蒜香炸排骨这样做🐷蒜香味浓郁，外酥里嫩，吃了一块就停不下来，做法和材料都非常简单‼️💯Garlic Fried Pork Ribs 🐷crispy and tender , very simple‼

蒜香炸排骨这样做🐷蒜香味浓郁，外酥里嫩，吃了一块就停不下来，做法和材料都非常简单‼️💯
材料：500克排骨、20瓣蒜、1块生姜、1勺白糖、半勺盐、少许胡椒粉、2勺生抽、2勺绍兴酒
1）把排骨洗干净备用
2）10瓣蒜&生姜搅碎
3）排骨里加入，1勺白糖、半勺盐、少许胡椒粉、2勺生抽、2勺绍兴酒搅拌均匀腌制1小时
4）10瓣蒜切片，热锅热油小火把蒜片炸至金黄色捞出
5）锅中，小火把排骨炸至金黄色，捞出沥干油再油炸一次
6)装盘，最后把蒜片撒上就做好了❤️
Garlic Fried Pork Ribs 🐷Garlic fragrant, crispy on the outside and tender on the inside, you can't stop after eating one piece, the method and ingredients are very simple‼ ️💯
Ingredients: 500 grams of pork ribs, 20 cloves of garlic, 1 piece of ginger, 1 tablespoon of sugar, half a tablespoon of salt, a little pepper, 2 tablespoons of soy sauce, 2 tablespoons of Shaoxing wine
1) Wash the ribs and set aside
2) 10 cloves garlic & ginger chopped
3) Add 1 tablespoon of white sugar, 1/2 tablespoon of salt, a little pepper, 2 tablespoons of light soy sauce, 2 tablespoons of Shaoxing wine to the ribs, stir well and marinate for 1 hour
4) Slice 10 cloves of garlic, fry the garlic slices in a hot wok over low heat until golden brown and take out
5) In the wok, fry the ribs on low heat until golden brown, remove and drain the oil and fry again
6) Put it on a plate, and finally sprinkle the garlic slices on it and it's ready ❤️

[@migsdizon2439]

Crispy Fried Garlic Pork Ribs. Garlic makes it even more delicious.😋! I love it. Thank you for sharing. 🏡

[@yokchulee957]

😋😋😋👍👍😄好吃好吃

[@leonlai5892]

好吃👍👍👍