Fantastic video, thank you. How do you make rice water? Is it the water after washing rice? If so, what type of rice, short grain, long grain, or glutinous perhaps?
Can keep in the fridge for 2 weeks. In the freezer for longer time as I see some kept in the freezer. But I never try keeping in the freezer n wonder if texture will change.
Yes When they turn a very nice yellow color, you can store in the fridge but not in the freezer. You can cook with pork or fish or just stir fry finely chopped.
Thank you for reply. Another query pls rice water has to be from washing rice only or as long as it’s rice water eg glutinous rice water can also be used to do brine. Your advice will be appreciated Tks n god bless👍😘
It is traditional to use this type of vegetables. I have never use other vegetables before but i recycle the solution by adding white radish and their leaves. They came out delicious too.
Thank you for this idea. Simple & well explained 👍
Yes very easy to do. Thank you for watching.
fresh mustard menu
Thank you and thanks for watching 🥰🫰
Well done n thanks for being so generous with the recipe 👏
Thank you and Thanks for watching ❤️
Can't wait to make some for duck soup ... kiam chye ark ! 😊
Have you try it? Yes must be good for kiam chye ark.
Will try later. Better to make your own. You dont know what's in those you buy.
Need this for dan dan noodles
Thank you for watching and support.❤️
how do you store after 12 days? do you rinse with water and put it in the fridge or keep in the liquid and store in the fridge?
No need to rinse….just take out from salted water n store in a zip lock bag into the fridge .
@@1228cooking TY!
Fantastic video, thank you. How do you make rice water? Is it the water after washing rice? If so, what type of rice, short grain, long grain, or glutinous perhaps?
Thank you for watching. Rice water is water use to rinse rice before you cook. Any type of rice will do. No rice water can use tap water. No problem.
@@1228cooking Thank you so much. My grandmother used to make this, but I never learned. Now I know.🤟
Yes
May I know whether the pickled mustard greens need to keep in refrigerator after 9 days?
If you take out from the salted water you need to keep in the fridge.
@@1228cooking if keep in salted water can leave it there for how long? Thank you in advance.
Can I add extra water to the rice water or not, in case not enough rice water?
You can use more water to wash the rice instead of adding plain water.
Thats what i did.
After harvest when keep in the fridge need put some of the liquid together?
Not necessary. Just put in a container n cover tightly and finish within one week.
How long does it last in the fridge? Looks so good!
Can keep in the fridge for 2 weeks. In the freezer for longer time as I see some kept in the freezer. But I never try keeping in the freezer n wonder if texture will change.
❤
👍
hi, if need to be sourish do v need to add lime or vinegar?
I feel its already a bit sourish but if you want very sour you can try add vinegar.
After 12 days need to discard brine n store hum choy in fridge or freezer??
Yes When they turn a very nice yellow color, you can store in the fridge but not in the freezer. You can cook with pork or fish or just stir fry finely chopped.
Thank you for reply. Another query pls rice water has to be from washing rice only or as long as it’s rice water eg glutinous rice water can also be used to do brine. Your advice will be appreciated Tks n god bless👍😘
@@patriciasun9992 Yes any rice water will do, be it glutinous rice. No rice water can use tap water. Rice water is just to activate fermentation.
@@1228cooking thank you😘😘
Can you use this for other vegetables?
It is traditional to use this type of vegetables. I have never use other vegetables before but i recycle the solution by adding white radish and their leaves. They came out delicious too.
Rice water needs to be boil? If boil can use for pickling?
No need to boil
@@1228cooking 👌🙏
Great idea but the salt I’ll dissolve those plastic bottles , get a canning weight made out of glass
Yes definitely canning weight is good if you don’t have, need to improvise.
Dunt you need to blanch the vege first ?
No need. Just follow the video exactly you wont go wrong.
How much water was used, please?
Around 3.3 litres water
Gimana tau caranya gadikasih tau
Just watch the video...it's so easy!