Perfect Steak Every Time with the Reverse Sear Method
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- Опубліковано 14 жов 2024
- If you're looking for the perfect steak recipe, you're in the right place! The Reverse Sear Method could change your steak experience for life! Check it out.
Food Thermometer - www.thermoworks...
ThermoPop - www.thermoworks...
Cast Iron Skillet - amzn.to/2RQ11M2
Baking Sheet w/ Wire Rack - amzn.to/37I8h3v
Chef Knife - amzn.to/2tYb49M
Ingredients: (Grocery List)
2"+ thick Steak
3 tbsp butter (I use Kerrygold Grassfed Butter)
1 sprig rosemary
4 sprigs thyme
1 clove of garlic
Avocado oil (to coat the skillet)
Salt, Pepper, Steak Seasoning (I used Meat Church's "Holy Cow")
For the full step-by-step recipe, checkout my blog post here: mrmakeithappen...
Directions:
Preheat your oven to 275 degrees. While you allow your steak to come up to room temperature, season generously with your preferred seasoning. Place your steak on a wire rack and into the oven for 45-60 minutes or until the internal temperature registers 115 degrees (for my medium rare folks). Next, get your skillet screaming hot and add a high smoke point cooking oil. Lay the steak away from you and press down firmly. Sear for 60-90 seconds (until a nice crust is formed). Flip the steak and add butter, herbs, and garlic. Baste thoroughly and remove the steak from the heat at around 130 degrees (for med-rare). Your steak will continue to rise in internal temperature by about 5 degrees during the resting period. Allow your steak to rest for about 8 minutes prior to slicing.
Steak Doneness Guide:
Rare : 125-130 degrees F
Medium-Rare: 130-140 degrees F
Medium:140-150 degrees F
Medium-Well: 150-155 degrees F
Well-Done: Stop burning your steak! (160+ degrees)
Music By: Tony Alpha
SoundCloud: / tony_alpha11
Food Blog: www.mrmakeithappen.blog
Instagram: @_MrMakeItHappen_
Twitter: @MrMake1tHappen
#steak #reversesear #perfectsteak #food #foody #foodie #recipes #cooking #bbq #menthatcook
I used this technique for Christmas Dinner and everyone agreed they were my best steaks ever. Dude you have really helped me to step up my cooking game. Much Love!
I love the commentary man buddy be having me crackin up 😂
I Gotta Crush On Food lol! Thanks for watching
@@MrMakeItHappen no doubt!
Facts when he said a shit load of salt !!! Too funny 😂
Same dude 😂
Followed all these steps tonight, made the best steaks my family ever had. Steps are simple and to the point, you rock.
Found you on Twitter and really love your page. Can’t wait to see more! 🙌🏼
Jer592 thank you for your support! I appreciate it
Same!
That was outstanding. You are my new favourite channel! Absolutely superb.
Thank you for this lesson. Something I can add to my skillet set
Made this last night!! It was amazing and so are you. Thanks 👌😃
Thanks for the support!
❤ Steak 🥩 Reverse Sears Method
Delicious seasoning ingredients flavors food to cook and eat in the evening time. Up at 4:50 a.m. in the Morning getting ready for work for a good recipe to cook later on or tomorrow is a good day for Steak 🥩 Cooking.
Thank You 🙏🏽 for Chef Cooking!
I need to try the reverse sear method! Looks so juicy and perfectly cooked.
LaRhonda Michelle thank you!! Give it a try!
I love your cooking and commentary Keep up the great cooking
Thanks for your support
I can’t WAIT till you put up your seafood boil receipe😍😍😍😍. Love from London
myyBeeasy thank you!! Will do soon!
Im so glad i found your channel these videos are wonderful I have prepared 3 of your recipes and man you got me convinced your something serious in the kitchen thank you😁
Thank you for your support and the feedback! I appreciate it
Can we get an updated steak recipe ? 😩 Love ya ❤️😂
The steak looks delicious....I love all your recipes...They are very easy to follow and do at home...
Thank you! That’s the goal.. I appreciate your support
I just love how you break everything down .. omg! im about to be a pro!! : ) thank you
Thank you for making this steak. I have been on UA-cam trying to learn how to make the perfect steak.
thanks for your support
Half the reason I love watching and listening to this channel is the funny dialog! Literally, Matt makes me cackle out loud! GREAT job Matt!!!
thanks for your support!
THIS TURNED OUT GREAT FOR ME !!!
HOW DID I MISS THIS ONE CHEF?!!! Pure perfection‼️👌🏾
Thank you!
😂
Please revisit your baked spegett. Thanks
Love the photo shot!!!!
I'm gonna try the reverse sear tomorrow night! looks Delicious!!!
let me know how it goes
@@MrMakeItHappen Trust me I will
I LOVE YOUR COMMENTARY!!
Thank you!
Great video I’m trying reverse sear on tomahawk ribeye tonight
ade3436 that’s awesome! Can’t beat a tomahawk!
Def will be doing this!
Tiana Chaney let me know how it goes!
Definitely
okay, im gonna try this way next time!
FOUND IT!!! YUM
Thank you.
Thanks for your support!
Keep the videos coming bro
5th Ave TV every week!!
I'm going to make these for fathers day for hubby. Can you do a steak on the Charcoal grill
Yep absolutely... I also have a steak video coming out the weekend of Father’s Day too
Great video! Your Twitter brought me here. Gonna try this method when I get a nice rib eye.
PoetryIsMe awesome! Let me know how it turns out. You can do this with any thick cut steak. NY Strip or filet, etc works also
Fireee dawg. Cant wait to see more
Cristian De Leon thanks for the support!
Perfect
Perfect looking steak...Hate when people say it's not done when it's perfect
thanks for your support!
Beautiful!
Can't wait to try this. I'll tag you on Insta when I do. Thank you for including all of the details in the vid description!
No doubt! Thanks for the support
That’s money bro classic… 🔥
Steak is my absolute favorite! Yummy! 😛😄
mine too! thanks
Love this 😭‼️
I like this method, def need to try it
Robvangotdamn give it a try and let me know how it goes!
It’s the commentary for me 🤣🤣🤣
“Don’t come in the comments talkin shit” 😂😂😂 thank you for this method. This just might work for me. When I do it the other way it cooks unevenly. Can we get a vegetarian dish from you? My family eats me, I don’t 😩
Lol! Give this method a try... sure I’ll do one
I love this! ❤😍🤤
Flordeperla Rodriguez thank you!!
@mrmakeithappen has made it happen again. Made this steak for dinner tonight. I thought that i was eating at steak 44 or Morton’s steak house. I was delicious 💪🏽🙌🏽
I just fainted. Now, I know how Morton's makes their delicious lamb chops.
Yes Indeed! Thanks for watching
Omg that looks delicious! I’d make it, but my damn apartment smoke alarm would go right off!
Amber Conover this method actually decreases the smoke some because it’s less time in the skillet.. only about 2-3 minutes total
Mr. Make It Happen well shit, guess I’m making steak for dinner tomorrow then! Can’t wait for the next video!
Please tell me where you get your cutting knives? Thank you.
Damn good job. 🤘🏽👌🏽👏🏽👏🏽👏🏽
Thank you
im in love 😭😭😭 💗🥩
Love your accent beautiful food
Thank you
That steak looks ridiculously juicy and delicious 😍
mdotschrody thank you!!
Will this work on a Ny strip steak ? Also if the steak is smaller than 2inches thick do we just shorten the amount of time it’ll be in the oven ? Looks amazing !!! Gotta make this for my husband
If it’s smaller than 2 inches I’d suggest going with a pan sear.. thick N.Y. strip works great... I’ll be posting additional steak tutorials real soon also
Mr. Make It Happen thank you !!
I like make-it-happen mondays. Now where do I purchase Avocado oil? I haven't seen it in regular grocery stores. Thanks for sharing yo skillz w/us. I loved the video. You are funny azz Hell. Talk'n shit n the comments😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
love it
Ain't nothing perfect about an uncooked steak. Yall are some crazies.
Is there any benefit of cutting the garlic clove?
Maddie Zulu I leave it whole so that it doesn’t burn up with the high heat.
Can you get the holy cow seasoning at a local store or have to order online? Also is it just BBQ taste?
Online mostly... it’s a solid bbq rub but feel free to use whatever your favorite is
Can you do a video on fried lobster tails 🙏🏽🙏🏽
Yes, will do
Man ,all I can say is ....
I LIKE YOU !
Thanks for your support!
What kind of seasoning was that on the steak?
Salt, pepper, garlic, onion powder, Meat Church Holy Cow
So if I want it medium well, cook in oven for like hr and 15 min? Then cook cook on stove?
depends on size... food thermometer is the way to go for accuracy
Looks so bomb 💣
Karina Lozana thank you!
Be careful don't come in the comments talking Shit. I lost it 😂😂😂😂
What steak seasoning is that?
"Don't come in the comments talking shit" 🤣🤣🤣
Finally got my steak to look half as good as yours bro lol
What if you don't have a baking rack is it necessary?
No it’s fine without it
@@MrMakeItHappen the mac n cheese is in the oven. I used tomato paste, paprika, crab juice mixture as a lobster base substitute. Couldn't find it or seafood stock. Bout to attempt this steak. And I make pretty good collard greens so they are on the stove.
Interesting
Thanks for your support
This is how I like my meat but the rest of my family like theirs well done how much longer would I have to cook it for??
I would say to get a food thermometer honestly.. that is your safest bet
Great thanks
LETSSSS FUCKINGGG GOOOO!!!!👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽
Jasmine Franklin thanks for the support!!
OMG I'VE BEEN BINGE WATCHING I'M HOOKED U GOT ME NEW SUBSCRIBER! Yaaaayyyyyy!
It would be BETTER IF YOU COOKED FOR ME, Come to Inglewood California Los Angeles your welcome here.
Thank you so much! Happy Holidays
🔥🔥🔥
Travis McKie yessir!!
Fucking beautiful
Thank you!
🤤
So good!
🔪Don't burn🔥 yourself & come in the comment section talkin that shiznit!😂
I’m hollllllllin u know the ppl in the comment sec always talk ish...
Don’t come in the comment talking shi*👍🏾
Hungry... so hungry
Nakia Gilbert haha!!
"Talking shit in the comments" lol
Lol. No shit
huh
No joke! One of thE BEST steaks I have cooked yet!! Shit was 🔥🔥🔥🔥🔥