Valentine's Hearts Stacked Gravity Defying Cake

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  • Опубліковано 19 сер 2024
  • Valentine's Hearts Stacked Gravity Defying Cake
    Thank you to Satin Ice, Magic Colours and Kitchen Aid

КОМЕНТАРІ • 73

  • @marjanyd1703
    @marjanyd1703 2 роки тому

    Thanks a million
    I learned alot🌱🙋‍♀️💟

  • @jessecarpenter3628
    @jessecarpenter3628 5 місяців тому

    I really want to see the cake recipe. It looks so sturdy and firm but moist and soft at the same time.

  • @JaimeRaymondATPantherscheer
    @JaimeRaymondATPantherscheer 6 років тому +2

    GOOD LUCK WITH THE AWARDS...SO GLAD TO SEE THIS TUTORIAL...I WOULD LOVE TO SEE YOUR FANCY HAT TUTORIAL.
    AND I HOPE WE'LL GET A CHANCE TO PURCHASE YOUR BOOK HERE IN THE US AS WELL. STAY BLESSED AND THANK YOU FOR ALL THAT YOU DO!

  • @cakemetoo
    @cakemetoo 5 років тому

    I can't get enough of your videos! I keep watching again and again!

  • @jackieosullivan8461
    @jackieosullivan8461 6 років тому +4

    Fantastic tutorial Verusca. Loving the step by step tutorials. Beautiful cakes, Best of luck at the awards,

  • @noorsoltani3169
    @noorsoltani3169 2 роки тому

    Thxxxx ❤️

  • @AdrianThomasTT
    @AdrianThomasTT 6 років тому

    One of your best tutorials yet.
    The video is so in depth and filled with information. Your a cake inspiration.

  • @donnathompson8613
    @donnathompson8613 6 років тому +2

    Love all your work they are amazing.

  • @jenpr1213
    @jenpr1213 6 років тому +4

    I love this! I can’t wait for your cake book to start selling in the US!

  • @tekstexprezz5258
    @tekstexprezz5258 6 років тому +1

    Congratulations on your nominations! Keep up the great videos

  • @sharonsizelove2610
    @sharonsizelove2610 6 років тому

    just beautiful, love your work. thank you for sharing.

  • @329sexy
    @329sexy 6 років тому

    again...it's amazing..incredible...thanks for sharing your talent..

  • @dove2256
    @dove2256 2 роки тому

    You teach well ma'am.😊😊

  • @rachelt1523
    @rachelt1523 6 років тому

    You are amazing creative! Thank you for being so descriptive!

  • @vaninadulcescreacionessanl5318
    @vaninadulcescreacionessanl5318 5 років тому

    Hellooooooo!!!veruska !!!wonderful work like always you do and share with us !!!
    Thanks a lot!!!

  • @cakemetoo
    @cakemetoo 6 років тому

    Lovely! thanks verusca for this tutorial! Your work is amazing!l ❤️️❤️️

  • @ALDC_SUNNY..
    @ALDC_SUNNY.. 6 років тому

    I love your work beautiful.

  • @anntackett2496
    @anntackett2496 6 років тому

    ❤ crazy beautiful , loving your video's!

  • @bhappy4u69
    @bhappy4u69 6 років тому

    Wow amazing job..😘

  • @djgeorgie79
    @djgeorgie79 5 років тому

    Ma'am...I'm impressed u do an amazing job....your creativity to create those cakes...I hope one day I can be at your level...

  • @raymensoin8010
    @raymensoin8010 6 років тому

    no words 😍so mch hard wrk!!
    ur so gifted n mk it look so simple🙏🏻🙏🏻🙏🏻

  • @marellaflores9871
    @marellaflores9871 6 років тому

    Muy lindo, gracias por compartir.

  • @zethumakuwa1240
    @zethumakuwa1240 6 років тому +1

    You are simply the best!

  • @smtcookingclassesonline7717
    @smtcookingclassesonline7717 4 роки тому +2

    plz share how to make bust cake

  • @cherishcakes1384
    @cherishcakes1384 6 років тому +1

    I was just about to join a class to learn this cake but now I think I needn't ☺☺☺☺

  • @marimaribelmarimaribel2984
    @marimaribelmarimaribel2984 6 років тому

    Beautiful job

  • @5brandy8
    @5brandy8 6 років тому

    Beautiful!

  • @elenaalvarez5330
    @elenaalvarez5330 6 років тому

    Eres una artista, lástima que no sea en español. Gracias x compartir
    Saludos 😘

  • @jeanortega7942
    @jeanortega7942 6 років тому

    Hi Verusca! As I've told you before, I love, love your work. Thank you so much for being my inspiration. Recently, I decided to practice some of your techniques, and made a popsicle cake for my cousins birthday. I was sooooo nervous making the structure, but at the end, it came out great and everybody loved it!! I'm sooo proud of myself. Again, thank you for being such a wonderful cake artist and human being.

  • @sweetmimisestscha
    @sweetmimisestscha 6 років тому

    Thanks again for all your Wonderful Tutorials!! Blessings!!! :)

  • @elenahernandezm.4336
    @elenahernandezm.4336 6 років тому

    Querida veruska, eres grande! Gracias por todo lo que nos compartes, :) la calavera me recordo ese maravilloso curso que hiciste en España y que tuve la fortuna de poder ir y conocerte, un abrazo

    • @VeruscaWalker
      @VeruscaWalker  6 років тому

      Hello Elena !!!!!! ❤️️❤️️

  • @sharonm3185
    @sharonm3185 6 років тому

    So clever! Thanks for the extra info and options on structures, super helpful!
    Congratulations such an amazing year!

  • @jeannetteortiz6604
    @jeannetteortiz6604 6 років тому

    Congratulations for your nomination you are amazing 💖

  • @mannat_cake_factory
    @mannat_cake_factory 5 років тому

    superb tutorial

  • @swatimingwal9444
    @swatimingwal9444 3 роки тому +1

    Wow beautiful, man pls share eggless spong cake recipie

    • @VeruscaWalker
      @VeruscaWalker  3 роки тому

      ua-cam.com/video/Z82rct0pknk/v-deo.html

  • @Cherrycakeco
    @Cherrycakeco 6 років тому

    I adore you!! So much energy :D x

  • @connieperipanos6396
    @connieperipanos6396 6 років тому +1

    wow amazing job what did you use for the wings and faux tattoo scroll and how did you apply them i am truly amazing

    • @VeruscaWalker
      @VeruscaWalker  6 років тому

      I just print the wings on a A4 cardboard paper. The scrow is just a strip of fondant. The points I had to let dry for couple hours. You can get all this info on my book www.veruscawalker.com

  • @sharonm3185
    @sharonm3185 6 років тому +1

    If I wanted to add the top heart on sideways, I'd just need to do some of the side in styrofoam right?! Hope my question made sense.
    I know you've taught this class a lot but you make it look effortless, as always! Thanks for the variations-so helpful!

  • @lucytemi9189
    @lucytemi9189 6 років тому

    You're really a genius, weldone

  • @AdhorleKitchen
    @AdhorleKitchen 6 років тому

    Wow amazing.

  • @andreajapiassu
    @andreajapiassu 6 років тому +1

    MARAVILHA

  • @hafsaya6737
    @hafsaya6737 Рік тому

    ❤️👏❤️

  • @sassycakedecorating2815
    @sassycakedecorating2815 5 років тому

    Beautiful I want your book😊

  • @mercedessalvo6781
    @mercedessalvo6781 6 років тому

    guauuu fantastic desde argentina beautilful

  • @sallywilson2943
    @sallywilson2943 6 років тому

    Wow so amazing ty!!!!!!!

  • @yanaarango114
    @yanaarango114 6 років тому

    Gracias que creativa

  • @twins969able
    @twins969able 6 років тому

    Amazing like always

  • @Sugarhousedesserts
    @Sugarhousedesserts 6 років тому +1

    Beautiful work as always!!! Is there any way you can make a split tiered cake where it’s split down the middle and the sides are leaning away from each other? Thank u so much!!

    • @VeruscaWalker
      @VeruscaWalker  6 років тому

      Here is a link for a great & simple tutorial. ua-cam.com/video/BRiYZNPzRKcI/v-deo.html (I would recommend to use a piece of Styrofoam on the shape of a wedge "like the ones you use as a door stopper" at the bottom instead of two big balls of fondant). xoxo

  • @MsMelissa216
    @MsMelissa216 4 роки тому +1

    Who the helll is going to do all this to make a cake 🤣

  • @cakescupcakes6703
    @cakescupcakes6703 6 років тому +2

    Hi could you explain about doing 3d cake like using wood and other tools that aren't food safe that the cake stores don't sell?. And is it safe to use for cakes and what do you do to make sure it's food safe thank you

    • @VeruscaWalker
      @VeruscaWalker  6 років тому +4

      The wood dowel is an important part of structure, without it it is impossible to build a gravity defying cake or even a tall tier cake. As you notice on my video my cakes are inside a pvc pipe so the cake it is not in contact with the wood dowel. If you are not comfort in having the pvc pipe touching your cake you just have to wrap it with plastic film or flower tape. The Styrofoam I use as no chemicals on it, (it is not flammable) and I also use a cake board between, so there is no contact of the cake with the Styrofoam. Hope this help you little bit

  • @ashwinderbakes8593
    @ashwinderbakes8593 6 років тому

    U r just awesome

  • @itzfrogieenvy8393
    @itzfrogieenvy8393 6 років тому +1

    can u do a boot high heel shoe cake

  • @toppysweets7458
    @toppysweets7458 Рік тому

    Hey do you have the link to the place mats ?

  • @conniekimbrell5137
    @conniekimbrell5137 6 років тому +1

    How does one go about cutting a cake like this? Seems that once the cake is all off of one side the other side would fall off.

    • @VeruscaWalker
      @VeruscaWalker  6 років тому

      You would cut it with a knife Connie. The PVC pipe is hot glue to the the point of the heart (Styrofoam platform that we created) So it wouldn't fall off. Plus each cake is independently secure in position by the PVC and spacer. So I could even cut the skull first and the heart would still be suspended in position.

  • @user-pu8rr5hb1k
    @user-pu8rr5hb1k 6 років тому

    Супер👍👏👏👏👏

  • @innai_rosy
    @innai_rosy 6 років тому +1

    hai i want to know how did you stick that white fondant long name bar in to heart middle. pls help me to tell .thanks in advance from srilanka

    • @VeruscaWalker
      @VeruscaWalker  6 років тому +1

      It is just a strip of fondant. The points I let dry for couple hours before insert on the cake. You can get all this info on my book www.veruscawalker.com

    • @innai_rosy
      @innai_rosy 6 років тому

      Verusca Walker thank you soo much dear .soo sweet of you

  • @raymensoin8010
    @raymensoin8010 6 років тому

    do u have cake recipes too tht u use in this video??
    so no whipped cream frosting recommend fr such cakes ?!?

  • @Gilda_vappons
    @Gilda_vappons 3 роки тому

    Cake looks uncooked

  • @merimanukyan3797
    @merimanukyan3797 6 років тому

    Braaaaaavoooooo

  • @ashwinderbakes8593
    @ashwinderbakes8593 6 років тому +1

    Plz share eggless royal icing for cakes

    • @VeruscaWalker
      @VeruscaWalker  6 років тому +1

      1 - ua-cam.com/video/aPbAmrRVNAY/v-deo.html
      2 - ua-cam.com/video/dyw1t7XpkOs/v-deo.html
      3 - mommyshomecooking.com/eggless-royal-icing/

    • @ashwinderbakes8593
      @ashwinderbakes8593 6 років тому

      Thank u so much u r such a sweetheart🤗

  • @SundasM
    @SundasM 6 років тому

    What gold are you using?

    • @VeruscaWalker
      @VeruscaWalker  6 років тому

      Magic Colours edible luster dust - www.sugarcrafter.com/product-page/magic-colours-royal-gold-edible-luster-dust