Amazing 🤩 you can’t go wrong with saffron! Iranian really have mastered the flavor combinations in sweets and food 👌🏻 praying for freedom of Iranian people 🙏🏻 Woman life freedom ✌🏻
I wonder, could these flavors work with shortbread? I adore saffron but when you said cardamom, you had me! I personally would spread the pistachio “dust” over most of the cookie surface, but I don’t have any cookie presses. I bake with date sugar, date molasses, and vanilla bean.
Thank you for sharing this with us! Such a basic, staple sweet, turned unique with a sprinkle of tradition and culture! Much love! #SaveSoil #ConsciousPlanet
I can hardly wait to make these saffron sugar cookies! The color is beautiful!
Amazing 🤩 you can’t go wrong with saffron!
Iranian really have mastered the flavor combinations in sweets and food 👌🏻
praying for freedom of Iranian people 🙏🏻 Woman life freedom ✌🏻
I have not tried anything like those cookies. Thank you for the video!
I wonder, could these flavors work with shortbread? I adore saffron but when you said cardamom, you had me! I personally would spread the pistachio “dust” over most of the cookie surface, but I don’t have any cookie presses. I bake with date sugar, date molasses, and vanilla bean.
Those cookies look so special and delicious. Thanks for all the techniques you shared. 14:22
Thank you for sharing this with us! Such a basic, staple sweet, turned unique with a sprinkle of tradition and culture!
Much love!
#SaveSoil #ConsciousPlanet
What a great video! I would love to have a home that my friends can stop by at spontaneously
What a great cookie idea
Anyone know how many degree Celsius it goes in the oven for?
I have not noticed it before Yossy looks so much like Rosamund Pike, like her darker doppelganger, or is it only me??😄
🥰🥰🥰
The camera panning and shaking was kinda distracting
Please no nail polish when baking/cooking. It is not allowed in professional kitchens
Would you want nail polish chips in your food?