Absolutely amazing 😍 Just add boiled condensed milk to the dough.
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- Опубліковано 11 жов 2024
- Absolutely amazing 😍 Just add boiled condensed milk to the dough.
For home tea drinking, you can bake airy, fragrant and soft buns stuffed with boiled condensed milk. Sweet lovers will love airy buns with boiled condensed milk. It turned out beautiful and delicious! As a filling, you can also use any jam, nuts, cinnamon or any other filling of your choice. Delicious, airy buns that are impossible to refuse. Everyone wants to try them with tea or coffee! I recommend baking buns on your own at home, buns with dry yeast. Cook according to my video recipe, on my channel Victoria Bakery, and you will be 100% successful. Homemade pastries create a homely atmosphere of comfort and warmth. Delight your loved ones with delicious and fresh pastries.
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📝 Ingredients:
DOUGH:
200 ml warm milk.
7-8 g dry yeast.
80 g sugar.
Vanilla sugar or vanilla.
1/2 teaspoon salt.
Flour 2 tbsp 2 eggs.
80 g melted butter.
550 g wheat flour.
FILLING:
Boiled condensed milk. Or any jam, nuts, cinnamon, etc. will do.
Lubricate with egg yolk + 1 teaspoon of milk.
Sprinkle with sesame seeds or sugar.
Bake 30-35 minutes at 356°F/180°C.
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