Great recipe! Just wanted to give some tips for the English: 焼 in this context is pan-fry, not bake “Put out the fire” should be “turn the heat off”. Hope this helps!
Konnichiwa! Teriyaki sauce goes well with yellowtail, cod, salmon, horse mackerel, Spanish mackerel, and tuna. You can find it on the menu of Japanese home cooking and Japanese restaurants! (*´▽｀*)/
Hai, i am from indonesia. I like all of japanese food. Can I replace mirin and sake with something that have same taste? because I am muslim and I can not consume that....
Hi! Can't you use alcohol? If you can't drink alcohol, I can't think of a substitute for sake. but,I searched for a substitute for mirin (not use alcohol). For mirin, 「sake + sugar」 is used as a substitute in Japan. In other words, sweet sake is mirin. Therefore, if you look it up in Japan, Sugar Honey Maple syrup 三温糖/Sanon Tou (brown sugar) Coca Cola (color becomes darker) And so on. When I looked it up in Japan, I found that some people used these as a substitute for mirin when they ran out of mirin. (* However, since it is not mirin, there is a difference in taste.) (* By the way, sake has the effect of eliminating the smell of fish and meat and making the taste gentle.) I hope you find it helpful. (´ ▽ ｀ *)
![[Haruma Recipe]Japanese Food Recipes in English](http://yt3.ggpht.com/ytc/AIdro_l3izDaTUlfP8OKAax3W23S0u3UppV6AhoNGOThdyKDCA=s48-c-k-c0x00ffffff-no-rj)
Thanks for watching.
I made a video of a mackerel teriyaki.
I will also introduce recipes for homemade teriyaki sauce.
I hope this helps you(´▽｀*)
AP0
日本語がちょっと不自由な外国の友達に料理を教えてあげるのに料理サイトを探していたら、こちらにたどり着きました。
英語での説明もあり最高です。他にも沢山のレシピがあり、早速友達にこちらのサイトを教えてあげました。
これからも日本料理を世界に広めて下さい。応援しています。
こんにちは^ ^
続けられる限り、簡単に作れて美味しい日本料理のレシピを世界に残せたらなって思っています！
とても嬉しい言葉をありがとうございます(´▽｀*)頑張ります！
サバは塩焼きだと思ってましたが、照り焼きも美味しそうですね♪
塩焼き美味しいですよね^ ^照り焼きも是非試してみてください(´▽｀*)
I made this last night. It was delicious - my son ate it all up!
I’m glad to hear that!(´▽｀*)Arigato-!
I'm going to make it today. Look forward. the time for lunch with a great pleasure. Thanks for sharing
Great recipe! Just wanted to give some tips for the English:
焼 in this context is pan-fry, not bake
“Put out the fire” should be “turn the heat off”.
Hope this helps!
Arigato! \(*´▽｀*)/
Amazing thank you
Arigato! (*´▽｀*)/
Thank you for this easy to follow instruction, good for busy mom like us.
À super and simple receipe. thanks. kampaï 4:53
Arigato! \(*´▽｀*)/
Thanks for sharing. I will definitely make this.
I’m so glad to hear that(´▽｀*)Arigato-!
@@harumarecipe I made the teriyaki chicken. It was delicious!
Looks very delicious 😋
oishi-yo!(´▽｀*)
Aregato gozaimasu.. look tasty... i ll try..
Thank you for your comment！(´▽｀*)
Can this recipe be used with other fish other than mackerel?
Konnichiwa!
Teriyaki sauce goes well with yellowtail, cod, salmon, horse mackerel, Spanish mackerel, and tuna.
You can find it on the menu of Japanese home cooking and Japanese restaurants! (*´▽｀*)/
I always insert a comment to encourage deserving content creators.
Вкусно!
Arigato-!(´▽｀*)
Hai, i am from indonesia. I like all of japanese food. Can I replace mirin and sake with something that have same taste? because I am muslim and I can not consume that....
Hi!
Can't you use alcohol?
If you can't drink alcohol,
I can't think of a substitute for sake.
but,I searched for a substitute for mirin (not use alcohol).
For mirin, 「sake + sugar」 is used as a substitute in Japan.
In other words, sweet sake is mirin.
Therefore, if you look it up in Japan,
Sugar
Honey
Maple syrup
三温糖/Sanon Tou (brown sugar)
Coca Cola (color becomes darker)
And so on.
When I looked it up in Japan, I found that some people used these as a substitute for mirin when they ran out of mirin.
(* However, since it is not mirin, there is a difference in taste.)
(* By the way, sake has the effect of eliminating the smell of fish and meat and making the taste gentle.)
I hope you find it helpful. (´ ▽ ｀ *)
Inside of the belly never touched the pan.
当たり前のことを当たり前にやってます。
ありがとうございます！\(*´▽｀*)/