[@JacklynnLala-zz9ft]

awesome sis

[@amron_sf]

looks amazing! I haven't had this dish for so long. I'm gonna try and make some! Thank you for sharing.

[@pk4668]

Absolutely I adore you you make it so simple and easy. ❤

[@myfijikitchen]

Thank you so much darling 🩵

[@fazekhan2042]

Really amazing and easy recipe. Taste just like how my Dadi used to make halwa. Thank you for sharing and bringing back beautiful memories.

[@rani1634]

Perfect recipe of Halwa looking yummy

[@user-ox2ue8qq9z]

Just tried this recipe your way and it turned out soooo good. Thank you for this. Vinaka.

[@myfijikitchen]

Vinaka !

[@MyMdhussain]

iris aunty,wonderful 👍 Looks tasty 😋 TQ for showing.😊

[@myfijikitchen]

Not an aunty but thank you

[@thekant3210]

Halwa looks awesome. Your instructions are on point and the video is well made! Good work. I'm gonna surprise the wife by making this for Prasad this morning. Wish me luck!

[@oneworld2181]

Yummy… halwa mix with panjari 🤩

[@salenelals9935]

I made kheer and halwa using your recipe
Came out so good
Thank you 🙏

[@emsrounds5185]

Been craving for this, happy to come across this video will definitely make my own halwa 😊 thanks.

[@lalitalreddy2588]

Nice n simple clear

[@rdstobbart]

Nice and quick recipe. I add my cardamom and sugar to my milk.

[@sahnazbegum1895]

I do da same

[@BillNaituku]

Can we just use jst butter instead of ghee

[@roberth5170]

(And, for how long did u cook it)?

[@BillNaituku]

Can we jst use butter instead of ghee

[@myfijikitchen]

Yea of course! Will be more yummy.

[@BillNaituku]

Can we jst use butter instead of ghee?

[@myfijikitchen]

Yes butter is even yum

[@jamesaa007]

Do you peel the cardamom before grinding?

[@myfijikitchen]

I buy the already peeled cardamom but you can either peel cardamom pods or use the entire pod

[@roberth5170]

Hi, what heat setting did you brown the semolina on please?

[@myfijikitchen]

Cook in low to medium heat. Don’t cook in high heat or else you will burn semolina. You will know it is cooked with the aroma. Depending on your quantity cooking time will vary.

[@roberth5170]

@@myfijikitchen thanks for your quick response. I am looking to make 1 cup. I want to make exactly like you did, it looked so yummy 😋

[@lalitalreddy2588]

low

[@mubarakkhan537]

Yummy

[@myfijikitchen]

Thank you 😊

[@moseserigamoto3495]

What is sugi? Is this the right spelling?

[@jamesaa007]

Suji or sooji (Semolina flour)

[@naura9952]

Semolina

[@BillNaituku]

Can we jst use butter instead of ghee?

[@myfijikitchen]

Yes