They're garlic stalks that would turn into flowers if you left them on the garlic. You cut them off before they flower and it forces the garlic to put its energy into growing a bigger bulb.
@@valenciaj.linder8287but what is the taste? I thought I tried it once and I didn’t get much of a garlic taste, so now I’m second-guessing if that was what I had lol
I have never heard of a garlic scape but I am so glad I know now! I saw a recipe for spicy pickled garlic scapes and now this. Now I have to find them lol
Just a casual branzino😅… I had that once at Michael Mina in Vegas (one of the best meals of my life) and it was 800$ for me and my boyfriend hahah ! Love you videos :)
Еще очень вкусно чесночные стрелки отварить, остудить, затем залить их вкусным томатным соком, посолить и добавить свежую зелень, например, укроп. Невероятная вкуснятина!
😮😮 My supermarket sells garlic scapes in season (during these few late spring weeks) for $9.99/lb, and you're composting them? Bet you're glad to have found this video!
you just have to close all the room doors and leave all the windows open haha. my mom has cooked so much fish in my life that it’s a ritual to do so as soon as i smell her cooking fish.
@@shaymin33988 what happens if you have an open layout of your home not a lot of doors or windows. Plus living in a apartment complex that will not work for me.
This is just how we speak in New Jersey. She’s a transplant here from the Midwest and the way you speak when you move here is usually the first thing to change. We all talk fast here and usually with our hands 😊
cafehailee.com/recipes/garlic-scape-chimichurri/
Hi - I enjoy your channel and have learned a great deal from watching you. Having reviewed all of your shorts, where is part 1, please?
I have so many of these at my house because we grow garlic, helpful to know another recipe!
Not sure what scapes are or what they taste like but your ability to make such fresh food is amazing!
They're garlic stalks that would turn into flowers if you left them on the garlic. You cut them off before they flower and it forces the garlic to put its energy into growing a bigger bulb.
Chef just explained what garlic scapes are. I know becuz I'm growing elephant garlic at home. 🐘🧄
@@valenciaj.linder8287but what is the taste? I thought I tried it once and I didn’t get much of a garlic taste, so now I’m second-guessing if that was what I had lol
Garlic scapes grow on stems above planted garlic.. you cut them to revert energy to the garlic
I love love scapes!! I fried the scape flowers for dinner as well as the stems cut up like green bean size pan fried in brown butter with onion. Yum!!
I just LOVE YOUR CHANNEL HAILEE! LOVE FROM ARIZONA! ❤🤍🖤🤎💜💙💛💖💚
Use them to make Pesto in the same way you'd use Basil. It tastes amazing
I just harvested all my garlic scapes, I make garlic scape pesto with them! Delicious.
Looks delicious 😋.
You’re so amazingly talented ❤
Most underrated spring veg 💚
I like to watch you cook with absolutely farm fresh ingredients. It looks delectable.
I think this sauce will go well with steamed fish too or prawn.
That looks delicious on a bed of jasmine rice…
I just ate, but that looks grubbin’ 😋
I have never heard of a garlic scape but I am so glad I know now! I saw a recipe for spicy pickled garlic scapes and now this. Now I have to find them lol
I love chimichurri! Thx!
Ich liebe diese Art und Weise wie du kochst und alles zubereitest. Ich bin dafür leider zu blöd 🎉
Oh my my ❤❤❤❤❤❤❤❤❤
Just a casual branzino😅… I had that once at Michael Mina in Vegas (one of the best meals of my life) and it was 800$ for me and my boyfriend hahah ! Love you videos :)
Es muy fuerte el sabor a ajo , es el brote que se saca para que crezca la planta de ajo.
This looks so yummy 😊❤ what kind of fish is this
Branzino
Good idea 💡
Knife skills.
Koreans use these to make a classic banchan or side dish! Kinda a garlic scape kimchi
Еще очень вкусно чесночные стрелки отварить, остудить, затем залить их вкусным томатным соком, посолить и добавить свежую зелень, например, укроп. Невероятная вкуснятина!
Interesting use! I always just compost these
😮😮 My supermarket sells garlic scapes in season (during these few late spring weeks) for $9.99/lb, and you're composting them? Bet you're glad to have found this video!
Love Brazino
❤
❤❤
OMG thank you
How do you cook fish without having your home smell like fish ?
you just have to close all the room doors and leave all the windows open haha. my mom has cooked so much fish in my life that it’s a ritual to do so as soon as i smell her cooking fish.
@@shaymin33988 what happens if you have an open layout of your home not a lot of doors or windows. Plus living in a apartment complex that will not work for me.
To not have your house smell like fish, cook it at someone else's house. 😜
Using an air cleaner while cooking helps.
I ddddont think thats Chimichurri....or wht are you calling Chimichurri overthere?
What to do with so much frying oil from the fish?
Talk too fast and it doesn't show ingredients
slow deown
gal u speak to fast!!! no one is pursuing u!!! breathe gal!!! there is no fire!!!
This is just how we speak in New Jersey. She’s a transplant here from the Midwest and the way you speak when you move here is usually the first thing to change. We all talk fast here and usually with our hands 😊
WHY DON’T YOU EVER REPLY TO THE POSTS? It’s pretty disrespectful to your fans. Not angry, just confused.