I tried it out yesterday, and it was absolutely delicious. It tastes a little different from what a cake made with maida would, but still it wasn't too noticeable. Loved the taste. Mom said it tastes just like bakery cakes. Thanks💝
Hi, thank you for the super delicious recipe. Baked this amazingly simple cake today and tastes almost like a brownie. 😋 But, Please do clarify, my batter was runny with the above measure and hence the choco chunks that were topped up sunk n created a crater like effect all over the cake. No smooth top. Please help Me. Tia
Can I make a cake using all-purpose flour instead of atta? And is it ok to not to add chocolate chunks? I am making an eggless cake for my husband's birthday. I want to decorate the cake, so I don't wish to chocolate chunks to come my way. Can you please send me the ingredients list with measurements? Thank you for all your help.
vanakkam medam unkal recipe I made eggless whole wheat double chocolate cake I took half of the quantity you gave and it was good, I baked it at 180° for 30 minutes and it was good but I have a doubt as you said 10" tin 180° for 1 hour plz explain mam
I tried it out yesterday, and it was absolutely delicious. It tastes a little different from what a cake made with maida would, but still it wasn't too noticeable. Loved the taste. Mom said it tastes just like bakery cakes. Thanks💝
I'm definitely baking it 2mrw morning...
It looks divine! Thank you for sharing this recipe!
Hi, thank you for the super delicious recipe. Baked this amazingly simple cake today and tastes almost like a brownie. 😋
But, Please do clarify, my batter was runny with the above measure and hence the choco chunks that were topped up sunk n created a crater like effect all over the cake. No smooth top. Please help Me. Tia
Ma'am, will this loaf be made with jaggery powder instead of caster sugar. If yes then how much would be the quantity.
Which chocolate brand ?
Thankyou so much, I realy love your channel
Your recipes are awesome ❤❤
Can I use milk chocolate? Instead of dark chocolate!
How long can we store it
Really looking fantastic ❤
If I want to use maida. Will the measurements be the same ?
Looks yummilicios ❤
Can I make a cake using all-purpose flour instead of atta? And is it ok to not to add chocolate chunks? I am making an eggless cake for my husband's birthday. I want to decorate the cake, so I don't wish to chocolate chunks to come my way.
Can you please send me the ingredients list with measurements? Thank you for all your help.
If we don't have sea salt is it ok?
vanakkam medam unkal recipe I made eggless whole wheat double chocolate cake I took half of the quantity you gave and it was good, I baked it at 180° for 30 minutes and it was good but I have a doubt as you said 10" tin 180° for 1 hour plz explain mam
Can we skip choco chips if we dont have
Wow
Hi ..i tried ur recipe....the liquid content in this cake is alot.....my batter became very liquidy ie 130ml oil+ 500gm milk .... kindly clarify