Cheese Omelette Recipe By Food Fusion

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  • Опубліковано 16 вер 2024
  • An amazing creamy cheese omelette recipe for you. #HappyCookingToYou #FoodFusion #SwissPremium
    Written Recipe: bit.ly/3pYhMay
    Cheese Omelete
    Serves 1-2
    Recipe in English:
    Ingredients:
    -Anday (Eggs) 4-5
    -Namak (Salt) ½ tsp or to taste
    -Kali mirch powder (Black pepper powder) ½ tsp
    -Doodh (Milk) 3 tbs
    -Swiss premium Original cheese cream cheese spread ½ Cup or Cheddar Cheese Cream Cheese spread ½ Cup
    -Lehsan powder (Garlic powder) ½ tsp
    -Hara dhania (Fresh coriander) chopped 2 tbs
    -Doodh (Milk) 2 tbs
    -Cooking oil 1-2 tbs
    -Lehsan (Garlic) chopped ½ tbs
    -Shimla mirch (Capsicum) chopped ½ Cup
    -Tamatar (Tomato) deseeded & chopped 1 medium
    -Hara pyaz (Green onion) chopped ½ Cup
    -Hari mirch (Green chilli) chopped 1 tsp
    -Cooking oil 1 tbs
    -Hara dhania (Fresh coriander) chopped
    Directions:
    -In a bowl,add eggs,salt,black pepper powder,milk,whisk well & set aside.
    -In another bowl,add original cheese,garlic powder,fresh coriander & milk,whisk well & set aside.
    -In a frying pan,add cooking oil,garlic & mix well.
    -Add capsicum,tomato,green onion,green chilli,mix well & cook for a minute & set aside.
    -In frying pan,add cooking oil,egg mixture and cook on low flame for a minute until eggs starts to set.
    -On one side of egg omelet,add & spread stir fried vegetable mixture then spread cheese mixture over it.
    -Carefully flip omelet,cover & cook on low flame for 2-3 minutes.
    -Sprinkle fresh coriander and serve with toasted bread slices.
    Recipe in Urdu:
    Ajza:
    -Anday (Eggs) 4-5
    -Namak (Salt) ½ tsp or to taste
    -Kali mirch powder (Black pepper powder) ½ tsp
    -Doodh (Milk) 3 tbs
    -Swiss premium Original cheese cream cheese spread ½ Cup or Cheddar Cheese Cream Cheese spread ½ Cup
    -Lehsan powder (Garlic powder) ½ tsp
    -Hara dhania (Fresh coriander) chopped 2 tbs
    -Doodh (Milk) 2 tbs
    -Cooking oil 1-2 tbs
    -Lehsan (Garlic) chopped ½ tbs
    -Shimla mirch (Capsicum) chopped ½ Cup
    -Tamatar (Tomato) deseeded & chopped 1 medium
    -Hara pyaz (Green onion) chopped ½ Cup
    -Hari mirch (Green chilli) chopped 1 tsp
    -Cooking oil 1 tbs
    -Hara dhania (Fresh coriander) chopped
    Directions:
    -Bowl mein anday,namak,kali mirch powder aur doodh dal ker ache tarhan whisk ker lein & side per rakh dein.
    -Alag bowl mein original cheese,lehsan powder,hara dhania aur doodh dal ker ache tarhan whisk ker lein & side per rakh dein.
    -Frying pan mein cooking oil aur lehsan dal ker ache tarhan mix ker lein.
    -Shimla mirch,tamatar,hara pyaz aur hari mirch dal ker ache tarhan mix karein aur ek minute kliya paka lein & side per rakh dein.
    -Frying pan mein cooking oil aur anday ka mixture dal dein aur halki ancch per ek minute kliya paka lein.
    -Egg omelet ki ek side per stir fried vegetable mixture dal ker pheela lein aur upper sa cheese mixture dal dein.
    -Omelet ko carefully flip ker lein aur dhak ker halki ancch per 2-3 minutes kliya paka lein.
    -Hara dhania dal dein aur toasted bread slices ka saath serve karein.

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