How to Make Sweet & Sour Crispy Tofu! 🤤
Вставка
- Опубліковано 23 лип 2024
- This is our take on one of our favourite Chinese takeaway dishes. It’s spicy, full of umami flavour, sticky, gooey and incredibly moreish. Often when you buy this kind of dish it’s filled with MSG, but ours is much healthier, with a base of orange juice and sweet chilli sauce adding the main sweet tang. Serve with Perfectly Boiled Rice!
Let us know down in the comments below if you love Chinese food! 💪🏼
Big Love,
Henry & Ian x
-----------------------------------------------------------------------------------------------------------------
WANT TO COOK BOSH! FOOD, FASTER?
Grab a copy of our new SPEEDY BOSH! Cookbook - all recipes take 20 minutes cooking time or less!
hyperurl.co/SpeedyBOSH
HEALTHY VEGAN Cookbook: smarturl.it/BOSHHEALTHYVEGAN
BISH BASH BOSH Cookbook: smarturl.it/BISHBASHBOSH
BOSH! Cookbook: smarturl.it/BOSHCookbook
BOSH! was created by Henry Firth & Ian Theasby
FIND RECIPES AND LOADS OF FREE GOODNESS ON OUR WEBSITE
GET 5 FREE RECIPES IN YOUR INBOX EVERY WEEK
www.bosh.tv - Навчання та стиль
That is amazing! I’m cooking this up on Friday night whilst the family wait for their delivery. This meal is so much cheaper, healthier and gets on to the table quicker
Just made this for dinner and it is absolutely delicious! 😋Thanks for sharing😊
Looks scrumptious! Thank you Ian! ♥️🌱♥️
Omigosh, this looks so good. My dream is to come to England and have you guys cook for me. I'm sure I am not alone in this fantasy among your followers. You guys are just absolutely amazing!
Same!!! And it looks amazing!!!!
I really like the short videos. Such a great recipe and beautiful dish!
It looks very tempting, and with easy to get ingredients too! :)
This is so good! One of my favs.
That looks so good
Was waiting for a sweet and sour sauce will try this weekend
Look sooooo good i will be making it
Love this recipe! Delicious 🤤 👍👍👍👍👍👍
Looks delicious
Yummy!
I always double fry my tofu. Keeps it crispy even for days after in the fridge
It's so good I'm making it again right now !!!
I was literary planning to make this for work , I'm so glad you have a recipe for this 😋
Did you make it? How was it? Need to make this during the week!!!
Now I'm hungry, can't wait to try this recipe.👍🤤
The recipe I as looking for! Bought some tofu on Monday!! Yaaayyy! 😜😋😋😋
Made IT loved IT!
I made this yesterday and it was the nicest chinese meal I've ever eaten! And I'm 55!
I'm making this tomorrow
I just made this and it was amazing!!!, will definitely be cooking it again, first time I've fried tofu, loved it, thanks for the recipe guys !!!
Just seen this. Going to try. Looks so good!!!!
@@FamilyFourExplore it's the best vegan meal I've cooked so far!, the sweet and sour sauce is amazing !, Enjoy
I’ve made this recipe roughly 37 times since finding this video. Thank you!!!
that's great!
Yes my boys . Thank you so much . NYC..one
Yum
I've just made this and I will never buy sweet and sour again. This is delicious - thanks lads :)
Drooling..😍😋
What's the difference with rice wine (mirin) and rice wine vinegar? Thank you.
Should I use regular vinegar or mirin?
Can’t wait to wake up tomorrow and make this!!! Lol. It’s 1:30am here in Ph. Imma sleep now.
Yes.
Thanks for the dinner idea on Thursday night [here] since my family is going to make baked fish and I don't like seafood, so this will work out beautifully. 😏😏😏😏😏 Much appreciated by the way. Bon appetit and stay safe with the pandemic that is still hanging around unfortunately. Have a wonderful midweek evening though. - Ben from Southwest Florida US
By the way, colored bell peppers taste better than green ones...😁😁😁😁
looks delicious. Stay connected
Can you use a yellow onion and can you air fry the tofu?
Crispy boys ;)
Can you air fry them?
❤
Apricots?
Wow! My mouth is watering watching this! Bernadette
Yummm😋
You've put in your description that your base is orange juice however you use pineapple juice. You might want to correct that. It is a fantastic meal though - I cooked it tonight. The sweet and sour sauce is delightful.
They actually have another fried tofu recipe that has a sweet & sour sauce that does use orange juice. I've made that version & it is incredible. So, I imagine the pineapple juice just gives it a different tangy flavour. In this recipe they use pineapple chunks as well. I suppose they just mixed it up when they wrote it out in the description, but I think using OJ or pineapple juice would be fine.
And again lol
Biggest 2tbsp I've ever seen haha classic
*Never saute with sesame oil as the primary oil! The oil has a very low smoke point and decomposes to acrolein which is carcinogenic.*
It looks good. But the amount of total sugar😱