Thanks so much Vangie, for sending me this link, for me to watch this UA-cam vid, on your lumpia business, in Tampa bay area...And WOW, that looks real crispy and tasty!
Proud Filipino here. A typical Filipino gathering does not always have lechon BUT will definitely have a platter or two of lumpia! The most common of which is lumpiang shanghai. Yum! 🇵🇭😋
Lumpias are spring rolls, NOT egg rolls. For one, it doesn't use egg roll wrappers. It's wrapped in spring roll wrapper. You'd think as Filipinos, they'd know that basic info. LOL!
You're correct! I think they're trying to explain to non-Filipinos but confusing others in the process. Definitely NOT egg rolls. The wrapper has no eggs in it. LOL
Correction: Lumpia is not an eggroll because the wrapper does not make use of eggs. It’s plain flour and water. This is the reason why the texture is crispier and lighter than American eggrols after frying it in oil.
Lumpia is addictive. You better make a lot of them if you have a party1
Thanks so much Vangie, for sending me this link, for me to watch this UA-cam vid, on your lumpia business, in Tampa bay area...And WOW, that looks real crispy and tasty!
Kudos fellow Filipinos.
Proud Filipino here. A typical Filipino gathering does not always have lechon BUT will definitely have a platter or two of lumpia! The most common of which is lumpiang shanghai. Yum! 🇵🇭😋
Looks amazing!! From Michigan 🫡
I'm obsessed with this!
Sarap 😊
Yummy Filipino lumpia 😋
Nice
Delicious!
Lumpias are spring rolls, NOT egg rolls. For one, it doesn't use egg roll wrappers. It's wrapped in spring roll wrapper. You'd think as Filipinos, they'd know that basic info. LOL!
You're correct! I think they're trying to explain to non-Filipinos but confusing others in the process. Definitely NOT egg rolls. The wrapper has no eggs in it. LOL
Maybe add in your menu, the Dynamite ☺️👍 yun mahilig sa spicy dishes sure magustuhan rin nila👍☺️
It's not egg roll. It's spring roll.
God bless America. We need PEOPLE in this country.
and you also need lumpia 😊😊😊
My favorite merienda, is Lumpia Shanghai. What about turon another Filipino delicacy.
give me the Shanghai lumpia and the dip and we good
How are Filo, hope you are ok and safe
Correction: Lumpia is not an eggroll because the wrapper does not make use of eggs. It’s plain flour and water. This is the reason why the texture is crispier and lighter than American eggrols after frying it in oil.
Thats not an eggroll lumpia is more of spring roll
The economic rationale of this is that in a Filipino celebration, it is the lumpia that eaters hunted 1st. 😅
How about what we call lumpiang sariwa and pancit palabok , that miryenda is also healthy..
lumpia is mid tbh
Midlife? Mid crisis? Midterm? Middle earth? Middle finger?