मिट्टी के बर्तन खरीदने, रख राखव और use करने के सही तरीके How to buy, maintain and use clay utensils

How to buy, maintain and use clay utensils or mud pots in kitchen मिट्टी के बर्तन खरीदने, रख राखव और use करने के सही तरीके
#FoodsAndFlavors #RecipesByShilpi #FoodsAndFlavorsByShilpi #recipe #Recipes #IndianRecipes #Food #Cooking #IndianRecipes
For more quick and easy recipes visit my blog: www.foodsandflavorsbyshilpi.com
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[@FoodsAndFlavors]

Aap ko yeh video kaesa laga? Do let me know in comments.

[@ksi-kanchanshreeinternatio8360]

Its very informative.

[@tulasidv1213]

@Foods and Flavors Very informative. I have another doubt which i came to know recently but not sure whether it is true or not. Few old people say that mud pot should be used for cooking only for 15 - 20 times and after that we have to discard it and buy new. Main reason is that the pores gets blocked because of our food substances so it is no more useful for healthy cooking. When i asked this in FB group, few ladies told me to boil water nicely in used mud vessels and squeeze half lemon while boiling and discard that water. This way the blocked pores will open up.. Kindly comment ur opinion / experience. Thank you

[@nancy554]

Hope I won’t break any pots any more, I soak them on water for 24 hours before use though, still they broke😢

[@jadengaming884]

Where can i buy the masala peesne wala sil batta that you have

[@jadengaming884]

Plz share link for sil batta

[@shobhaagrawal6048]

बहुत अच्छी जानकारी देने के लिए बहुत-बहुत धन्यवाद

[@kanishkachakravarti3295]

Apney bshit acchi jankari dee thanks

[@shilachinchalikar5923]

Bahot achhi tarahase bataya thanks

[@akhilpaul5369]

Beautiful , Thanks.

[@karenleigh3915]

Really useful information Mam. Thank you so much.

[@pindadalifestyle682]

ਬਹੁਤ ਵਧੀਆ ਵਾਹਿਗੁਰੂ ਜੀ ਮੇਹਰ ਕਰਨ ਜੀ

[@farahrizvi3960]

Bohat hi achi malumat henh

[@quazi.shahin]

The video is very useful👌 Thanks for great sharing👍

[@aayushibhattacharya6518]

Thank you for the video
Really helpful 🙏

[@alpabhatt1238]

Really superb information. Lots of tqs.

[@JorgeHernanArcilaA]

good instructions for maintaining clay utensils, thanks for sharing.

[@sonamnikam9879]

Very informative

[@parmodbablu3604]

Thanks for this great information

[@shilpiaggarwal4808]

Very nice 👌राधे राधे 🌹

[@ZahrasCrochetArt]

Awesome 💕

[@cookwithjessy]

Hello dear, thank you for the video, you have explained and demonstrated in details, which is very useful for me ....

[@rameshgondhalekar3074]

जानकारी सही है
धन्यवाद

[@ShaktiVlog-hm5bq]

बहुत ही अच्छा टिप्स

[@Music-World_Official]

Perfect. You are responsible citizen.. 👍👍🙏tq

[@trojanking2922]

Thank shilpi

[@heenakausarshaikh4696]

Thank you for good information

[@spreadhappiness128]

Thanks for sharing🙏💐

[@surbhiradhya2727]

Ye mitti ke bartan Diy mould me liquid mitti me bhut sare chemical dal ke bnaye jate hai or uske bad inpe camical paint se polish kiya jata hai jisse ki inka poras pan or ander ke mitti ke gun khatam ho jate hai or inme khana bnane se bhut khatra hai , inka bnne ka process dekhe . Hmesa Chak pe bne mitti ke bartan le jo pure mitti se bnate hai or unpe bnane walo ke hat ke nisan hote hai ....

[@user-cp5vv8en8n]

Bilkul sahi kha Maine abhi shudh farm se liye

[@skepticaldoe6575]

aise mitti ke bartan kahan milte hain

[@user-cp5vv8en8n]

@@skepticaldoe6575 shudh farm p original milne h

[@AjayThakur-ov1zu]

101 agree

[@user-ym9nz7kx8i]

Aaache dikhne k chakr me hm sahi chij me bhi jahar mila rahe hai

[@premdewan6633]

Wow very good for cooking I love 🙏🏻👍🥰🥰🥰

[@charmaine8512]

In Kerala every home cooked with earthen pots . Even when I moved to the North, I bought these utensils. Now everyone wants the latest utensils and many in cities have stopped using these utensils. Bring it back as it is so practical and food cooked in it is flavoursome.

[@kapishoutofbox9587]

very useful sharing 👌👌

[@jiensuyang3915]

Excellent details

[@kobitavlogs9154]

Very useful video

[@shanthamary6433]

Thank you so much.

[@kyzsahu4910]

TQ soooooo much sis

[@noyes2212]

Thank you soooooooo much, ur video was very informative

[@FoodsAndFlavors]

So nice of you

[@niketaturi278]

Thank you so much

[@Samskitchen00]

Very use full and best 👌

[@FoodsAndFlavors]

Thanks a lot

[@shakilamughal3114]

thank you so much for sharing 💗💗

[@FoodsAndFlavors]

You are so welcome!

[@sareeshop1110]

I like this information. I want to buy this utensils.your information is useful to me.thanks.

[@preetihedulkar9266]

Nice process. Nice information.

[@chandramoulimm2703]

💥👏

[@niranjannagarkatti526]

U are explained very well, I have used somany after seasoned it will break when using on the stove, I did not find right one, what is the size of u are showing in video with handle, I required that type same, where can I buy, please reply

[@shivanshimittal6143]

Thanks

[@MashaAllahYummyFood]

Beautiful sharing sister

[@bangladeshbangladesh5612]

Very nice 🤔🤔

[@naturespassion]

Very useful video 👍

[@creatorjainaman8942]

शुक्रिया जी

[@anitakumari1385]

Yes, u explained properly without wasting time.

[@FoodsAndFlavors]

Thank you so much

[@pripri7905]

Thank you mam thank you so much

[@Vijaya_VJ]

It would be more helpful if you attach a link to buy clay dishes

[@believeinyourself6057]

Aap kha se laye ho mam mujhe bhi bta do please

[@pragyasrivastava8539]

Lot's of thanks Shilpi!!for useful information n tips also...👌👍

[@FoodsAndFlavors]

My pleasure 😊

[@bhavnadangodra1230]

Wahh muje b bahot acche lagte h mitti k bartan

[@FoodsAndFlavors]

Thanks 🙏

[@fatemakapadia2176]

Would u like to buy them??

[@NarinderSingh-pn5nk]

Great mam thank you 👏👏👌

[@FoodsAndFlavors]

Most welcome 😊

[@priyankachopade7870]

Nice video

[@raghbirsehra7773]

Very nice

[@dr.englishShalaka]

Nice information ✌✌✌

[@LightersWorld]

Nice info ❤️❤️ yes, in village side its mostly done if something is cooked in large vessel its coated with mitti from base to avoid the back patches n its easily washable.. #SaveSoil

[@payaldabi4639]

Thank you 👍☺️😊😌😀🙂🙏

[@FoodsAndFlavors]

Welcome 😊

[@pintugoswami3608]

thanks

[@yaati985]

Dhanyavaad sis🙏

[@DaljitSingh-fd2cj]

Your pronunciation and way of guiding is so nice. Thank you.

[@FoodsAndFlavors]

thanks:)

[@user-nw5he8jn9u]

Shukriya ❤🙏🌹

[@aakankshachaurasia8192]

Deep fry cheeje bhi bana sakte hai isme jese puri ya kuch aur ?

[@samina-bu1qh]

Nice and useful video

[@FoodsAndFlavors]

Thanks a lot

[@gulnaz9442]

Thank you ma'am, ab mai bhi mitti ke bartan me hi khana banaungi , aaj hi ja kar laungi mitti ka bartan

[@diwakarhembram8268]

Nice nice

[@sushmapatra9616]

Nice

[@786crafts]

Your sil batta is very nice,from where did u buy it

[@MC-bq3mp]

Nice gas cooker. Please share its purchase link.

[@zaheenahmad6997]

Thanks very very very thanks

[@Aditiyan]

Thank you for the information.

[@FoodsAndFlavors]

Our pleasure!

[@Peace-inLife]

Nice...

[@unouspatwary9427]

Thanks I am from Dubai

[@dhaaniprajapatiprajapati]

Nice ❤

[@janghishmandal9375]

Very good 🏆👍👏👏

[@FoodsAndFlavors]

Thank you 👍

[@jagannathsahoo5452]

Ma'am thanks for such an informative video. Kindly share the link of the Shilbatta for purchasing showing in the background of the video.

[@taminamurch341]

you can buy at Amazon

[@chitrakant9706]

अच्छी जानकारी देने के लिए बहुत बहुत धन्यवाद

[@FoodsAndFlavors]

Bahut bahut dhnyawaad

[@sutirthaabiswas5709]

Thankyou mam

[@FoodsAndFlavors]

Most welcome 😊

[@blushgarments4489]

Useful tips.

[@FoodsAndFlavors]

Thanks a lot

[@delishrecipeswithzakia]

Thanks 😊

[@FoodsAndFlavors]

Welcome 😊

[@koushalyabehera2207]

Kya miti ki bartan me veg fry kar sakte he?

[@jamsheedmirza8795]

Wa0W mam sooper ..
V good idea 4 using clays pot...
Huma thnxx۔

[@FoodsAndFlavors]

Thanks, i use them every day for making sabji

[@shamshadali3926]

Sister seel batta aap ne kaha se lea bahut khoobsurat hai

[@nagarjunam767]

Really cook food nice 👍🙂

[@FoodsAndFlavors]

Thank you 😋

[@dilsedoaa]

नाईस,,,, मिट्टी के बरतन और कुछ बनाकर दिखाये और इस्तेमाल करने के गुण

[@parsisimran4095]

Thanx for sharing...i hv one question ...kya hume har bar bartan clean karke sukhane ke bad firse seasoning means oiling karni hogi ya fir starting me ekbar ki wahi bahot he?

[@sumeetsiddhartha9031]

can you share the link to these products ?

[@pyaraislam9572]

Thank you so much ap ne bahut Achi tricks bataya ap ne Kaha se kharida

[@FoodsAndFlavors]

ye kuch local shop se aur kuch online

[@Mairalife0]

Nice 😄 😄 😄 😄

[@chiragchugh2956]

I found your kadai quality is very good, can you please suggest where did you buy this ?

[@gulnazshakir8973]

Aghar first time use ker lya ho bena oling kya u baadm ker sakin hy

[@parmodbablu3604]

Very nice video

[@FoodsAndFlavors]

Thanks

[@indufamilychannel2335]

Jay shri krishna nice searing

[@tirathkaur847]

Very very nice❤️❤️👌

[@FoodsAndFlavors]

Thanks a lot 😊

[@ismailinamdar3808]

Mrs. Inamdar....bohot achi malumat di uske liye thanks. Lekin sabse bada masla kharidne ka hai q k jo mitti k bartan milte wo achi mitti k hai ya nhi. To kaise parkhe

[@neetoorabidas5244]

Ap ki help se mai bartan bahut ache se use kar pa rahi hu. Par ab peetal k bartano ko kaise use karein, iss par bhi 1 video banayiye.

[@ABASIT-th7qg]

We do wash with dish bar soap....from many years... No any issues

[@globalvillage3805]

Very useful information along with Impressive presentation.

[@NeetuSinghhh15]

👌👌

[@deepaliagarwal997]

Can we make kheer in clay pot ???? If yes then please share recipe also.. Thank you

[@kiranhon5856]

Dii plz share link of the products

[@safdarahmed6220]

❤ ok 👌👌👌🎉

[@bajrangprajapat25]

Purane time inko isi process se ready krte the, to good 👍 helpfull vdo all people.

[@FoodsAndFlavors]

Yes you are right