HOW TO COOK PORK DINUGUAN ALA GOLDILOCKS | EASY DINUGUAN RECIPE!
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- Опубліковано 28 вер 2024
- Pork Dinuguan or Pork Blood Stew is another Classic Filipino dish made with pork kasim or belly, pig's blood, and other spices and ingredients. There are different versions of cooking pork dinuguan. I just added coconut milk to mine to make it creamy and flavorful. This dish is also perfectly paired with puto. Hope you can try this easy version and let me know in the comment section.
Here are the ingredients:
8 cloves garlic, minced
2 large onions, chopped
1 thumb-sized ginger, chopped
1 kilo pork kasim or pigue, cut into a small cube
fish sauce and pepper, adjust accordingly!
2 1/2 cups of water
1 stalk lemon grass
1/2 cup vinegar
3 cups pork blood
1 cup coconut milk
1 piece pork broth cube
5 pieces chili fingers
fish sauce to taste, adjust accordingly!
1 tbsp brown sugar to balance the flavor
NOTES:
📝Cooking time, 45 minutes
📝Strain pig's blood to remove all the residue. Add 1/4 cup of vinegar to the blood and mix.
📝 Adding a lil bit of sugar plays an important role in contributing to the flavor of foods by interacting with other ingredients to enhance or lessen certain flavors. If you don't feel like adding it, just leave it out then!
📝You can always add cornstarch slurry to thicken the sauce. 1 tablespoon to 2 tbsp of water.
📝 To each his own. This is my way of cooking and I hope you could respect it.
📝 All the measurements are based on my taste. Please adjust accordingly!
📝 Always cook with love! ❤️
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this so far is the best recipe I have tried simple but good.😀
Thank you so much for coming back to share your feedback! I appreaciate it so much! God bless po! 🙏☺
Tried your recipe and i used Lemongrass Essential Oil, just 1 💧 instead of real tanglad and it tasted incredibly good. Thanks much! Found your recipe easy-to-follow and sensible ❤
Wow! Glad you liked my recipe! I appreciate you coming back here to share your feedback! It means a lot to me! Thank you so much! 🥹🫶🫰
🎉@@KusinaniInday
Enjoyed watching your cooking so much🥰👏 it looks so mouthwatering when you added coconut milk n black pepper in..@2.53 yum👍👍😋😋 thanks for sharing🌹🌹🙏
Wow paborito ko ang dinuguan. Masarap nga ang lasa s goldilocks. Mejo matagal naku d nakakain ng dinuguan naglaway tuloy ako
Wow! Parang Goldilocks nga, natakam ako bigla parang gusto kong sumandok sa screen
Hahah
Wow isa po eto sa pinakamasarap na recipe ang dinuguan. Sarap po ng pagkaluto nyo ma'am at tamang tama ang lapot ng sabaw. Gustong gusto ko pong i pares eto sa fried rice, nkakatakam naman po, pakain po ako ma'am. Thanks for sharing and have a blessed day💕🌷
Отлично приготовлено и замечательная подача 👌 выглядит очень вкусно и аппетитно 👍 спасибо, что поделились 👏🌹🌹👍
Perfect ulam dinuguan.sarap niyan.ganyan pala ang gagawin sa dugo bago lutuin.thanks for sharing may natutunan ako bukod sa nagutom na ako may natutunan pa.
I like how you do it, CLEAN AND EASY❤️👏
This pork blood stew is a classic dish. This looks absolutely amazing so tasty and flavorful!🥰Thanks for sharing
Hope I will see you again in my world
wow, mukhang masarap! di ako nagluluto ng ganito pero natakam ako sis! 😍
Im impressed with the way you prepared and presented it. It looks really interesting recipe. Thank you for sharing this recipe
Mouthwatering recipe looks absolutely delicious well prepared my friend
Very nice recipe, looks really delicious and tasty! Thanks for sharing!💖
Fantastic Content. Thank You For sharing. Have a nice day!❤👍
Yummy, my all time favorite dinuguan! 😋😍
Delicious pork recipe, very rich of flavour
🌿🤎🌿🤎🌿🤎🌿
Absolutely delicious and yummy dinuguan recipe. Well prepared. Stay connected sissy. Have a nice day.
Wow Dinuguan Sa Dagupan Mukhang Masarap
Wow looks so delicious and tempting 👌🏻
It looks so delicious and sounds are also amazing ☺
Yummy recipe, I need to try it out 😋
Keep it up your awesome work
GREAT support dear Big like for you
You are so amazing you are brilliant
Grabe namang dinuguan yan idol mukhang napakasarap nyan new friend full support po
Looks So Good 😍💞👍
Delicious 😋🤤
Wooow delicious recipe
And tasty😋😋😋
Wow sarap naman nyan..👌
Yummy and delicious
Looks delicious ❤
Wow tara kain na tyo 😲👏👍
Yeah, Cooking it right now for Breakfast.
01-28-2023
Günaydınlar yine harika bir paylaşım olmuş zevkle izledim teşekkürler ellerine emeğine sağlık Allah kolaylık versin inşallah görüşmek üzere Malatya’yadan selamlar
Hindi nako bibili ng dinuguan sa goldilocks. For sure mas masarap pa 'to.
sarap ng pork dinuguan
Watching with my iglesia ni cristo friend ❤
ما شاء الله رائع حاجه روعه تبارك الله اكيد تستحق مليون تشجيع وكل فيدوهاتك رائعه ❤🌷💛 تسلم الأيادي 💛🌙🌷 رمضان كريم 🌷💛🌙🌷🌷 ربنا يديم الود القهوه علي النار في انتظارك 🌷🌷 وان شاء الله تكبر قناتك وتكون من اكبر القنوات تستحق 🌷🌷🥰🥰🥰 جاري المشاهده..
طبق راءع مسيرة موفقة💪👍👍✌✌✌
Merhabalar’ yine harika bir paylaşım olmuş zevkle izledim teşekkürler ellerine ,emeğine sağlık Allah kolaylık versin inşallah görüşmek üzere Malatya’yadan selamlar,,
sarap naman po pa share
Best exotic food 🩸🩸🩸🍖🥥🥛🌶🌶🌶🥘
It is mixed with coconut milk and pair it on rice cake 🩸🩸🩸🍖🥥🥛🌶🌶🌶🥘
Looks yummy.stay connected
Yummy 😋😋😋
Mam.. Masarap po ba pag may gata? Ngyun lang po ako nakakita ng may gata na dinuguan😊
Yes po subukan niyo po itong version ko. Make sure po na purong dugo lang po ng baboy ang gagamitin niyo para lumapot maige ang sauce. :)
Hindi ba mapapanis because of gata? How long can stay sa ref . Thank u
Hindi naman po basta kutsahin niyo po maige ang pork ng 8-10 minutes. Pag sa freezer po kahit 2 days basta initin lang po ng maayos. Di naman po napanis at sumakit ang tiyan namin. 😊
🤤🤤🤤
Di po ba sya mabilis mapanis pag my gata?
Madaling araw ko po niluluto noon mga 4am. Then umaabot naman po ng 7pm ng nasa room temp lang. Since nagtitinda po ako noon ng mga ulam. Nilalagay ko naman po sa freezer pag may natitira then inuulam kinabukasan.
Ginaya ko pagluto nito pero bakit d lumapot ung sakin. Huhu
With coconut milk this dish is superb. I add taro also for texture. It goes well with rice.
Hnd po ba maglalasang ginataan?
No po! Hope you can try this version of dinuguan po. :)
anu po ang dapat gawin pag nag buo buo ang dugo
Para po di magbuo buo ay kailangan salain niyo ang dugo bago ibuhos. Then tuloy lang po dapat ang paghalo sa katamtaman na apoy para maiwasan magbuo buo ang dugo.
buo parin ang mga dugo
Same buo p dn
I add a can of condensed cream of mushroom soup instead of coconut milk.
Mas masarap kung nasangkutsa ng maayos
Absolutely yummy, different and unique recipe.💖🌼🌼
Enjoyed watching your lovely videos👌
One of my favourite channel, keep sharing💖
Ginaya ko pagluto nito pero bakit d lumapot ung sakin. Huhu
Feeling ko papakuluan to gang lumapot, hehe gsto ko dn malapot eh😊
നമസ്കാരം, വളരെ നന്നായിരിക്കുന്നു What a fantastic recipe! It looks absolutely delicious and tempting Must be so yummy I am sure its taste is wonderful I really enjoyed the way you prepared it The presentation is really awesome Thank you so much for the excellent recipe Have a gorgeous day May god bless you and be happy in your whole life Best wishes from Kerala in INDIA
Fantastic job my friend
Thanks for sharing 🤝
Keep up the good work 🤝
I’m your new supporter
Greetings from Vancouver 🇨🇦🇨🇦
Wow, definitely a delicious and most delicious appetizer. What a healthyrecipe👌👌😋😋
This is Mouth watering recipe 💖💖
Amazing presentation Amazing video. Best wishes👌👌
Good morning dear friend have a nice day stay connected 💖💖
Masarap ba dinuguan ng Goldilocks
OR masarap ba pagkain ng Goldilocks
🙄🙄🙄🙄🙄
Wow.. looking so delicious ❤️ Well prepared and well presented. So much yummy and tempting. Easy and quick recipe. Presentation is really amazing. Stay blessed 👍
This pork blood stew is very authentic and excellent dear, the taste is so delicious and flavorful. Great prepared 💗💗🤩🤩🌷
Wow Sarap naman idol nagutom tuloy ako pahinge nanan idol pasyalan mo rin ang munting kusina ko at pasuporta na rin idol
bakit merong dinuguan sa Goldilocks? di ba parang sobrang weird naman non? dugo ng baboy ibinibenta sa isang bakery shop? that is the weirdest thing ever.
Soooooo Beautiful
Looking so Delicious and perfect
Looks so tempting and delicious recipe😋😋 thanks for sharing my dear friend👍👌
God bless you and ❤💯🇩🇪💞👍👌
Your content is 💕😍 in originality and
methodpassion and emotions inspires👌👌💯
others❤keep making and uploading vide0s✌
hope to see you soon with another one💕💕💕
kind regards from Pakistan 🇵🇰🙌👏🙏🙇💟👯💢💢💯🙏
Отличное блюдо,это очень вкусно ,спасибо за ваш рецепт!👍😊🌺
Genesis 9:4 (Old Testament):
"But you must not eat meat that has its lifeblood still in it."
Leviticus 7:26-27 (Old Testament):
"And wherever you live, you must not eat the blood of any bird or animal. If anyone eats blood, that person must be cut off from their people."
Leviticus 17:10-12 (Old Testament):
"I will set my face against any Israelite or any foreigner residing among them who eats blood, and I will cut them off from the people. For the life of a creature is in the blood, and I have given it to you to make atonement for yourselves on the altar; it is the blood that makes atonement for one's life. Therefore I say to the Israelites, 'None of you may eat blood, nor may any foreigner residing among you eat blood.'"
Acts 15:28-29 (New Testament):
"It seemed good to the Holy Spirit and to us not to burden you with anything beyond the following requirements: You are to abstain from food sacrificed to idols, from blood, from the meat of strangled animals and from sexual immorality. You will do well to avoid these things. Farewell
Amen 🙏
Mas masarap kung nilagyan ng niyog yung dugo. Di na lalagyan ng tubig, yung dugo na ang pinakatubig.
Thanks for sharing and shapoot me 👍🙏
Darun hoicha apu healthy recipe
HINDI NAMAN MASARAP LUTO NG GOLDILOCKS……SUPER MAHAL PA 😅😂
Hindi nako bibili ng dinuguan sa goldilocks.
Ito po ang hinahanap kung dinuguan... Ang sarap nito😍😍😍 thanks for the recipe
Wow! pork dinuguan, this is one of my favorite. My mouth is waterimg right now. Adding coxonut milk is new to me matry nga rin itong recipe mo sissy pagnakatyempo ako ng dugo. Hirap kc makabuy dito sa market. Sarap nito sa kanin. ❤🖕
Wow looking so delicious recipe 😋
nice..try ko to mamaya..pasilip din po sa page ko.hehe
L76 greetings from a new friend watching from Hong Kong. Oh! Wow! This is definitely yummy and mouthwatering recipe my dear friend! Great job! Excellent and very interesting recipe. Thanks for sharing your amazing cooking skills. Have a blissful day and more power!😊
Pwede po malaman kung anu sukat ng recipe
Chào bạn món thịt bạn làm nhìn ngon quá bạn ơi cảm ơn bạn đã chia sẻ video rất hay chúc bạn ngon miệng nhé
Hi sis ganito pala pagluto ng dinuguan saken buo buo ang dugo gusto ko yung ganito texture! try ko e follow yung recipe mo baka maka chamba masarap kc ganito eh! Salamat sa pag share 🥰🥰
May remedyu paba pag napaalat at Maasim un pagkakalutu nito?
Gawin niyo po add kayo konting water, at cornstarch slurry, lagyan niyo po ng konting sugar. Tanchahin lang po ang paglagay para po mag balance ang flavor.
Super yummy 😋 well prepared keep it up 👍🏼 stay in touch 😊 like94
Ulam
One of my favorites! Sarap ng pagkakaluto mo preend! natuwa ako nong gumamit ka rin gata 😊 alam ko na masarap talaga ito🤤 Isa na rin to sa listahan na itatry ko preend!
Omg ngutom aq. Tgal q na nde nkakain nito. Special lasa nito for sure dahil my coconut milk.
this is my favorite, dinuguan. sarap ng pagkaluto mo. nakakagutom. great recipe. I like your version sis. thumbs up. # 48
Wow It's very interesting for me! I have never tried this! I wonder how it tastes😆😆 Thank you for your recipe and I like learning a new recipe ^^ Have a good day :D
Oh my, ang sarap ng pork dinuguan. Perfect ang texture ng pagkaluto. Sarap nitong kumain with rice or puto. Thanks for sharing sis. Enjoy cooking!
Looks delicious thanks for sharing I will try this recipe to my UA-cam channel🙂
Do keep up the great work here cooking all these tasty and healthy dishes on this lovely channel of yours! Stay safe, stay connected~
Whoah I miss dinuguan! I cannot find pork blood here in Thailand. Now I’m craving while watching your video.
Wow amazing !!
Looks so delicious and 😋yum
Thanks for sharing...
Stay connected always
Suka ang secreto Ng goldilak 😂
Ganito pla ang tamang pagluto ng diniguan para hindi buo buo ang dugo.salamat sis sa pag share
Hi 👋 ma’am! Ganitong dinuguan talaga ang gusto ko kagaya sa Goldilocks. Pwede po bang makahingi ng recipe nito sa inyo? More power po maam! Salamat!🙏
Maraming salamat po sa panonood. 😊🫰
Here are the ingredients:
8 cloves garlic, minced
2 large onions, chopped
1 thumb-sized ginger, chopped
1 kilo pork kasim or pigue, cut into a small cube
fish sauce and pepper, adjust accordingly!
2 1/2 cups of water
1 stalk lemon grass
1/2 cup vinegar
3 cups pork blood
1 cup coconut milk
1 piece pork broth cube
5 pieces chili fingers
fish sauce to taste, adjust accordingly!
1 tbsp brown sugar to balance the flavor
Looks delicious and tempting. Thanks for sharing. my dear friend. 💕Stay connected🔔🔔
Full support my friend 💓 I wish you success and success always ♥️ stay safe and stay connected ♥️🤗
This recipe is looking so yummy and delicious 😋 thanks for sharing dear 😊 stay connected..