Solid recipe! My grandmother never went with sweet relish she always went with mayo,mustard, finely diced shallots, finely diced baby kosher dill pickles, chopped up crunchy bacon, chives, paprika, a slight touch of red and black pepper. With chives and dill on top with paprika as well as thin sliced slightly soft bacon ribbons on top! The smoke gun is an epic game changer! I need one now! Lol! Ps grams always made one egg on the platter different! It's called the suicide egg!! Prepared the same except this one gets 3 drops of the hottest ghost pepper sauce you can get your hands on dropped in the bottom of the egg before the mix is put in and paprika is replaced with cayenne pepper! She also used parsley instead of chives on top of this deadly bastard! It was a family tradition! Lol!
I call them doubled eggs. Eggs prepared two ways. It’s boiled first, then you do the other stuff. We don’t give the devil credit for nothing around here. My daughter says “hey AB!” We watch a lot. Keep doing ya thing bro!
My requirement, turn up a notch ! We can’t possibly have boring plain deviled eggs ! “ This it it.” Delicious upon deliciousness in an appetizer ! Amazing transformation of infused smoke ! Excellent demonstration. & plating, by the Maestro himself ! IMPRESSIVE !
Been making deviled eggs for 40 years... I just spoon the mixture into the egg halves. Works every time and don't need to waste a bag. But they do look delicious.
Hi you should meet my Special and awesome boyfriend. He is eighty and loves to cook. I get all the benefits. I just set and clean the table off. Of course he gets plenty of hugs and 😘
AG BABY!!! I watched your video this morning, and I just made some deviled eggs (my first time). I didn't do the bacon or smoke. I used what I had (cilantro) and Omgoodness!!!!!They are delicious! They're now added into my rotation!!! Thanks AG
That was an owsm recipe . I tried it at home and the experience I say was a fantastic one. Such a tender and mouth watering recipe was perfectly superb for snacks.
I just got done making these. I just did a test run to see if they're going to be on my Thanksgiving menu this year and they definitely will be 😁. You put a nice twist on them, Thanks again AB.
This is a nice hot day dish without using the stove. Boil the night before and dinner's ready in a jiffy. Also good as a snack when you have best friends over. Others can snack on chips or peanuts hahaha. I like a green olive on the side, nice presentation easy to follow, you're born for this... a natural :)
You think so? Thank you. I'm going to make a Shrimp Deviled Egg video next week. You might like that also. With Easter coming I just can't make a regular Deviled Egg, lol.
I also add sweet pickle relish.. which not many people do and I love it !! I never thought to add onion, but then if I made egg salad I would want onion, so it makes sense. Also never put bacon on it, but bacon is so good, there's not much it wouldn't be good on. I will try it with those two.. I do the same otherwise, mayo, yellow mustard, pickle relish, salt... then add paprika. I love them so much I've never changed the recipe before, but this kinda inspired me to try a few new additions added in next time. :) Thanks for sharing.
Great video Smokin' and Grillin'! Thank you so much for the shout out and I'm glad I was able to inspire you, but WOW, smoked deviled eggs...I would never have thought of that!! I've never seen anything done with a smoking device. I say 7, I'd like to see more on how it works. Many thanks!!
Smoker seems like a semi truck to deliver one grapefruit but the smoke flavored devils egg is great idea we do with few drops / to taste liquid smoke. Love your channel go go go bro!
I call em angel eggs because it'll bless your taste buds. Anyone else been cooking for years but just insists on looking up recipes like we're a beginner? No just me okay
I've been up all night watching your videos. I found you yesterday and since then have probably watched 15 videos. Definitely had to subscribe. I've never had deviled eggs like this. They look amazing!
I Do Stuffed Eggs With Bacon I Boil My & Cool Them Down Overnight Peel Eggs & Cut Them Lengthwise Remova Egg Yolks & Mash Them Add Duke's Mayonnaise To Your Liking Add Mustard To Your Liking Add A Drop Of Apple Cider Vinegar Mix And Fill Egg Whites & Sprinkle Cooked Crumbled Bacon On Eggs Tip: I Use Jumbo Eggs For Easier Peeling & Deeper Egg Halves & You Can Get More Filling In Your Egg Halves Enjoy!!
I made some deviled eggs for Easter with the dyed eggs. I plan to try them in crawfish/crab boil seasoning next time for more flavor in the eggs whites. People in Louisiana eat them plain boiled in seasoning like that all the time but I’ve never tried them. The crawfish spots sell them with the crawfish.
That looked like a masterpiece. I bought the same smoke gun last year but haven't used it much. It sure makes the house smell good. I'm going to try that idea with the deviled eggs. Thanks for all of your great videos!
@@SmokinandGrillinwithAB It helps with cheeseburgers. Not so much the meat as the sliced or shredded cheese and the bun. A large covered roaster in the oven may be interesting.
I just got a kitchen aid, and I’m still in that new appliance phase where you use that appliance for EVERYTHING unnecessarily, and I’m like..ok yea, I’ll be throwing all that in the stand mixer. Love your videos, thank you! Keep teaching us!
@@SmokinandGrillinwithAB I will make this recipe for my family and eat some with them .. They love deviled eggs .. Thank you so much for this bomb recipe!
I’ve watched ALL 3 ways you prepared. I’ve chosen ... Stuffed Crab and Shrimp with bacon for Easter Dinner 2021🐣 🙌🏽🙌🏽💜 I’m super excited about it and ready for it!! Thanks 👩🏽🍳👍🏽
A reason to keep my cake plate (since i don’t bake)! But I will not buy another gadget until I declutter my kitchen! Another great recipe AB, thanks for sharing!
this is a great way to get the smokey flavor without having to go outside and fire up the grill or smoker. Plus it's small, lol. Did I mention, they GOOD! Lol
My mom makes the best deviled eggs and the plate is cleaned at every party. I would always try other peoples and it was always too tangy and not very savory, tasting overpoweringly like mustard, and there would always be left overs. I finally got my mom to give me the secret and it was to use ground mustard instead of the condiment. It adds that much needed unique kick that mustard gives without all the added vinegar that comes with liquid mustards. Trust me, anyone reading this, use ground mustard in place of liquid, and remember to only use a fraction of ground mustard as it's far more potent than liquid mustard.
Thanksgiving is coming soon. Them devil eggs lookn mighty good. I'm trying to gather up recipes for Thanksgiving. I need some side ideas going on...everything..
Solid recipe! My grandmother never went with sweet relish she always went with mayo,mustard, finely diced shallots, finely diced baby kosher dill pickles, chopped up crunchy bacon, chives, paprika, a slight touch of red and black pepper. With chives and dill on top with paprika as well as thin sliced slightly soft bacon ribbons on top! The smoke gun is an epic game changer! I need one now! Lol! Ps grams always made one egg on the platter different! It's called the suicide egg!! Prepared the same except this one gets 3 drops of the hottest ghost pepper sauce you can get your hands on dropped in the bottom of the egg before the mix is put in and paprika is replaced with cayenne pepper! She also used parsley instead of chives on top of this deadly bastard! It was a family tradition! Lol!
Your grandma sounds awesome lol
I call them doubled eggs. Eggs prepared two ways. It’s boiled first, then you do the other stuff. We don’t give the devil credit for nothing around here. My daughter says “hey AB!” We watch a lot. Keep doing ya thing bro!
I know that's right. Blessings to you 🙌
Same
Same
it’s not “bedeviled eggs”- surely it is from French and has nothing to do with the devil.
❤ We call them angel eggs lol
My requirement, turn up a notch ! We can’t possibly have boring plain deviled eggs ! “ This it it.” Delicious upon deliciousness in an appetizer !
Amazing transformation of infused smoke ! Excellent demonstration. & plating, by the Maestro himself !
IMPRESSIVE !
Been making deviled eggs for 40 years... I just spoon the mixture into the egg halves. Works every time and don't need to waste a bag. But they do look delicious.
Me too Karen but for the video I try and make them look the best they can. Hey, the photo got you here didn't it, lol. Thank you for watching
Finally!!! A "MAN" that can get it down in the kitchen, like "Myself"!!! Everything you're preparing, I see looks delicious.
Thank you :)
Hi you should meet my Special and awesome boyfriend. He is eighty and loves to cook. I get all the benefits. I just set and clean the table off. Of course he gets plenty of hugs and 😘
You are the MAN!! I have cooked 3 of your DISHES so far and everyone freaks out how much they like it..
Thanks for sharing this yummy recipe.
AG BABY!!! I watched your video this morning, and I just made some deviled eggs (my first time). I didn't do the bacon or smoke. I used what I had (cilantro) and Omgoodness!!!!!They are delicious!
They're now added into my rotation!!!
Thanks AG
These right here are lunch tomorrow with a little side salad and I can't wait!
I have never liked deviled eggs but this I would try.
Ohhhhh yeah! I usually am not a fan of deviled eggs but i think I'd like these ones! More than just plain!
Wow! Just Wow! They look like the best tasting deviled eggs EVER! 👏🏾🙌🏾😋👍🏾
Absolutely! Lol. Wait until I do my seafood version, Mmmmmm.
Thank you
Basically its egg salad in a egg white halve. Hellz yeah.
Thanks for sharing. I just made some for xmas. I added the bacon on top but not throughout. I like that and will try it your way next time.
A.B. u are the very best... I love all your cooking thanks for the help..
😊😊😉😉
just made these, without the smoking gun but they were still delicious!!! everything taste better with bacon!
Wow looks like a treasure recipe to eat..👋👋💜💜😊😊cool share Like 23
Send me that plate of eggs and watch them disappear....7
Thank you Ray. It's in the mail, lol
That's what's up Ray Mack showing love. I watch the both of u. Y'all have similar cooking styles and y'all sound just alike lol.
Hell yeah! a quick 7 for me lol
@@wanda01141 yup they be getting down in the kitchen.
That was an owsm recipe .
I tried it at home and the experience I say was a fantastic one.
Such a tender and mouth watering recipe was perfectly superb for snacks.
Smoked Deviled Eggs with Bacon looks Delicious!!! Great recipe!!! #7
Whatever that gadget is it’s cool. I’m going to make these. Thanks for sharing
those are the best i have ever seen. HEAVEN eggs
I like that name better! :)
I make these but I didn’t try smoked. Very cool. Thank you.
I bet nobody turns down an invitation to dine at your table! The eggs look yummy.
Thank you and you're right! :)
I just got done making these. I just did a test run to see if they're going to be on my Thanksgiving menu this year and they definitely will be 😁. You put a nice twist on them, Thanks again AB.
Have you seen the ones with the shrimp I did? Game Changer!
Thank you, I’m going to make this for Super Bowl only with beef bacon ❤
Smoked eggs sounds delicious, you might try just mixing 1000 island dressing to the yokes and sprinkle with bacon.
Sir, You really know how to Cook...I can't wait to try your Recipes..Thanks for sharing.
👍🏼😘♥️💐💐💐💐
Thank you for that and welcome to my channel
I’m In Deviled Eggs Heaven, love the Addition of Bacon!!
Wasn't that awesome? The Bacon. thank you Ellen.
Tried it and loved it!! (7) the gun was amazing !!
This is a nice hot day dish without using the stove. Boil the night before and dinner's ready in a jiffy. Also good as a snack when you have best friends over. Others can snack on chips or peanuts hahaha. I like a green olive on the side, nice presentation easy to follow, you're born for this... a natural :)
You think so? Thank you. I'm going to make a Shrimp Deviled Egg video next week. You might like that also. With Easter coming I just can't make a regular Deviled Egg, lol.
I also add sweet pickle relish.. which not many people do and I love it !! I never thought to add onion, but then if I made egg salad I would want onion, so it makes sense. Also never put bacon on it, but bacon is so good, there's not much it wouldn't be good on. I will try it with those two.. I do the same otherwise, mayo, yellow mustard, pickle relish, salt... then add paprika. I love them so much I've never changed the recipe before, but this kinda inspired me to try a few new additions added in next time. :) Thanks for sharing.
Yw and enjoy!
Great video Smokin' and Grillin'! Thank you so much for the shout out and I'm glad I was able to inspire you, but WOW, smoked deviled eggs...I would never have thought of that!! I've never seen anything done with a smoking device. I say 7, I'd like to see more on how it works. Many thanks!!
Thank you for watching and exposing me to the Bacon theme!
i never knew it was that easy to make those i need to try it
WOW! Awesome!
I love deviled eggs and I thank you for sharing a recipe I'ma have to try this
Trying these bad boys tomorrow for Easter Sunday 🐣
Smoker seems like a semi truck to deliver one grapefruit but the smoke flavored devils egg is great idea we do with few drops / to taste liquid smoke. Love your channel go go go bro!
Dang AB, thats the bomb.......what a briliant way to make those things....I am gonna check that thing out..."7"
Thanks Jay Bird!
I call em angel eggs because it'll bless your taste buds. Anyone else been cooking for years but just insists on looking up recipes like we're a beginner? No just me okay
Wow, these eggs look amazing. My family will love these. You just earned yourself a new subscriber with this wonderful video. 7.
Man you be putting it down with those masterpieces!
Thanks Gary!
I add a dash of hot sauce to my deviled egg mixture. I will surely try this recipe! Looks soooo good!!!
Adding a little kick to it huh? Lol
Now this is different! I must try it .
Yummy. Like your logo cutting board.
Why Thank you Linda :)
I don't usually care for deviled eggs, but I'd go medieval on those!!!
LMBO!
now i want some deviled eggs..yum! I am making some this weekend!!
I made these for hubby yesterday. He loved them lol Thanks AB LOL
I've been up all night watching your videos. I found you yesterday and since then have probably watched 15 videos. Definitely had to subscribe. I've never had deviled eggs like this. They look amazing!
Yummy :)
Looks delicious I'm definitely going to make this on Saturday I'm having friends over thank you so much I'm definitely a fan of your food.
Thank you Kristine :)
Impressive my favorite devil eggs 🍳 never tried it with bacon 🥓 wow good snack or breakfast impressive you go boy🥓🥓🥓👍👍💯💯😂😂
You what they say, Everything is better with Bacon, lol. It's true tho! Thank you again.
7 yes love to see the review!! Devil eggs yum
Now for some seafood Deviled Eggs. Thank you
I Do Stuffed Eggs With Bacon I Boil My & Cool Them Down Overnight Peel Eggs & Cut Them Lengthwise Remova Egg Yolks & Mash Them Add Duke's Mayonnaise To Your Liking Add Mustard To Your Liking Add A Drop Of Apple Cider Vinegar Mix And Fill Egg Whites & Sprinkle Cooked Crumbled Bacon On Eggs Tip: I Use Jumbo Eggs For Easier Peeling & Deeper Egg Halves & You Can Get More Filling In Your Egg Halves Enjoy!!
That looks so good, now I've became hungry.👍🙂 -7
Amazing bro, never tried them this way but deviled eggs are among my favorite foods,,,, i've gotta try this out. 😇😋
I made some deviled eggs for Easter with the dyed eggs. I plan to try them in crawfish/crab boil seasoning next time for more flavor in the eggs whites. People in Louisiana eat them plain boiled in seasoning like that all the time but I’ve never tried them. The crawfish spots sell them with the crawfish.
That crawfish/crab boil seasoning sounds really good. thank you for watching. You might see something with that seasoning real soon, lol.
Oh, thak you for the idea!
Any tips and tricks for how to get the shell off sliding off easily🤔....wonderful vid bro...thanks
Making this recipe for the 4th ❤️
WoW this is certainly Next Level .. liked how you smoked them 🙌
Love to see a Smoking Gun demo-7
Your food is easy to make thank you
I haven’t watched the video but 👍🏾 because they look good and I was looking for a deviled egg recipe last week. I’m guessing I found it
:) Enjoy!
Smokin' & Grillin' wit AB I will as soon as this mess is over I wanna make them. Thanks
Unique take on recipe!! 💖💖💖
That looks gr8...well done..
Will be trying yum,
Great recipe. I love this channel!
Thank you Kia :) and enjoy!
Those deviled eggs 🥚 set it off, Your recipes always get me in the holiday spirit. I just want to eat them all. Now I’m hungry 😋!!!
Lol thank you 😁😉😋
This would really be delicious with grilled or sauteed shrimp instead of bacon. With a wonderful tasty looking presentation
🤤🤤🙌🏾🙌🏾
That looked like a masterpiece. I bought the same smoke gun last year but haven't used it much. It sure makes the house smell good. I'm going to try that idea with the deviled eggs. Thanks for all of your great videos!
Glenn, I'm going to be using mine more in the next couple of months.
@@SmokinandGrillinwithAB It helps with cheeseburgers. Not so much the meat as the sliced or shredded cheese and the bun. A large covered roaster in the oven may be interesting.
You’re a truly gifted cook AB! I’m learning so much from the master! I can’t wait to try this recipe as this is my favorite dish of all time. 7 😁
you make cooking easy and fun!!!live the videos bro
YES !!!!!!!!!!!!!!!!!!!!! LOOKS AMAZING !!!! TY
Man love it how my mom made it also with your added touch definitely a hit
I just got a kitchen aid, and I’m still in that new appliance phase where you use that appliance for EVERYTHING unnecessarily, and I’m like..ok yea, I’ll be throwing all that in the stand mixer. Love your videos, thank you! Keep teaching us!
Wow look amazing,love the added bacon fantastic recipe
Full
Thank you. Nj-usa
This rt hearrrr. Omg i love that cali westcoast dialect. It's errythang. I love your cooking.
Thank you Temika! :) Enjoy!
Looks so delicious...nicely done!
wooooo my bro , watching this was straight magical..great video and clean production
Thanks Bro!
Awesome 👏
Thank you. These are FIRE!
I just bought a Breville Smoking gun. How long did you leave those Eggs covered for? Great job Brother 7
Another excellent recipe!! 7
Yes that’s how I make them also🥳🎉🎊
Very creative 100%
Thank you Glenda :)
I dont even like eggs but that looks AMAZING!!!!
Tou should give one a try 😁👌👍
@@SmokinandGrillinwithAB I will make this recipe for my family and eat some with them .. They love deviled eggs .. Thank you so much for this bomb recipe!
Wow, I would what else I could do with the smoking gun. Those Deviled Eggs look delicious!!!!7
Man I was thinking the same thing. A great southern classic kicked up to another level. We love some deviled eggs here in Eastern, NC. Great job bro.
Thank you!
I just knew AB would have this recipe ❤️
Perfect for Easter! They look delicious.
Oh, my, word. Those look so good!!
Mr.AB
Boyyyy your on point!!!
Looking for your cook book, Sams & WalMat
Notttt there???
I’ve watched ALL 3 ways you prepared. I’ve chosen ...
Stuffed Crab and Shrimp with bacon for Easter Dinner 2021🐣 🙌🏽🙌🏽💜
I’m super excited about it and ready for it!! Thanks 👩🏽🍳👍🏽
Wow yummy
Thank you Gina and I appreciate that watches. I hope you like these recipes 😊😁
A reason to keep my cake plate (since i don’t bake)! But I will not buy another gadget until I declutter my kitchen! Another great recipe AB, thanks for sharing!
this is a great way to get the smokey flavor without having to go outside and fire up the grill or smoker. Plus it's small, lol. Did I mention, they GOOD! Lol
great video and recipe.
Enjoy! 🔥
My mom makes the best deviled eggs and the plate is cleaned at every party. I would always try other peoples and it was always too tangy and not very savory, tasting overpoweringly like mustard, and there would always be left overs. I finally got my mom to give me the secret and it was to use ground mustard instead of the condiment. It adds that much needed unique kick that mustard gives without all the added vinegar that comes with liquid mustards. Trust me, anyone reading this, use ground mustard in place of liquid, and remember to only use a fraction of ground mustard as it's far more potent than liquid mustard.
Hi, Would love to try the Ground Mustard but can I use Stone Ground Mustard?
Trying this for Thanksgiving this year . 😊
Another Favorite folk !!
Thanksgiving is coming soon. Them devil eggs lookn mighty good. I'm trying to gather up recipes for Thanksgiving. I need some side ideas going on...everything..