EASY NO-BAKE OREO CHEESECAKE RECIPE | Creamy Homemade Dessert Using a Blender

No-Bake Oreo Cheesecake
Ingredients:
For the Crust:
Oreo cookies (including filling)
1/4 cup (60g) unsalted butter, melted
For the Cheesecake Filling:
16 oz (450g) cream cheese, softened
1 cup (240ml) heavy whipping cream
1/2 cup (60g) condense milk
1 teaspoon vanilla extract
Oreo cookies, roughly chopped
Instructions:
1. Prepare the Crust:
*Place Oreo cookies in a blender and blend until they form fine crumbs.
*Add the melted butter to the blender and blend again until the mixture is well combined.
*Press the Oreo mixture firmly into the bottom of a 6-inch springform pan to form the crust. Use the back of a spoon to make it even.
*Place the crust in the refrigerator while you prepare the filling.
2. Prepare the Cheesecake Filling:
*Add the softened cream cheese, all-purpose cream, condense milk, and vanilla extract to the blender.
*Blend the mixture until it is smooth and creamy.
*Stop the blender occasionally to scrape down the sides if needed to ensure everything is well mixed.
*Once the filling is smooth, add the roughly chopped Oreo cookies and gently stir them in with a spoon or spatula (do not blend).
3. Assemble the Cheesecake:
*Pour the cheesecake filling over the prepared crust in the springform pan.
*Spread the filling evenly using a spatula.
*Cover the pan with plastic wrap and refrigerate for at least 4 hours, or overnight, until the cheesecake is set.
4. Serve:
*Once the cheesecake is set, remove it from the refrigerator.
*Carefully remove the springform pan sides.
*Optionally, garnish with whipped cream around the edges.
*Slice and serve chilled.
Enjoy your delicious no-bake Oreo cheesecake!
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[@BiyaheNiIyay]

This is yummy😊❤❤

[@lifeandkitchen]

Thank you 😋

[@adjrodet]

Want to try this! 😋😊

[@lifeandkitchen]

Glad you liked it ❤ 😉