Best & Simple Apricot Jam | Only 2 ingredients | Low sugar | No Pectin

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  • Опубліковано 22 жов 2024

КОМЕНТАРІ • 8

  • @brookealoe4252
    @brookealoe4252 3 місяці тому

    looks good

  • @DooWops4U2
    @DooWops4U2 Рік тому

    Looks Wonderful I will use your recipe Thank You Again😘

  • @emerald705
    @emerald705 Рік тому

    Thank You for showing us 😍😍😍😍😍😍😍😍😍I did it and it went well ❤❤❤❤

  • @gurumantrakhalsa17
    @gurumantrakhalsa17 Рік тому

    Thanks for sharing. Just made a batch from a bumper crop that started dropping off the tree. Easy, simple and delicious.

  • @ednasandoval3016
    @ednasandoval3016 3 місяці тому

    Do you add lemon juoce?

  • @Doris-y5v
    @Doris-y5v 6 місяців тому

    that is not jam is not set is just liquid

    • @YifanCookbook
      @YifanCookbook  6 місяців тому +1

      Sorry to hear what it turned out. This recipe is no pectin and less sugar, which are two main ingredients to hold the jam. If the cooking time wasn't long enough, the jam won't set. That's why doing the consistency test is crucial. Hope that helps!