Dominican Spaghetti with Salami - Espageti con Salami o Salchichon
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- Опубліковано 15 вер 2024
- Dominican Spaghetti with Salami - Espageti con Salami o Salchichon
This recipe for Dominican Spaghetti with Salami or "Salchichon", is just as classic as the original without salami. Get ready for a delicious meal!
Recipe 👇
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I’m a food blogger, Autism mom and Autism advocate sharing my passion for food through my blog Belqui's Twist. In this episode, you'll learn how to make Pickle Brined Air Fryer Chicken Wings with adobo! So very much Latin style and super delicious!
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It looks so delicious Belqui! I need to try this
I think you will love it. The flavors are so different than an Italian pasta. I can even make it for you before the big move!
@@BelquisTwist that would be awesome! We should do like a potlock :)
@@anafrias OMG! YES!!!! I am open to doing it at my place!
@@BelquisTwist yay! Let's plan it!
Yup. Looks good. Voy hacer esto hoy!
Gracias!!!
Yes Ragu here too!! Always! yum yum!
Never without! lol
For more traditional Dominican add tomato paste instead of spaghetti sauce
Thank you for your comment! But there are reasons why my mom taught me to make it this way. Tomato sauce is a cooked purée of unseasoned tomatoes, while tomato paste is tomato sauce that's been reduced until thick. ... And since it's been only slightly cooked, canned tomato sauce has a sharp acidity that mellows out with more cooking time, and can add a pleasant, last-minute jolt to a finished recipe.