I really like your food reviews. You always have something to say and it's always something meaningful. You also have a really good way of talking to the camera.
Love it! You are the first Caucasian vlogger I’ve watched say these words and describe these foods with great diction and some knowledge. Kudos to you, sir! I am Filipino, myself. But working in east Los Angeles for over 17 years, I have fallen in love with the culture of the community and have great respect for the diversity Southern California has. We definitely do not highlight them enough in the parks. It has also been pretty disappointing to see an on going trend in you tube, and sadly, a lot of Disney content creators (not all. Don’t come for me) just are not culturally diverse enough. With that said, I do appreciate you for this content and it brings me so much joy to see and watch you share your knowledge with your viewers. Thank you❣️
I have always appreciated cultural diversity and we're so lucky in southern california to have representation for so many different cultures. I took several Cultural Anthropology classes in school, and I love learning about different lifestyles and foods! I took Mesoamerican History classes, and the food and art aspects gave me a deep appreciation for other people's heritage, and I always have an open mind and love trying new, interesting foods. It's a bummer when people are scared to try new or different foods, I love spices and flavors from all over the world (American food can be so bland and blah).
I want to try the torta cubana, pumpkin dulce cream puff, pumpkin king cold brew and peanut butter cold brew...and who knows what else..so many choices
There's so many choices! I want to try all of that on my next visit this week. I heard the torta was good, the pumpkin cream puff at Rancho was great last year (it's different with the dulce de leche, sounds even better now) and the PB cold brew sounds yummy too 😁
Hey Rik! Loved the DCA vlog. Hoping we all can meet up (or just us) when I get back! Hoping passes come available soon or at least a 3-day pass. Need my Halloween fix! It’s my fav! Does Miss Daisy have a Halloween outfit? Stay safe in the heat! You took one for the team that day!! Hugs, Carol
I realized DL and DCA have more and more spicy/hot food. I don't eat anything spicy at all, no salsas, I'm such a bad Mexican, so it's getting harder for me to find food I like at the parks :(
@TikiRikAdventures I almost ate that yesterday, but a friend recommended a cheese burger and fries from smokejumpers grill, and it was pretty good. I'll keep that chicken in mind. Thank you 😉
@@letysilisibarreche6686 Bengal BBQ is also a great option, either the beef or chicken (don't get the Banyan Beef spicy one by mistake though), the bacon asparagus skewer is fantastic, too. I also like Carnation Cafe, they have some good options. And the Monte Cristo at Cafe Orleans too! A Disney corn dog is also always yummy.
@TikiRikAdventures thank you! I really appreciate those suggestions. Last time I went to Rancho Zocalo, I had to return my food after the 1st bite. It was super hot for me, well everything is spicy for me. I have zero tolerance for hot/spicy food :(
I have a question, with the risk of sounding like a very uneducated person, what makes it a spirit jersey...I mean what is the difference between a regular shirt and a spirit one?
I really like your food reviews. You always have something to say and it's always something meaningful. You also have a really good way of talking to the camera.
Thank you so much! And thanks for watching 🙏
Love it! You are the first Caucasian vlogger I’ve watched say these words and describe these foods with great diction and some knowledge. Kudos to you, sir! I am Filipino, myself. But working in east Los Angeles for over 17 years, I have fallen in love with the culture of the community and have great respect for the diversity Southern California has. We definitely do not highlight them enough in the parks. It has also been pretty disappointing to see an on going trend in you tube, and sadly, a lot of Disney content creators (not all. Don’t come for me) just are not culturally diverse enough. With that said, I do appreciate you for this content and it brings me so much joy to see and watch you share your knowledge with your viewers. Thank you❣️
I have always appreciated cultural diversity and we're so lucky in southern california to have representation for so many different cultures. I took several Cultural Anthropology classes in school, and I love learning about different lifestyles and foods! I took Mesoamerican History classes, and the food and art aspects gave me a deep appreciation for other people's heritage, and I always have an open mind and love trying new, interesting foods. It's a bummer when people are scared to try new or different foods, I love spices and flavors from all over the world (American food can be so bland and blah).
Thanks for the taste testing~ I definitely want to try the ube soft serve.
It's really good! Thanks for watching 🙏
I want to try the torta cubana, pumpkin dulce cream puff, pumpkin king cold brew and peanut butter cold brew...and who knows what else..so many choices
There's so many choices! I want to try all of that on my next visit this week. I heard the torta was good, the pumpkin cream puff at Rancho was great last year (it's different with the dulce de leche, sounds even better now) and the PB cold brew sounds yummy too 😁
Hey Rik! Loved the DCA vlog. Hoping we all can meet up (or just us) when I get back! Hoping passes come available soon or at least a 3-day pass. Need my Halloween fix! It’s my fav! Does Miss Daisy have a Halloween outfit? Stay safe in the heat! You took one for the team that day!! Hugs, Carol
@carolpisarski9307 it's supposed to be up to 102F at Disneyland this week, even hotter!
That burrito looks really good. I want to try the Ursula shake from Schmoozies. I haven’t seen anyone in videos try any new churros .
I want to try more churros!
Definitely wanna try that burrito, but I'm also a salsa hound
I love salsa! I bet most people would give you 2 salsas and not care haha
I realized DL and DCA have more and more spicy/hot food. I don't eat anything spicy at all, no salsas, I'm such a bad Mexican, so it's getting harder for me to find food I like at the parks :(
Aww I'm sorry 😥there have been much more spicy options lately. The Plaza Inn Chicken is always a good non-spicy option!
@TikiRikAdventures I almost ate that yesterday, but a friend recommended a cheese burger and fries from smokejumpers grill, and it was pretty good. I'll keep that chicken in mind. Thank you 😉
@@letysilisibarreche6686 Bengal BBQ is also a great option, either the beef or chicken (don't get the Banyan Beef spicy one by mistake though), the bacon asparagus skewer is fantastic, too. I also like Carnation Cafe, they have some good options. And the Monte Cristo at Cafe Orleans too! A Disney corn dog is also always yummy.
@TikiRikAdventures thank you! I really appreciate those suggestions. Last time I went to Rancho Zocalo, I had to return my food after the 1st bite. It was super hot for me, well everything is spicy for me. I have zero tolerance for hot/spicy food :(
I Was Disneyland My Mom Record
I have a question, with the risk of sounding like a very uneducated person, what makes it a spirit jersey...I mean what is the difference between a regular shirt and a spirit one?
Good question, Spirit Jersey is just a brand that Disney partners with, just like with Loungefly, Corkcicle, Starbucks etc. 🙂