2 tsp Salt
2 Eggs
Wonton Wrapper
Procedures:
1.) Mix well all ingredients in a big bowl.
2.) Wrap mixture in the wonton wrapper
3.) Steamed cook for 25 minutes.