Find a good diner offering affordable but tasty food --Taste of a City
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- Опубліковано 8 вер 2024
- Last week, Anlige checked in on two traditional time-honored noodle stalls. Let everyone feel the taste of old Guangzhou that is hard to see through the screen. And when it comes to the market flavor of old Guangzhou, how can we miss the food stalls!
This time, Brother An Li led the way to a food stall that he had eaten several times and thought was pretty good. Most people eat food stalls, and what they look for is "cheap and affordable", and "enough to eat". The product of this food stall has both advantages. But it is not perfect, and even has many flaws. So what is so special about this store that can attract An Lige to be a repeat customer again and again? In the eyes of Chef God, those common in food stalls Dishes, such as stir-fried beef river and jelly pork tongue, how to make them really delicious?
Another cheap food stall! There are a lot of slots, but it doesn't prevent An Lige from eating and looking for flavors! 【Pin City Story】
Foraging address for this issue:
Store name: Datousheng Food Stall
Address: Opposite to Youjia Supermarket, Buyan Village, Longxi Middle Road, Fangcun, Liwan District, Guangzhou
Tel: 13711683094
Business hours: 10:00-14:00; 17:00-21:00
Consumption bill:
Half chicken with onion - 48 yuan
1 piece of dry fried beef - 28 yuan
1 jelly pig tongue - 43 yuan
1 serving of steamed shark's fin in black bean sauce - 33 yuan
1 piece of fish with five willows and pine nuts - 48 yuan
1 jelly cowboy bone--58 yuan
Drinks, rice - 13 yuan
Total consumption: 271 yuan
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#TaleoftheCity#Exploreshop#foodstall
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商家叫咩名
Please make more videos with Ah Lin. He is a great host!
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的確是這個節目的水平升華了很多。
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這集要看兩次,因為又很多智識在內。安利哥研究細節厲害 !
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有一種莫名其妙嘅感覺
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呢位廚師老闆有料。。。
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我也是
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粤菜指定考试项目
主持對飲食有認識有研究,講解合理,加上衣著儀容合適,比另外兩主持明顯高一檔次。
他是厨王,自己就是开饭店的,过来凑热闹帮衬几期
希望安利哥常驻,建议大秋转幕后。
食評一針見血。有料到。睇完得益不少。安利哥。佩服
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一睇到係嘉昇, 都唔會放過.
大秋真喺唔掂
@@Jimmy-mg1ps 你竟然诋毁我们的“文味”专家?
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良心老闆,但係呃安利哥😂😂😂
我次次点佢…佢次次点我😂
今集好睇
純廣州味道
安利哥主持得很好,好钟意睇区。
多d安利和嘉昇, 繼續支持品城
嘉昇本身正, 最近同阿倫經常有火花, 好好睇. 安利哥言之有物, 睇完覺得學咗好多嘢, 一定要撐
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安利哥是真有料到
支持安利哥,希望有日可以去你間永利會會安利哥啲點心
Good food introduction video. Noted on the list to try when I can.
安利哥主持得不錯,牛河掋食
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食評中肯👍👍👍
牛河配余均益
Bro you very good in eating all kinds of FOOD'S.. 👍👍👍😋😋😋MALAYSIA
就冲这个河粉的成色,必须点个赞👍👍👍
Good comment from expert
我過條橋就到嘅大排檔,我竟然未去過😂😂😂
跟新快点呀 辛苦啦 差一两期
主持著靚靚,去草根大排檔😙😍😍
欢喜哥,系钟意笑
很专业
雪碧圈不错
安利哥干抄牛河配余君益辣椒將绝配
聽到安利哥講粗口好舒服
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推荐一家在清远的,桂圆渔庄不错
很多雜音,安利哥要掛個無線咪在衫上或在西裝上, 音質會更好,品城記要供應無線咪.
我屋企人经常去食,性价比好高
专业还专业,油咗d
安利哥 專業
9:13 金句
谢谢分享👍
有安利哥,未睇先Like😀😀
揸住个春袋过年🤣
透明裸條, 薯仔粉, 木薯粉, 蕃薯粉三選一, 肯定煙靭(唔好講乜Q彈, 至鬼憎學台灣佬) 但乜鬼米香味都冇, 更加唔好講沙河粉咬落個種豐腴口感.(厚薄皆宜, 唔靭, 但好似扣肉柑彈下彈下, 油香而不膩)
希望你代替大秋,那我就会看到每一集
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安利哥科班出身?主持功力太强了。
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2百几 咁既出品 若果我住係了附近 我日日去这食店食饭 自己煮成本都唔得
喜见安利哥
食紧汤粉睇,讲到“揸住个春袋过年”D粉喷晒去对面。。。😂😂😂
安利哥掂阿
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安利哥始終都係品成記流量密碼
良心老闆/員工額外精神落力/相輔相成/双赢。
28蚊香港揾唔到
你们香港不适合住啊😂
28兩送飯都難揾
@@user-op6wb4dh5j 牢饭好吃吗共狗?
老班面前弄斧!安利哥都教呃。
😋😋😋👍
分別.香港人食抄粉麵用辣椒醬.廣州人用辣椒油.
一般炒果阵时唔放辣 好似安利哥咁用辣椒酱捞
@@rp6456 唔好意思.系食時候.香港人用辣椒醬.廣州人用辣椒油.醬跟油.是不同的.
@@laukwokon4148 第一次听广州有人加辣椒油
我广州人出去食河粉从来未见过有辣椒油,一般都係辣椒酱,唔知你喺边度听翻嚟
@@superlamlamlam1397 我大概明白了 香港人喜欢把潮汕那种加了油的蒜蓉辣椒酱称作辣椒油
七頭皮
本是叉烧加排骨,节目一开立变九大簋
👍🏿👍🏿👍🏿
無這麼好食物,都要留下,為了一个學位,甜品?
社会大哥点评大排档
屌 我次次探店端出来的係透明的河粉 我真係想翻台走人 拉入黑名单下次绝对唔帮衬
大佬B
安利哥飲食知識廣博,但又不會過分賣弄
呢個焚化爐食乜都好食啦
透明d河粉 真系睇到就唔撚想食
安大侠出山,见招过招,惠食又嘴叼,好野
完全唔同班,高過乜柒大秋幾廿班
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我也是最讨厌透明粉,一看到是透明粉直接走!!能使用透明粉的店都是垃圾店,东西都超级难吃的,因为食材不好基本上就是失败了!!!!!!
所謂食家連筷子都唔識揸。。。
95搭8 认可人家优点有甘难? 安利哥确实有料之人