Perfect FISH STICKS and DIP SAUCE recipe | Quick and easy SECRET for PERFECT BREADED FISH FINGERS

-- English subtitles available --
Learn how to prepare step by step and EASILY some PERFECT FISH STICKS, also known as FISH FINGERS, in addition to a delicious DIP SAUCE. This is a very simple recipe to make at home, which we assure you will fascinate everyone.
You will get some crispy and delicious fish sticks.
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Ingredients - Fish Sticks:
2 fish fillets (tilapia is a very good option).
1-2 eggs.
1/2 cup (120 g) flour.
1/2 cup (120 g) bread crumbs.
1 teaspoon (5 g) salt.
1 teaspoon (5 g) pepper.
1 teaspoon (5 g) garlic powder.
1 teaspoon (5 g) oregano.
1 teaspoon (5 g) paprika.
1 teaspoon (5 g) chili powder.
Optional:
1 lemon.
Ingredients - Dip Sauce:
10 tablespoons (150 g) mayo.
2 tablespoons (30 ml) olive oil.
1 cup parsley.
3-4 garlic cloves.
A pinch of salt.
A pinch of pepper.
Optional:
A pinch of chili powder.