I’ve watched a lot on City bakes shows. These are lovely videos. The knowledge of baking and historical parts are nice to learn . Makes me each time to bake as it makes me hungry. Vikki from New York
I am Norwegian and things like scallops , crab and sea urchin is something we hardly ever get to eat because its extremely expensive so I get a little pissed off when every food vlogger who come to Norway feature these expensive things as if we eat it all the time ..WE DONT ..Norway exports all the good stuff and what's left for us lacks in variety and is extremely expensive .
That homage to the White Lady cake looks worthy of the tradition of the Hvitdame, but also looks easy enough to try at home. Thank you!
I’m from Bergen, loud and proud!!! i baked most of these breads at home!
How wonderful to be in Norway Mr Paul Hollywood next time its my turn Good Luck
I’ve watched a lot on City bakes shows. These are lovely videos. The knowledge of baking and historical parts are nice to learn . Makes me each time to bake as it makes me hungry. Vikki from New York
I love the christmas bread…. Without the raisins, just like my grandpa
Nice bread ☕☕
I am Norwegian and things like scallops , crab and sea urchin is something we hardly ever get to eat because its extremely expensive so I get a little pissed off when every food vlogger who come to Norway feature these expensive things as if we eat it all the time ..WE DONT ..Norway exports all the good stuff and what's left for us lacks in variety and is extremely expensive .