காஞ்சிபுரம் ஸ்டைல் மட்டன் கிரேவி / குழம்பு 🥩 | Mutton Gravy | Mutton Curry🍛 |

Hello food lovers! Welcome back to my channel. Today, I’m going to show you how to make a rich and flavorful Kanchipuram Style mutton gravy that’s perfect for a hearty meal. This recipe combines tender mutton pieces with a blend of aromatic spices to create a dish that's sure to impress. Let’s get started!
Ingredients
500 grams of mutton (cut into pieces)
4 onions (finely chopped)
3 tomatoes (finely chopped)
2 tablespoons of ginger-garlic paste
1/2 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon coriander powder
1 teaspoon cumin powder
1/2 teaspoon garam masala
4 tablespoons oil
Salt to taste
Fresh coriander leaves (for garnish)
Your delicious mutton gravy is ready to be served! This dish pairs perfectly with steamed rice, naan, or roti. Don’t forget to like, share, and subscribe for more amazing recipes. Enjoy your meal
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