Commi -3 General Knowledge | Commi-3 Check yourself | Interview Questions Commi-3
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- Опубліковано 17 кві 2020
- #chefdheerajbhandari #Commi-3
what is Commi-3, Basic Knowledge of Commi-3, Commi-3 Check yourself, Interview Questions for Commi-3,
Chef check your basic knowledge,
cook basic knowledge question
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Whatsapp only- wa.me/918447176011
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Cloud kitchen: • Cloud kitchen
how chef's can grow in life click the link
• Hotel industry Reality...
Hello Hotel walay Dosto !!!
Hope you are doing great in your life !!
Am a Chef and willing to share my experience and knowledge with you.
If you any questions please don't hesitate to comment.
You can Also connect me through.
1. Email- chefdheerajbhandari@gmail.com
2. Whatsapp only- wa.me/918447176011
3. Instagram- dheerajsing...
4. Tiktok - m.tiktok.com/h5/share/usr/671...
5. Telegram channel link-t.me/joinchat/AAAAAEqtB8x3NsK...
I just starting cooking training course ...thank you so much chef for more information
Great knowledge chef ji
Thanks Chef!
You are great Chef
Chef your always teached us helpful us
Good job
Thanks chef you're great 😊
I am waiting for this video
Thanks chef 😊
Thankyou chef
Nice chef
Lv u chef🌻
Please make video on Indo-Chinese cuisine 🙏 Ur doing Great work Sir keep inspiring chef🙏
👍👍👍👍
Braising is also relevant for basic term..
Chef pls kindly make few questions for DCDP and cdp levels
Hello chef
Sir plz make a video on chinese cuisine
starter to main course 🙏 it's my humble request
Sir bakery ke baare me batao na commie 3rd ke liye kwoelagde questions pls
Sir aap casual pr khi bhejte ho hotals m please reply sir
Chef commi 2 ki video Bano aap
Chef Indian section se Indian food ke 7 course menu kaise kaise
Chef ye jo bta rhe aap
Indian Chinese continental
Kiske bare Mai h
Chef Indian 3 commi Ka trial hota h kya
Sir sauce ke bare me nhi puche the h
Sir kl mera interview h si commi to question kiya kiya aa sakhta h
sir Mai chef bnna chahta hu plz btao kha se kru Kam start
Chef ye Indian ke liye hai ya conti ke liye
Commis 2 ke liye video chahiye kya kya knowledge honi chahiye
To sir mai kya keru kesi mai hotel me entry lu mere ko kuch nahi smj aa raha ha please help me
Chef kis section ke liye yeh questions hain
Abhi to corsh kar rha hu suru kiya hai
Chef me Chinese interview kaise du
Only one question i dont no what is stewing
Chef I buy A book soon but now problem is lock down.
It's eBook, aap mobile m pad saktay ho
Ans......
Sir ji abhi to meri tirenig bhi nhi hui h
Sir muje isme. Jo apne poocha muje kux ni. Ata. Plz muje bataiye
Apko book ki theory padni chaiyay
Kon si book
Sir mai frankfinn institute se hospitality ke certificate course kea hu or 1 month barbi qunation se service ke certificate ha to kya mai 5 star hotel me commie 3 ke lea apply kr skta hu please reply me 🙏🙏
No
To sir mai kya keru kese entry lu hotel me mereko kuch nhi smj aa raha ha
Nepal se he kya bhandari
Uk . Utrakhand
Boling. Borling brng the sauces Boling pont
Puchong when we as working in one campany amd the other campany is fargetth us I calling piching
Rostng rostng items is calling rocking
Garaling thome thod off hiatiing am objeet under pressure is calling rocking garaling
Sal fish name mussels
Oyter
Lobster
Crab
Prawan
Oltopus
Sndil
Scailop
Conch
Clanmi musseeis
Name Naveen Bhatt
Form uttrakhand Pithoragarh IND
Sir ap apna no dijiye pllz