Ru Yi Noodle House brings Dirty Dining to Hawaiian Marketplace for sixth time

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  • Опубліковано 29 сер 2018
  • Ru Yi Noodle House in Hawaiian Marketplace on Las Vegas Boulevard and Harmon is back for a second helping of Dirty Dining.

КОМЕНТАРІ • 22

  • @SkokingProductions
    @SkokingProductions 4 роки тому +11

    Having worked as an inspector, the go to is "sorry no English" or they change the name of the restaurant and close for "renovation" after getting busted, while not changing/training staff. How you always bust them is vegetable prep, walk in fridge, floor and around the frier. And always see where they hang out to smoke at the back door.and how many times they go for a break.

  • @msperry1719
    @msperry1719 4 роки тому +11

    Why is it they always are about to fix things before the inspection ?😂

  • @timt8649
    @timt8649 4 роки тому +7

    Foo da safe foo da safe 🤣

  • @elhoney4898
    @elhoney4898 4 роки тому +6

    The real problem is lazy management and sloppy cooks its just a job to them and if they don't understand the rules don't work there.

  • @johna.4334
    @johna.4334 2 роки тому +2

    I can't stop watching Dirty Dining. Help me!!!!

  • @MrJuvefrank
    @MrJuvefrank 2 роки тому +2

    If they found fecal matter, then that place is the shitty spoon.

  • @rogerdjs
    @rogerdjs 4 роки тому +6

    Why don't they just shut it down for ever?!

    • @__jolynn__5120
      @__jolynn__5120 3 роки тому

      They should and make an example for other places, might light up a fire under their butts !!

    • @timmckee6247
      @timmckee6247 3 роки тому +1

      That's how they put food on the table for their families you idiot...

    • @rogerdjs
      @rogerdjs 3 роки тому +5

      @@timmckee6247 Yes while they destroy other families by way of food poisoning . Brave Moron behind a computer...

    • @timmckee6247
      @timmckee6247 3 роки тому

      I haven't heard anyone getting food poisoning, have you?

    • @rogerdjs
      @rogerdjs 3 роки тому +3

      @@timmckee6247 No, It's a made up word. I wonder where the term Food Poisoning came from?

  • @casinoeye702
    @casinoeye702 5 років тому +6

    I dont think the owner understand English enough to read regulation.

    • @bigfootswatching9986
      @bigfootswatching9986 4 роки тому +1

      You should write it for them in Japanese or Chinese/korean...Yes Shen.

    • @lkb-il8iy
      @lkb-il8iy 4 роки тому +2

      BIGFOOT'S WATCHING Right! That’s where translators come in

    • @cosmicgxming8808
      @cosmicgxming8808 2 роки тому

      It’s not like your English is great either

  • @kuuipopakalolo8723
    @kuuipopakalolo8723 5 років тому +1

    🌺🌺🌺Aloha🌺🌺🌺

  • @user-nv9ry5or5u
    @user-nv9ry5or5u 4 роки тому +1

    I wonder C grade are they qualify to open, if they qualify to open under the inspectors concerns then it good enough, if they not good enough under the inspectors then why not closed them all down, instead using media to attacked small business, i think this Chanel are racism.