Pilaf with barley noodles and chickpeas 😋 delicious and filling | easy to cook | Canandan Tarifler

INGREDIENTS:
2.5 cups (550 g) Baldo rice
4.5 cups (1 liter) of water
(3.5 glasses of water if you soak the rice in water)
1/2 cup (110 g) barley vermicelli
1 cup (400 g) boiled chickpeas
2 tablespoons of olive oil
1.5 tablespoons of butter
1 teaspoon salt
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Kenwood Zerkleiner | 500 Watt Universalzerkleiner
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MY POTS AND PAN SETS:
Tefal by Jamie Oliver Induktionsgeeigneter Topf mit Deckel 30 cm
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Fissler Edelstahl-Pfanne mit Glasdeckel 28 cm
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IKEA Bratpfanne 28cm TROVÄRDIG Induktions-Pfanne
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[@RefikannDunyas]

Elinize sağlık pilavınız tane tane oldu afiyet olsun

[@zehraozzeybek3659]

Bugün nohutlu pilavı yaptim. Cok lezzetli oldu. Cok teşekkür ederim

[@haticedemir2862]

Eline emeğine salık

[@haticedemir2862]

👍🏻🌟

[@cuneytkesici2916]

Teşekkür ederim

[@hayriyekocabsilar9700]

Pirinci yikamadiniz mi🤔

[@seherozer4611]

Kemik suyu atsak nasıl olur ypn varmi

[@Manzara_kolik]

Süper olur çok yakışıyor et suyu pilava

[@nurselozcan9766]

💐💐💐