घर पर कच्चे आम पकाने का तरीका।(दो_विधि)। How To Ripen Mangoes At Home । (2_Quick_Method)
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- Опубліковано 14 жов 2024
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Hello dosto
Namaskar
aaj ke iss video me aam ko ghar me pakane ka do upaay bataya hu jo ki bahot saral upay hai, aam ko pakane ka netural tarika bataya hu. jisse aap do se teen dino ka samay me aam ko aasani se paka sakte hai. Natural tarike se pake hue fal ke fayde chemical wale se kahi zada hai. aur test bhi bahot ache milte hai. toh video jarur dekhe.
Thank you
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#आम_पकाने_का_घरेलू_तरीका
Very nice method, meine ghar pr haldi wala method use kiya it's works 4,5 din k baad pura aam pak gaya, thank u for sharing
बहुत बहुत धन्यवाद इतनी अच्छी जानकारी देने के लिए, ऐसे ही नए नए तरीके बताते रहिये
बहुत अच्छी जानकारी है 👌🙏
Super 🙆♀hum bhi try karenge
Hm bhi karege ab try ... thank u bro🙏
Ahmad
Sir ji kitna kilo aam ke hisab se 1litre pani dalna hai sir ji please reply
You are from jharkhand
Very nice Thanks
Bhaiya har types mango ko aise pakaa skte ha
Nice vdeo
Easy and simple idea , thank you
Bhut acha video h
Mast idea 🤘
2nd wala thik laga
Ha sbse easy bhi hai
What is purpose of keeping Onion in between
चलो ठीक अब तो घर मे ही खाने को मिल जाएगा,👍👍👍👍👌👌👌👌
Haldi wale method me aam pakne kitne din tak rakhna hai?
Good knowledge
UA-cam Just accidentally suggested His content And now I am a fan of your Work😀😀😀
🔥
Kitne din tkk rkhna h? Haldi wala
Very useful method to ripen the mangoes
Ya fangiside kya hota ha
प्याज से क्या होता है?
It takes how many days for 2nd method
Kitne din rakhna hai
Bina chemical ka kuch upay hai sir???
Video pura dekhiye method 2 me haldi wala sbse easy hai aur wo bina chemical ka hai
Urdu me bta skty?
White chemical kya he
Ye jeher hai organic am ko 9 se 10 din lagte hai
Garm panee ka temperature kitna degree celsius hona chahiye?
Nice dada
Ahmad
Sir ji पसार ka matlab kya hota hai sir ji please achchhe se batado sir ji
Wow 😲 👍
Kitne din tak rakhna he aam cartoon me
Sir-Ye Safed Paani Kaisa Hai Jisme Aapne Pahale Aam Ko Paani Me Dala Hai.Baaki Vidhi To Samajh Aa Gai Lakin Us Paani Ka Pata Nahi Chala Ki Aapne Us Me Kya Dala Hai ?
Bavistin chemical
Bahut kosis jeye prr aam nahi pak raha hai kya kre 😢😢😢😢
Aam ko gehu ke aate me dal do pak jayega second gilas me pani kro aam daldo do din me pak jayega
Malda ka mango logi tho hamara sat sampark karea
ये कीटनाशक है ,व हमारे शरीर पर क्या प्रभाव पड़ेगा,जब किटाणु व फगीसाईड नष्ट करने के लिए उपयोग करते खाने में कैसे ये दवाएं केन्सर करती है , कार्बाइड,
व कोई भी केमिकल वाला पकाएं फल नहीं खाए
Chemical
Wow
Isi carbide se pake fruits ke against videos log daalte hain wapp par ki kitne dangerous hote hain unnatural tareeke se pakaaye gaye fruits..Aur aap wahi kar rahe ho
Itna aam kya karoge ek petti ghar pahucha do....,😂
Hmm😂
Ha😂😂😂😂
2nd method thik hai
We use carbide to mature mango within 2 days.
Apne ap nhi pkega kya ..maine ek chadar p sb mango ko ek ek kr k rkh diya usko ek chadr se Dhaka k?
Bavistin fungicide hai health ko hanikark 🙏
Bhai sach main bhi hai ya majak
Bhai kya abhi aam pakege
Great
nice
Good
2 -4 kilo idher bhi bhej do
Color kahan hai ine per bavla banaa rahe ho
Bhai ye variety esi hai लंगड़ा आम bolte hai isko ye bahar se हरी hi rehti hai or andr se pakki hoti hai. Ye nhi hai yellow n hoti kbhi bhi.
इतना करने की जरूरत नहीं है। सीधे कार्टून में पेपर डाले और आम रखें बीच में दो तीन प्याज रख कर ढंक दें कार्टून बंद कर दें चार दिन में आम पक जाएगा।
Piyaz se sach me hota h
Hindi my likha Howa araha Hy keya Sirf indians k Leye bani hy
Aap kha se ho medam ji
آپکو کیا سمجھنا ہے ہلدی میں پکانا ہے عام
دوسرا والا ذریعہ لگا کر پکا لیجئے
गूंगे क्यों हो गए हो
use natural methods instead of these harmful chemicals
Nahi hua ek hafte se rakhe hai
Bhai aapne konsa try kiya?
@@nareshsurela9970 news paper wala
Did you use turmeric
आधा अधुरा एपिसोड देखोगे तो ऐसाही होगा ,
Yes, you are right✨
Please translate in english
Abe jab pyaj se hi paka rha hai to pehle haldi dal ne ka kya matlab pyaj se to waise hi pak jata hai . Ab moot bhi dal le pehle
Very bad colour nhi aaya
अरे भई शर्म कर केमिकल से पका रहा
आप भी बीमारी में पड़ोगे ओर दुसरो को भी डालोगे
इस देश और लोगों से प्यार हो तो ये केमिकल बन्द करके natural अपनाओ
O bhai aj k jmaane m bina chemical k koi cgiz hai hi nhi jo bhi tu abhi khaara hai kuch bhi pure n hai sbme chemical hai smjhaa ha ye jrur hai kisi me kam or kisi m jada. 100% pure ajkl kuch bhi nahi daal roti doodh lassi dahi sbme chemical hai.
@@nitishrana9710 to bhai kam to kr sakte hai na jo gov ne ban kara hai vo to na use kre ye to tumne bilkul befkoofu walli baat kri hai agar paisa ho to natural bhi kha sakte ho
@@cicsongaming abey faltu baat tum shehri tattu na kra kro kbhi kheto m fasal ugaai ho to tereko pta lge na jebo m hath daalbe se tereko kya pta.
Govt. ne to praali fukne pr bhi ban lgaa rkha kya pollution usse hi hota hai koi. Or rhi baat original ki to beta bina dwaai chemical k aaj k time pr koi bhi chiz paida ho hi nhi skti bimariyaan hi itni lgti h k chemical k bina raise krna koi bhi fasal impossible hi or hogi bhi to output bhut zero kam hogi us chiz ki.👍👍
@@nitishrana9710 Bhai mai apko bura bhala nhi batana chahti hoo mera bhi khet hai bakki kuch log khet ka maal lakke dawalaga ke dusro ko khila dete hai bakki apne baccho ke liye dawa nhi lagate mai is baat ke liye keh raha ho bakki bhai itna mujhe apse koi dushmani nhi dushmani hai to puri duniya se lekin akela mai kitna hi kuch kr skta hoo
Ese jahar vale video mat banao
पागल
Ab ye aam jahar ho gaye isvid3o banane,wale ki police me complaint karo is fasi honi chahiye jald kyo ki kai log ye,aam khake bihar honge