How to Use a Utility Knife: Which Kitchen Multi-Tasker is Best?

Utility knives, also known as prep or petty knives, are among the kitchen's most underappreciated yet essential kitchen knives. These versatile knives bridge the gap between a paring knife and a chef's knife, offering precision and flexibility for various tasks. Once you start using one, you'll realize what you've been missing. In this comprehensive video, we will explore the features of utility knives, their types, best uses, and how they compare to other kitchen knives.
Featured Utility Knives:
Zwilling Tanrei 5.5" Prep Knife:
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Enso HD 5.5" Prep Knife Ko-Bunka in Black Micarta:
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Enso Hizashi 5.5" Prep Knife Ko-Bunka:
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Enso HD 6" Utility Knife:
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Moritaka 5.9" Aogami #2 Carbon Steel Honesuki:
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Shun Classic 4.5" Honesuki Knife:
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Wusthof Classic 4.5" Asian Prep Knife:
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Shun Premier 6.5" Utility Knife:
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Yoshikane SKD Nashiji Stainless Clad 5.9" Petty:
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Wusthof Classic Ikon Creme 6" Utility Knife:
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Tojiro DP 6" Utility Knife:
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Zwilling Pro 6" Utility Knife:
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MAC Professional 6" Utility Knife:
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Check out all our prep and utility knives at cutleryandmore...
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