OUTDOOR Chempalli vazhaelayil pollichathu ( also use sea bass ( kalanji )| kitchen tales by Neethu

[@Rajnath700]

Super 😊 Duper 😊

[@soniyasujay7613]

👌😋❤️

[@iamAnupamaDas]

Amazing work 👌, good effort 👌 (unique recipe🥰)

[@amalbaby4697]

Perfect 🎉

[@tanushreehomekitchen]

Wow 👌👌
Delicious recipes

[@JJThoughts-JJThoughts]

കൊള്ളാം 👌🥰

[@sophychacko7421]

Yummy...too good❤

[@charmaine8512]

First time hearing a lime being called a lime. Most of the Indian vlogs show limes and refer it to as lemon. And no fancy foreign utensils to cook authentic Kerala cuisine

[@jobyantony7256]

Grand Cooking....... Best of the Year

[@rees6934]

👌👌

[@muhusinasm5656]

❤

[@indrani442]

Happieee ❤

[@parvathikurup7587]

Beautifully done! ❤
Just curious: what tree is that in the background with the fruits?

[@kitchentalesbyneethu7147]

I think fig

[@neerajasuresh6818]

Its fig

[@090naveen]

Masaala il last kurachu thengapal koodi ozhichal nalla taste aayirikum

[@kitchentalesbyneethu7147]

Yes that is nice

[@ninu7092]

U posted video on correct time

[@kitchentalesbyneethu7147]

🙏🏾thank you

[@AmmeEnteAmme]

നാട്ടിൽ എത്തിയോ ചേച്ചി 😍

[@neerajasuresh6818]

Baasa fish aano kalanji ennu parayunne..

[@kitchentalesbyneethu7147]

No kalanji is sea bass

[@Suminasumi-v5v]

Chechi from where u bought this uruli ❤❤❤

[@kitchentalesbyneethu7147]

This is my mother in laws gift

[@kitchentalesbyneethu7147]

Old one

[@kitchentalesbyneethu7147]

But uruli’s are available in fancy vessels shop in broad way kochi

[@Suminasumi-v5v]

@@kitchentalesbyneethu7147 is it mud one or not?

[@Suminasumi-v5v]

@@kitchentalesbyneethu7147 lucky to have such a nice mother in law 🥰🥰🥰🥰

[@priyadominic1579]

Your fish is staying in tact... Podinju pokunnilla..any tips?

[@kitchentalesbyneethu7147]

Use banana leaf for frying . That will help

[@rosyabraham3687]

Does any one know where lemons are cultivated in india.

[@rosyabraham3687]

Kalanji, is not bassa . They are different.