| Rabdi recipe | lachhedar rabri recipe | famous North Indian dessert recipe | 30 minutes rabdi

ఇన్స్టెంట్ రబడీ Instant Rabdi
#rabdi
INGREDIENTS:
Ricotta Cheese 15oz / 425gms
Whole Milk 3 Cups
Saffron Strands 1 Tbsp
Nuts: Almonds, Pistachios & Cashews 1/2 Cup each
Sugar 3/4 Cup
Cardamom Powder 1 tsp
Ghee 1 TbSp
PREPARATION METHOD:
1. Boil the Milk and add the Saffron strands and boil again until it gets the rich Yellow colour
2. Heat the Ghee in a Pan and add the Ricotta Cheese
3. Sauté the Ricotta Cheese for about 10 minutes until it becomes thick
4. Pour the Saffron Milk into the Cheese & mix well
5. Add the Nuts & Sugar & cook for another 2 to 3 minutes and switch off the Stove. Rabdi thickens as it cools down
Voila 😋 Enjoy the Rabdi 😋

[@Pakistani_palate_kitchen]

Wow so yummy ❤❤❤

[@kitchenstories2660]

Very tasty rabdi recipe 👍 good sharing 👍 👌 well prepared good sharing 👍 👌 👌

[@mmanikonda]

Looks so delicious & yummy.. thank you for such a quick and nice recipe❤️

[@karunakarchatla]

Wow...Will try this for sure

[@shrutichoubey9755]

V cute uncle n aunty.

[@radhadeviyalamarthy2253]

Yummy attammagaru

[@cookingwitheashamericavantalu]

Thank you 🙏

[@damayantimanoj1091]

This cheese, is it available in all shops. Can we just ask as cheese?

[@cookingwitheashamericavantalu]

You can find them in High end Supermarkets