Jackfruit Dosa recipe | Halasina hannina Dosa । ಹಲಸಿನ ಹಣ್ಣಿನ ದೋಸೆ । jackfruit recipes

Jackfruit Dosa recipe | Halasina hannina Dosa । ಹಲಸಿನ ಹಣ್ಣಿನ ದೋಸೆ । jackfruit recipes
Halasina Dose provides a very distinct flavor and the taste is sublime when consumed with Ghee and Honey!
Payasa/kheer/payasam can be prepared from many different things. Fruits dals, rice you name it. Each payasam is has its own flavor and taste. Here is one of my favorite payasam using jackfruit/halasina hannu.
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[@konchadysabithashenoy5340]

My mother used to prepare this. I never prepared. This morning we prepared this dose and it was very tasty. Thank you for the recipe.

[@SwayamPaaka]

Thanks :)

[@sahanabalu7354]

Mamatha madam i tried so many recepies of yours it came out very well. Can you please show us how to make amatekayi tokku.

[@tiaansea3319]

Thank you, Ma'am. Your recipes are unique and 👌

[@rashmitharashmitha1199]

Waw

[@harish.b.sharish.b.s3449]

ರುಚಿಕರವಾದ ಹಲಸಿನಹಣ್ಣಿನ ದೋಸೆ🍪👍

[@SwayamPaaka]

Thanks :)

[@SurrenderAtSriSkanda]

Akka
Thanks a ton 🙏
Your explanations are so simple to follow and detailed
God BLESS 🙏🙏🙏

[@mamathaprabhakar794]

Surrender At Sri Skanda
thank you for your nice comments

[@JyothiJyothi-kp2dk]

I'll try this, it's vry nce mam, I watching ur every recipes, madam and how to doing kaalu gojju ,shows ths recipe mam

[@SwayamPaaka]

Thanks :)

[@sumavashi]

I tried the recipe today and it came out very good and tasty. Maneli yellargu tumba ishta aaythu. Thanks a lot for sharing the receipe 🙏🙏

[@SwayamPaaka]

Thanks

[@lavanyalakshmikanth2422]

Dosege sides en madudre

[@sumavashi]

Lavanya Lakshmikanth Yenu illa...Ade chennagittu tuppadalli maadiddu dosa haage thinnoke chennagittu. Bekadre honey haakobahudu.

[@ashwinisuvarna9584]

I made this dosa today.. came out yummy.. thanks a lot.,

[@shantichristopher1671]

Very nice👍best part it is also written in English though i know Kannada but ingredients r little difficult to understand ,english translation helped a lot,you are the only one who gives in english also thank you very much will be trying today👍😘

[@SwayamPaaka]

Thanks :) hope you enjoy!

[@anjalisharma8560]

The way you explain the recipe is too good n thanks for sharing such a wonderful recpies..

[@SwayamPaaka]

Thanks :)

[@abc85861]

I tried this recipe. It came out very well. Thank you!!

[@nadigseetharam1747]

Wow super very nice mam byalli niru brtieda

[@SwayamPaaka]

easy kooda, maadi nodi

[@vijaysharmapc]

super

[@sanusandhya7849]

I tried this mam.. It was very tasty and crispy. I follwed the exact way as you have done. Thank you so much for the recepie 😍..The background music in the beginning is so divine 🥀..Keep uploading such traditional dishes mam.. thanks again😘 greetings from chikmaglur🤗

[@SwayamPaaka]

Thanks :) I am glad you liked the dse and the music!

[@veenadevir6133]

thumba chenagidhe nodtidare bayali neer barathe mam . halasina hanu thanda kudle try madtini mam almost all yella recipes try maditini yella recipes thumba chenagi agidhe thanks mam.nimma tava thumba elli siguthe Bangalore alli adu kallinda athva kabinada mam

[@mamathaprabhakar794]

Veenadevi R Dhanyavadagalu, khanditha maadi, thumba chennagi eruthe, thava kabbinaddu bangaloralli thagondiddu

[@user-Hassanmalligeyavaru]

Very nice super

[@SwayamPaaka]

Thank you

[@shailajayadawad4282]

I made this today and it came out well. Thank you for this recipe. You are awesome.

[@SwayamPaaka]

Glad you liked it

[@vadhayc335]

I tried this recipe and it come were well.thank u

[@SwayamPaaka]

Thanks :)

[@anjia4669]

namaskara madam, jackfruit dosa s very teasty ,today we prepared and had, it has came very well, thank you

[@SwayamPaaka]

Thanks for trying and sharing your feedback!

[@sarojans2406]

this is my favourite recipe. thank you madam for showing this recipe.

[@mamathaprabhakar794]

Saroja N S
thank you, try it and let us know

[@1975kkr]

Abi

[@veenavarahamurti9280]

all very tasty n healthy recipes...thanks swayampaka friends

[@mamathaprabhakar794]

Veena Varahamurti
thank you for your nice feedback

[@jinshajini1691]

സൂപ്പർ

[@madeleinecornwell4746]

I made this. It was so good. It tastes a little like bananas. Thank you. I learned so much from your channel, about using fresh jackfruit.

[@SwayamPaaka]

Glad to hear ! Thanks :)

[@YTWORLD6312]

Wow

[@akilak.srinivas324]

Your recipes are very good. I really like all your recipes

[@vanishastry9276]

Superb... thanks so much for your receipes

[@SwayamPaaka]

Thanks :)

[@parvathisubramanyam3758]

Tumba chennagi Bantu. Tumba dhanyavadagalu. Happy Mother's Day to Swayampaaka .

[@SwayamPaaka]

Thanks :) and thanks for trying

[@smitanaik3792]

Very nice dosa thanks

[@amindeepak5455]

Super ma'am 👌

[@chethankodandarama1204]

Prepared it today and the taste was amazing. Thank you 🙏

[@SwayamPaaka]

Thank you ! thanks for the feed back!

[@krushnapatalasingh6281]

Its really very tasty...... Me banai the....

[@rkisha8815]

Namaste nimma millets recipes tumba chennagide. Navane halu hege madodu annodannu upload Madi n adana madida nantara estu samaya use madodu full details Tbilisi Kodi.

[@haseenabanu2340]

Very nice mam❤😊

[@SwayamPaaka]

Thanks

[@smilewithnature820]

U r blessed wd good cooking skills

[@preethimrao16]

Sakkath recipe 😇

[@mamathaprabhakar794]

Preethi Rao
Dhanyavadagalu

[@cookingwithhasina]

Mashalla nice 👍

[@sangeethasangu9469]

Aunty nivu superb nodoke recipinu supr

[@SwayamPaaka]

Thanks :)

[@maqsoodali4016]

Very nice amma😊😊😊😊😊

[@bhimanaik5220]

Super

[@srinivasasamaga5353]

thank you sister

[@SwayamPaaka]

Thanks :)

[@divyayogeesh3141]

Iam trying this tomorrow. Thank you.

[@SwayamPaaka]

Hope you liked it :)

[@divyayogeesh3141]

Swayampaaka - ಸ್ವಯಂಪಾಕ It came out very well. Thank you. Even i made akkirotti today morning. My hubby liked it very much. Thank you soooo much. If you get time can you please show us how to make badnekai ennegai plz.

[@reenadcunha2388]

Madam, I made this recipe very nice

[@SwayamPaaka]

Thank you

[@indirarao7433]

ಥ್ಯಾಂಕ್ಸ್ Madam🙏

[@carryon2197]

Thank you for the recipe.

[@mamathaprabhakar794]

carry on
thank you

[@umadharmraj]

I am going to make tomorrow

[@SwayamPaaka]

Hope you liked

[@roopav3601]

thanks a lot for the reply ma'am

[@mamathaprabhakar794]

Roopa V
😊

[@akshathaguruprasad4144]

Thanks...

[@narramadhu2683]

Chennagidy

[@jayalakshmi3276]

This is really yummy

[@mamathaprabhakar794]

jaya lakshmi
thank you

[@shubhavathisuvarna7929]

Tumbha chennagide

[@SwayamPaaka]

Thanks :)

[@sulakshanalotlikar6492]

superb

[@SwayamPaaka]

thanks :)

[@mohinikotian2327]

Very, very nice😎

[@SwayamPaaka]

Thanks :)

[@wadethecruz7930]

Super ye

[@nandinisr9031]

nice recipe

[@mamathaprabhakar794]

Nandini Sr
thank you

[@madhusudansharma7187]

Tq mam

[@geetanjalivaidya7984]

Nice

[@SwayamPaaka]

Thanks :)

[@nandinir7095]

I will try it for sure 😋😍👍🏽 thank you so much Mam..🙏🏽

[@SwayamPaaka]

I am sure you like this :)

[@sumav6174]

yummy

[@mamathaprabhakar794]

suma v
thank you

[@byonddevelopments]

What rice is used? I don’t understand the language. If someone could comment what rice was used. Thank you

[@SwayamPaaka]

you canuse either dosa rice or sona masoori rice

[@gomathikumar9860]

How many days can we store the batter

[@SwayamPaaka]

2 to 3 days in fridge

[@sandhyakumar3163]

Lovely recipe. I'm going to try this soon. Pls tell me where you found this iron dosa pan 😬

[@SwayamPaaka]

Thanks :)

[@mamathaprabhakar794]

sandhya kumar
in bangalore DVG Road Mangalore stores. or any Mangalore stories.

[@ninadsamant6275]

nice

[@SwayamPaaka]

Thanks :)

[@sathishapoojary7535]

good

[@SwayamPaaka]

Thanks :)

[@dishankumar9584]

Nice mam

[@SwayamPaaka]

Thanks :)

[@NikhitaShree5869]

super agi banthu mamataka

[@SwayamPaaka]

thanks for trying

[@bhaskar2278]

very nice

[@SwayamPaaka]

Thanks :)

[@smitakulkarni8779]

How many days can we store this hittu

[@SwayamPaaka]

max 2 days in the refrigerator

[@sandhyajoglekar9480]

v nice mam

[@mamathaprabhakar794]

sandhya joglekar
thank you

[@prafullaaarons4718]

super agede akka

[@mamathaprabhakar794]

prafulla aarons Dhanyavadagalu

[@pavanavlogs5597]

Halasinahannina dose ge uddinabele hako hagilva

[@SwayamPaaka]

illa

[@nagarathnagowda5027]

nododakke thumba chennagide taste hegide antha madi nodthidivi namma maneyalli neevu Mado adigeyannu thumba estapadthare ennu bere bere adige upload madi

[@mamathaprabhakar794]

Nagarathna Gowda
Dhanyavadagalu
nimma mechhugeya maathu nodi thumba santhoshavaayithu,

[@roopav3601]

dear Ma'am
can we idly from this batter

[@mamathaprabhakar794]

Roopa V
sure , you can do , grind rice rough( like idli rava)

[@clemecleme8208]

For idli, should we ferment it overnight or can we make immediately like the dosa.

[@sudarshnhegde3516]

jackfruit gatti torisi

[@genpowerelectric2183]

is fermentation needed or not

[@SwayamPaaka]

No need to ferment

[@niyathia3981]

S d

[@kavitaanjalijagadeesh1088]

Nensodu badava....

[@SwayamPaaka]

beda

[@kavitaanjalijagadeesh1088]

Uddinbele badava..

[@SwayamPaaka]

beda

[@skmalytube]

Akka Akka video nodu
Video nodidamale baai nodu
ruchi ruch thindi yaarige beda
In this video displaying sub titles is good better to continue the same in future videos, just a suggestion
thanks for posting

[@SwayamPaaka]

:)

[@umadharmraj]

ನೀವು ಉಪಯೊಗಿಸೂ ತವ ಯಾವ metal.

[@SwayamPaaka]

kabbiNa

[@suhail7769]

Hey mam

[@radhisaravanan4270]

The

[@SK8saanvi]

Hi

[@mamathaprabhakar794]

Saan tube Hd
😊

[@m.sjayashree3637]

+Mamatha Prabhakar thank u madam for this wonderful receipe. I am southcanara. this is very famous in Mangalore. just a tip after grinding the things, that is rice, fruit etc, if we keep it for 5-6 hours, the texture of dosa will come still better.

[@prameelashekar]

hiiii gnyt sis