Cassava Cake - mysweetambitions
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- Опубліковано 18 жов 2024
- Ingredients
1 kilo grated cassava
3 eggs
1 3/4 cup sugar
200 ml evap milk
1 can condensed milk (4 tbsp condensed milk the rest of the can will go to the topping)
1/4 cup melted butter
1 can coconut milk (400 ml)
for the topping
1 can coconut cream or coconut milk (400 ml )
2 eggs
left over condensed milk from
I tried this many times and its so yummy, thanks ms pam
Maraming salamat po sa inyong recipe. Ginawa ko po ngayun at gustong gusto nila. Gagawa po ako ulet!!!
Ginawa q uli ngun, di tlga ako nito pinpahiya
My favourite! Thank you!😊
Hi maam pa ask po kung ilang cup ang gagamitin sa 400ml na coconut cream po?
I had coco milk before, it was so sweet, how about the coco cream you used? thanks for the video:)
+Ruby Francisco its not sweet
My Sweet Ambitions pwede po ang tapioca grated gagamitin ko? Pls.rply
Hi! Is evaporated milk same as fresh milk? Or can I use fresh milk instead of evaporated milk? Thank you and more power!
Evaporated milk a processed form of milk that has had some of the liquid removed by evaporation.. its is best to use evaporated milk for this recipe
Wow My fav. Yummy naman Mang iwan ako ng bakas po kaw na bahala
Can i use coconut milk for substitute instead of coconut cream for the toppings?
Yes
Cassava Cake .. it brings back childhood memories.
:D
Yummm! 👍😍
Wow the vasava cake so like and yummy
+Nica Grace 😊
As always looks super yummy !!! Thanks
thank you for watching
hi ate! hinde na ba pipigain yung grated cassava? thank you!
+agram airol i did not
Wow it look like it's so yummy! Thanks again Pam😍
+Zenaida Geroche welcome thank you gor watching
Hi po. Pwede kaya instead of cassava ang gamitin ay cassava flour / cassava starch? If pwede same measurement din po ba?
+Lala Ramos i never tried cassava starch Im not sure about the result
what if I'm using gas fired oven. wla po broil un. how will my cassava turn to brown on top?
Hi. This looks good. But can you show step-by-step how to make steamed pork buns? Thanks in advance.
Hi thanks for watching unfortunately I only do sweets in this channel
My Sweet Ambitions you can always show your viewers how to make pork buns though right? even if your channels a sweet channel,?
Wow so different! Looks delicious!
+Alma V thank you
Ms. Pam can i use cassava starch? Ano po measurement? Thanks
+Food Lover I haven't tried making it with cassava starch sorry
The cassava frozen is okay ? As we do not have fresh here in Europe .
Yes I use frozen cassava aswell
@@mysweetambitions thank you so much !!!I will try to make this if I have enough time.
Hello, can we use the powdered cassava?!
I haven't tried sorry
My Sweet Ambitions Thank you 😊
Meron po ba sa grocery nung grated cassava?
+Joyce Alexa G. Depending on where you are I bought mine in asian grocery
Hi. Did you squeeze the grated cassava?
+Cyrel Ann Beavis no just strain the liquid
Pwede po ba cassava flour instead of cassava?
sorry I haven't tried cassava flour
Thank you po sa reipe..ansarap po..gnwa ko na po..
+Evelyn Gaon 😊
Hello Ma’am did you remove the juice of the grated cassava?
+Evaminda Arcilla I did not squeeze it , just drain the excess liquid
Thank you 😊
it's look good delicious
+Monica Gopaul thank you
What's the difference po between coconut cream and coconut milk?
o0
p
Coconut milk: Coconut milk has the liquid consistency of cow's milk and is made from simmering one part shredded coconut in one part water. Coconut milk is the basis of most Thai curries. Coconut cream: Coconut cream is much thicker and richer. It is made from simmering four parts shredded coconut in one part water.
Wow sarap ! 💛
thank you
For those who do not have a CASSAVA then what can be done instead?
+זמירה בלולו I am sorry but cassava is the main ingredients in the recipe
thank you very much for your answer
Then you make Biko instead 😂
I 'm sorry I didn' t understand you.
זמירה בלולו biko is another filipino dessert made with rice as the main ingredient.
Yummy!!
+brattybaby 😊
Paano po kapag sa ilalim lang po may apoy ang open ko? Di po sya mag brown sa ibabaw
Thats how we bake we only use the bottom heat the top heat is for broiling
For the cassava is the 1 kilo is 1lb?
elmira magat nope!!! As far as i know...2.2 lbs is 1kilo.....
Ng pilawe lawe mu ken tampalingan dakaken eh by donna jingmay dua mallari
I confused for the coconut milk & coconut cream..
She mentioned in 1:15 she add coconut cream but i think she add coconut milk not coconut cream..
what is the purpose of coconut milk if i'm wrong because she did not mention during mixing the ingredients.
+Rodz Guinz coconut goes in the mixture , coconut cream goes on the toppings
My Sweet Ambitions i did wrong 😭😭😭 I'm still waiting the results of my casava cake... hope i can eat my casava made..
+Rodz Guinz sorry i did not realise that I said coconut cream on 1:15 but thats actually coconut milk. Coconut cream goes on the top
My Sweet Ambitions thats okey still delicious my casave cake i made..
Thank you so much for sharing... God bless 😉
puede po ba gamitin ang coconut milk sa topping since wala pong mabibili sa amin ng coconut cream. salamat sa agarang sagot
Hola. Me puedes decir que es la cassava? Se puede sustituir por otro ingrediente?
Mónica Gutiérrez cassava es una ráiz larga tuberosa y almidonada. Por desgracia no se puddle sustituir este ingrediente para hacer este pastel :)
Casava, mandioca o también yuca es lo mismo. Depende el país se le llama de una u otra manera.Espero te ayude
Pwede po b wlang egg? Hindi po KC ako pwede ng may egg pls.
pwede bang gumwa ng casava cake n nsa steamer.lng wala kame oven eh.😭😭😭
+viewful03 You can but you can but texture will be different
My Sweet Ambitions ohh really i see 😭😭😭
as usual namit guid :)
Looks delish! What country is this dish from?
bec2reality the recipe is from the Philippines..
Philippines :D thank you for watching
Hi, what's cassava ?
+cat Fabelav Manihot esculenta is a woody shrub native to South America of the spurge family, Euphorbiaceae. It is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates
Yammmi thanks for sharing this
+Hammad Hassan thank you for watching
this looks like what we would call pudding in the US
+MultiGemgirl 😊
hello po nust wanna ask kng me instagram acct po kayo...
+graceous28 no I only have facebook page 😊
Su man lihea