How To Butcher A Deer. A Practical Butchery Handbook.

The Merchant Of Venison.
If you hunt or stalk your own deer, and like to prepare your own venison, then this is the book for you. A complete Venison butchery handbook showing the whole butchery process in great detail, with stunning step by step photos paired with easy to follow descriptions. If your a novice wanting to learn how to butcher your carcass for the first time, or, you are an experienced home butcher, but want to learn a few new moves, then this is the book you need.
Plus over 40 fantastic recipe to try once your butchery is complete. Order your self a copy of this book by clicking on the link:
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