SOFT & FLUFFY MILK COFFEE BREAD RECIPE

BAKE TOP AND BOTTOM FIRE 170°C FOR 15-20 MINUTES
*prescription abbreviation:
gr (gram), ml (milli), tsp (teaspoon), tbsp (tablespoon)
MILK COFFEE BREAD
bread flour 300 gr / 30 tbsp
instant coffee 20 gr
instant yeast 3 gr / 1 tsp
caster sugar 50 gr / 2 1/2 tbsp
1 whole egg
fresh milk 150 ml / 10 tbsp
salt 2.5 gr / 1/4 tsp
margarine 30 gr / 2 tbsp
stuffing
chocolate sprinkles
GOOD LUCK
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