As a Brit I'm in shock! In my 42 years on this planet I have NEVER witnessed someone open a penguin ¬ read the joke! 😮 This is truly an insult to my culture! 😭 😂😂
I was literally running to the comments to say this! I feel like someone stopped talking mid sentence and ran off! I need to know what the joke was! I have a Penguin here, so for all of you with blueballs right now ... Q: Why can't Penguins play football? ....A: Because there's snowball 😂
So glad someone in the comments pointed this out. My parents still buy "salt n shake" crisps because they both like to remove the salt sachet and eat them plain....fucking heathens lol gimme the sachets and I'll tripple salt mine! 😂
@@angeloddrev right! Like very beefy I swear some of their foods were tainted hahah they kept saying stuff tastes like gasoline? Must be the suitcase 😂
You got Prawn cocktail crisps but not the OG delicacy which are Skips! Love the absolute chaos of this video, even with the dodgy judgements...starting with Pickled Onion MM (which have a burp repeat flavour scale of 1000% hours after consumption) and then diving into chocolate...that is just terrible flavour taste planning 😂😂
I could happily spend all day, every day with them. They're a wonderful team. They are a koalovable dynamic duo and I just think they're fucxing brilliant.
I'm sure you've heard it a million times but it's such a gift to see two close friends making a living just hanging out with one another. Congrats on having all your hard work pay off and I hope you keep growing to show more and more people your jovial antics and contagious laughter!
"I don't know if I like it but I want to keep eating it" is pretty much how I feel about all crisps. I do occasionally have a burning desire to burn my mouth with salt and vinegar though.
I am only 1 minute in and I SCREAM FROM THE ROOF TOPS.. WE ALL WANT UNEDITED HOURS AND HOURS of reactions from you both. Literally gold viewing. We want more!!!!!
@@monimoo88 that's fu%$ing bullsh%$...we were making chocolate years before america was even a country...we in the UK are the masters of chocolate...how dare penguins be insulted!
"Ready Salted? Well what would I do, salt them myself?" Funny you should say, we have crisps that come with a salt packet and you do it yourself, called Salt 'N' Shake lmao
I went to Northern Ireland to be an au pair for 5 months in 2006. I learned very fast, what the perfect chocolate is. It's mint aero. I'm glad there were no witnesses to the squealing sounds I made when I saw the entire shelf of aeros! I have tasted them once since then, it was a small candy shop in Finland where I live, and ridiculously expensive, but I damn near cried at the first bite ❤😭 That was years ago, and haven't seen them here since. But, another thing I loved just as much as the Aeros, was Quavers. Now, those were..... really something. Like, "wtf is in these?! -level of good. And I haven't been able to get my hands on ANY at all since I got back to Finland back in the day. I recognised the bag immediately, watched patiently, and then Ryan didn't even taste them AND TONI SAID NOTHING ABOUT THEM. I mean come on! This is how Karens are made. I'm sorry I'll go cry over the fact that I feel like crying over some snacks 🤣
Mint aero is wonderful! Funnily enough, I have family across Europe and they said the same thing so I usually ship them a parcel of mint Aeros for birthdays/christmas 😁
Ryan: dying from intestinal problems. Toni: “You need to really hold it together cos you’re at work right now!” The sweet tender care that these two show each other 🥲
I'm not surprised some of the snacks tasted weird with the mixture of flavours you were eating 😆I think Ryan's stomach said it all 🤭🤣🤣Wonderful chaos you two ❤
Fun fact! Australian chocolate usually has a higher dairy content than other varieties so it doesn’t melt as easily, which is why the English chocolate can taste weird to us.
Also in the UK we now get terrible in ingredients in our cadburys, it just tastes cheaper. Some shops actually sell Aussie cadburys as the quality version
2:22 "What would I have to do salt it myself?", yes... before Ready Salted you had to salt them yourself (first pre-flavoured crisps came out in 1954 invented by the owner of Tayto crisps in Ireland and was Cheese and Onion Flavoured), Smiths (now walkers/Lays) do a Salt 'n' Shake which is a packet of plain crisps (unflavoured) with a little packet of salt in the packet.
I used to love them as a child but I tried them again as an adult and did think they might have been a bit overrated 😅 Someone pointed out to me that it’s just a bourbon with extra chocolate so maybe that’s what ruined the magic for me 😆
I loved Penguins as a kid, at uni a corner shop was selling packets for 10p each...I went nuts...and ate waaaaaaay too many in one go and now I can't look at them on the shelf without barfy regret flashbacks 😭
The end of the video with Ryan running for the bathroom... I empathize with it because of that IBS life... but OMG if I'm not drying with laughter regardless. 😂😂😂
Ok off you go. My local bakery makes Sausage rolls and Cornish pasties, on a daily basis, that are superior to Greggs. They also bake fresh apple tarts, apple and cinnamon tarts, apple and blueberry tarts, rhubarb tarts. Custard pies, all on site. They have a range of desserts, these are brought in fresh everyday. They have fresh baked Belfast crusty baps. Other freshly cooked bread products as well. I have been in Greggs once, will never go back. Sausage rolls that are medium at best, and everything thing else is the same score.
Listening to this while on the treadmill added a moment of comedy to those around me. I snort laughed and stumbled and almost bit it! Brightened a bad morning for sure!
Found your chanel just a few days ago and it's hilarious. Love you guys so much for making me laugh multiple times in every single minute of your videos. xD
As an American, I feel like I need to try pickled onion flavor. For science. Ryan saying "Starbar" with his accent makes me want to get some people from Boston, Massachusetts to say "Starbar." Also for science.
Also say to the Boston folks that you need a chocolate finger, or fingers. You also love beef flavoured big hoops. Here in the UK and Ireland we love double"entendres. It's everywhere. It even extends to naming of crisps, and chocolate bars. Bet you won't look at a Double decker bar , Thai ring crisps etc , without wondering, if there's a hidden meaning.
There is a legend (aka I didn't google this to verify) that in South Africa, Cadbury puts a different additive into their chocolate to stop it melting too quickly in the warmer climate, which makes it taste different to the UK versions. I wonder if it's the same for Australia?
Probably? It's the same in the US because of the milk having to travel farther and the chocolate having to withstand different temps during transport and in large countries like SA and AUS, it only makes sense. That's what I have learned from people smarter than me, anyway. 😁
@@x-starlight-x Depends on perspective and personal preference, doesn't it? Anybody from Europe will tell you American chocolate is vile, but if that's all you've had your whole life...? 🤷 I don't really care much either way because the older I get, the less I like sweets and chocolate in particular. But it's interesting to think about.
Not an additive, just different ingredients or proportion of ingredients. I always hated Cadbury made in Malaysia because it tasted awful, I think it had less milk to stop melting easily….
Brit here. I do not understand the popularity of Greggs. We have an independent bakery almost next door to my local Greggs, and it's both better and cheaper. Also, chocolates differ between countries for a number of reasons. First the additives vary to prevent melting in the local environment. Second, the manufacturers have run extensive taste tests, and different countries prefer different blends in blind trials.
I am living in Australia after growing up 13 years in the UK. Pies and sausage rolls are huge culturally here and I have no doubt some Australian pastries are better. However, Aussie chocolate is absolutely terrible, not milky like the UK. It is like biting into candle wax. So I really don't understand their aversion to UK chocolate aside for what they are used to. I eat chocolate from NZ, much better! Edit: mass produced AUS chocolate is terrible, the local made stuff is usually good in like artisan shops.
@@gemma4042okay, what's your opinion on Violet Crumble? I got hooked on them when a local store ran out of all my regular favorites (stop the presses! Yes, I alerted the media and they didn't care at all 😢 ). So, I was feeling out of sorts and sought comfort in Violet Crumble. I wasn't the least bit ashamed to start this tawdry affair. Cut to 10 years later and a friend (born in New Zealand, living in Australia) sent me a huge bag of Violet Crumbles. I'm not sure how it began, but we had fun sending each other candy and books and silly little souvenirs about wildlife unique to our respective countries. I sure do miss him. I'm so very sad we never got to go on our Grand Canyon trip together, nor did we get to go visit the Statue of Liberty. I'm just so grateful we become friends and bonded over our love for wildlife conservation, sugary treats, and books. Sigh Back to the story, shall we? Australian VCs are superior in every way. US VCs don't measure up except in proximity. And thusly, I submit the question to you once more: What's your assessment of Violet Crumble? P.S. I never insist anyone share the same opinion with me regarding food. I think of it more along the lines of "you have your favorite foods +/- I have my favorite foods = food balance" = plenty of happy people now as we are all volunteering to swap foods we don't like. Every pot has its lid.
@@gemma4042 what is like eating a wax candle?do you mean the texture? Because real chocolate is bitter, if its milky is on because people added milk and tons of sugar into the preparation 😭 As a chilean i've tasted the belgium chocolate once and is yummy, our chilean fancy products are also good (vegan optional *no milk* + without added sugars) when they are 60% pure chocolate is kinda bitter but still good 😹 some part of me can't really handle the real true chocolate.
@@angeltt4390 Greggs is like getting a McDonald's breakfast. It's hot, it's quick, it's salty and whilst Square is fortunate enough to have a decent bakery as an alternative, a lot of high streets are just trash these days, and don't have anything other than the big chains. The last two times I had a Greggs sausage roll, the first time I was hungover and it tasted incredible. Later that day I bought another one, and I didn't finish it, it was so bad. Fast food is for a time and place 😂
If you ever go to England, you might want to keep that secret. Greggs is ridiculed constantly. You know the Walmart People jokes in the USA? Similar to that.
Caramel wafer is ok but caramel log is better. Tunnocks snowballs are also good. Slightly biased being Scottish. Salt and vinegar mccoys are the best flavour. Reverse Percy pigs are my favourite but Candy Kittens are also a great jelly sweet. Plus side to both is that they are vegan friendly
You can rarely find McCoys in the US and I grab them everytime I see them, their salt and vinegar are soo gooood and way different than any American equivalent
Nah you're not biased being Scottish. The whole of the UK loves Tunnocks and will defend it's products to the end✊🏻 Ooh and Candy Kittens are incredible! I get a bag once a week as a treat for myself that my kids aren't allowed to swipe🤣
Oh really!? I knew Candy Kittens were vegan but last time I looked at the back of a Percy Pigs packet it had pork gelatine. I told me friend in the queue that “the Percy pigs have pig in them” and a mother holding her child’s hand turned around and gave me a death stare like I’d told her son his dog was one of the ingredients.
Oh I love Candy Kittens! As a vegetarian it's so hard to get decent jelly sweets, but the CK's are delicious 🤤 Did you know they were created by Jamie Laing (from Made in Chelsea)?
Toni and Ryan you should try Snacks from New Zealand because I feel like you will like Bluebird chips and maybe the pineapple lumps, maybe the L&P drink and whittaker's chocolate bars! Also love your videos!
You two crack me up.😂 I’m from Yorkshire in uk and I prefer Twinings tea!. My mother in law buys tunnocks tea cakes every week and the other tunnocks wafer biscuits remind me of my Grandmas neighbour 50 years ago. She always gave us a tunnocks wafer bar and 10 p when we were going home. Keep up the good humour.😂
American here, I’m so glad you thought the penguins tasted like gas. I was like “this tastes like my tractor smells” when I tried them! They diesel flavored! 🤣
How very dare! 😂 American chocolate literally has uric acid added to it to keep it "fresh" (as most of your dairy farms are many miles/kilometres away from the factories) Uric acid is the main component of bile! So to any non Americans, it tastes like barf! 😖
@@Kimmillennial that’s processed factory crap, which is not even made here for most part, it’s made in Canada. I am on the border of Canada/US so we have a weird mix of Canadien and American product. Half the time Americans talk about things it doesn’t apply to my area. Lol.
As a Brit I'm in shock! In my 42 years on this planet I have NEVER witnessed someone open a penguin ¬ read the joke! 😮 This is truly an insult to my culture! 😭
😂😂
@@jessmueller8300 trueeeeee. As a Brit I'm with you! The biscuit sucks.
What was it?
@joelmelissam there are different jokes on each biscuit but they're usually penguin related
I was literally running to the comments to say this! I feel like someone stopped talking mid sentence and ran off! I need to know what the joke was! I have a Penguin here, so for all of you with blueballs right now ... Q: Why can't Penguins play football? ....A: Because there's snowball 😂
@helenwright413 😂 thanks, that helps a little! 🤣🤣
"There's a freshness that I don't like," merch please.
Yes!!!
HAHAHHAHAHAHAHHA
Toni x
3:22
Yes pleaaaase
I’d buy 😂
As a Brit I no longer trust Toni and Ryan's judgement on anything 🤣
😂
Same 🤣🤣 xx
Something wrong with their taste buds!
@@dee4716 definitely 🤣 xx
😂
"Ready salted, what else would I have to do, salt it myself"
Yes, that used to be what you had to do.
Good old 'salt n shake' with the little blue sachets.
So glad someone in the comments pointed this out. My parents still buy "salt n shake" crisps because they both like to remove the salt sachet and eat them plain....fucking heathens lol gimme the sachets and I'll tripple salt mine! 😂
@@helenwright413 😂😂 I used to add more salt too, there isn't enough on those sachets
My 14 yr old loves the salt and shake crisps 😂😂 I used to get them back in the 90's when I was a kid and tried adding vinegar 😂 p.s. it didn't work 😂😂
@@anne-mariethompson4365 I tried to put vinegar on mine once too! hahaha glad it wasn't just me!
As a Brit… I didn’t know I could be so hurt by the disdain for our CRISPS 😭 🇬🇧 🤣
The throw of the walkers kinda hurt lol 😂
@@yazbee8736 right?! 🤣 I’m a crisps guy they are my weakness! Bag after bag hahahaha
I don't get the Beef Monster Munch tasting like baked beans sauce. They're so beefy.
@@angeloddrev right! Like very beefy I swear some of their foods were tainted hahah they kept saying stuff tastes like gasoline? Must be the suitcase 😂
As a Brit who has been to Australia they’re not wrong, Australian crisps are so much better 😂
The total CHAOS in this video just made everything so much funnier 😂😂😂
You got Prawn cocktail crisps but not the OG delicacy which are Skips! Love the absolute chaos of this video, even with the dodgy judgements...starting with Pickled Onion MM (which have a burp repeat flavour scale of 1000% hours after consumption) and then diving into chocolate...that is just terrible flavour taste planning 😂😂
Thank you I was shouting skips!
Skips are the only reason that flavour exists! Probably.
ryan’s tummy sounds ARE KILLING ME ☠️ i’m in the middle of an ibs flare up so i relate spiritually
Ryan hating the mint because Toni does is the purest of friendship love!!! Love you two!!
"Shareo? No. More like share-no." Fucking iconic Toni
Toni and Ryan are examples of Australian snacks
😮😂
I could happily spend all day, every day with them. They're a wonderful team. They are a koalovable dynamic duo and I just think they're fucxing brilliant.
Yeah. I like how they're just having fun with it and not taking themselves too seriously.
Nah, we have Boosts aswell as Starbar.
And your Cup a tea is a Brew
Not me screaming at the tv everytime they took a sip of tea ‘WHY IS THE BAG STILL IN THE CUP!!!!’
Right😭
Oops! 😂 I always keep the bags of my tea in the cup, it makes me think it’ll make it more tea-ee lol
She obviously likes builders bum tea.
Doesn’t look like there’s any milk in it either!
I never take my teabag out 😂
I'm sure you've heard it a million times but it's such a gift to see two close friends making a living just hanging out with one another. Congrats on having all your hard work pay off and I hope you keep growing to show more and more people your jovial antics and contagious laughter!
“You’ve got to get it together.” 😂😂😂💀
"That is a great vessel for flavouring" 😂
Things you can say in the kitchen and also in the bedroom.
@@cmvarela😂😂😂
"I don't know if I like it but I want to keep eating it" is pretty much how I feel about all crisps. I do occasionally have a burning desire to burn my mouth with salt and vinegar though.
Same 😂
My toxic trait is that I will eat salt and vinegar crisps until my mouth actually hurts. 😂
@@landonzaunt same here! 🤤
@@landonzauntWhy is that tho? 🤣 i thought it was only me, but there’s more of us 🙌🏼😛🤣 the green space raiders hurt the best tho 🤣
Oh my god, sometimes I eat too many salt and vinegar crisps and they burn my mouth 😅😅
I am only 1 minute in and I SCREAM FROM THE ROOF TOPS.. WE ALL WANT UNEDITED HOURS AND HOURS of reactions from you both. Literally gold viewing. We want more!!!!!
I second this!
15:09 It’s not over until Ryan runs to the bathroom w his mic on 😂
You guys are SUCH a hoot, love you! ❤️
That troll goblin sounding "Allo Guvnah" is great every single time
Just so you know, Ryan, if you come back to the UK, you will be immediately arrested for that crime against Tunnocks.
Toni, you're fine.
😂😂😂😂😂😊
They didn't read the penguin jokes! Throw them both in prison I say! 😂
Well, safe to say the audio was working. We. Heard. Everything!!!! 🤣🤣🤣🤣🤣
😂😂😂😂 Beautiful ending, Toni. You handled that gracefully after getting crap knocked over you. 😂
The gasoline parts keep throwing me off lmfao, what’s wrong with your taste buds ? 🤣🤣🤣
Maybe it's the way it travelled?
I’ve heard people from America also say the chocolate from the UK tastes like gasoline so it may just be y’all are used to it lol.
@@monimoo88 that's fu%$ing bullsh%$...we were making chocolate years before america was even a country...we in the UK are the masters of chocolate...how dare penguins be insulted!
Eating chocolate after pickled onion monster munch isn't a good combo though, maybe that was the problem?
"Ready Salted? Well what would I do, salt them myself?" Funny you should say, we have crisps that come with a salt packet and you do it yourself, called Salt 'N' Shake lmao
Spitting out part of a Tunnocks Teacake onto the floor should be considered a hate crime 😂❤
Watching from York, Yorkshire, born and bred here, and every time Toni says "Yawkshire teee" it's making me all tingly inside
I went to Northern Ireland to be an au pair for 5 months in 2006. I learned very fast, what the perfect chocolate is. It's mint aero. I'm glad there were no witnesses to the squealing sounds I made when I saw the entire shelf of aeros! I have tasted them once since then, it was a small candy shop in Finland where I live, and ridiculously expensive, but I damn near cried at the first bite ❤😭 That was years ago, and haven't seen them here since.
But, another thing I loved just as much as the Aeros, was Quavers. Now, those were..... really something. Like, "wtf is in these?! -level of good. And I haven't been able to get my hands on ANY at all since I got back to Finland back in the day. I recognised the bag immediately, watched patiently, and then Ryan didn't even taste them AND TONI SAID NOTHING ABOUT THEM.
I mean come on! This is how Karens are made.
I'm sorry I'll go cry over the fact that I feel like crying over some snacks 🤣
Quavers, Wotsits, Monster Munch. Bae.
Mint aero is wonderful! Funnily enough, I have family across Europe and they said the same thing so I usually ship them a parcel of mint Aeros for birthdays/christmas 😁
Send over some Finnish snacks and I'll send back some mint aero and quavers?
Mint aero tastes like toothpaste end of 😊
I will post you mint aeros and quavers seriously
Ryan: dying from intestinal problems.
Toni: “You need to really hold it together cos you’re at work right now!”
The sweet tender care that these two show each other 🥲
I love how at the end of every video Toni is just dying😂
I'm not surprised some of the snacks tasted weird with the mixture of flavours you were eating 😆I think Ryan's stomach said it all 🤭🤣🤣Wonderful chaos you two ❤
The grafiiti and car alarm in the London clip is just so perfectly accurate 🤣🤣🤣
Fun fact! Australian chocolate usually has a higher dairy content than other varieties so it doesn’t melt as easily, which is why the English chocolate can taste weird to us.
Milked sweet chocolate and no pure bitter without added sugar chocolate?
@@anti_sse Google says that sometimes vegetable fats are used instead, so I imagine that’s what’s added for bitter chocolate :)
I thought it was because our chocolate had a chemical in it to preserve it not more dairy?
Aussie chocolate is awful
Also in the UK we now get terrible in ingredients in our cadburys, it just tastes cheaper. Some shops actually sell Aussie cadburys as the quality version
ROFL the ending has me LMAO!!!!!!!!!!!!!!!!!! Which is crazy since... there was no audio!!!!
OMG I almost spit my water out of my nose watching Ryan for the last 5 seconds before he took off!!! 😂🤣😂♥️♥️♥️
Tony and Ryan now have beef with me I love most of those things 😂
2:22 "What would I have to do salt it myself?", yes... before Ready Salted you had to salt them yourself (first pre-flavoured crisps came out in 1954 invented by the owner of Tayto crisps in Ireland and was Cheese and Onion Flavoured), Smiths (now walkers/Lays) do a Salt 'n' Shake which is a packet of plain crisps (unflavoured) with a little packet of salt in the packet.
I need more of you two in my life lmao upload more please 😂
OMG Toni is my hero! We could be friends with her sense of humor. I would say some of the things she does if I were in the right company!
Brit here. Penguins are nostalgic but *rank. However, you forgot the best bit: reading the joke on the back of the packet!
Not rank but missed the joke.
I used to love them as a child but I tried them again as an adult and did think they might have been a bit overrated 😅
Someone pointed out to me that it’s just a bourbon with extra chocolate so maybe that’s what ruined the magic for me 😆
I loved Penguins as a kid, at uni a corner shop was selling packets for 10p each...I went nuts...and ate waaaaaaay too many in one go and now I can't look at them on the shelf without barfy regret flashbacks 😭
Rank? No
This was gold, I laughed so much by the end of the clip, my child came to check if I was ok and my husband decided to leave. 😂😂😂😂😂😂
Thank you for a most delightful chuckle today!!
Several, actually.
The end of the video with Ryan running for the bathroom... I empathize with it because of that IBS life... but OMG if I'm not drying with laughter regardless. 😂😂😂
Seeing those teacakes flattened made me physically wince🤣
Probably the most American aussies ive ever seen do these uk snack reviews... 😂
Toni's face to pickle onion monster munch said it all. My favourite!
I will die on the hill of Greggs being the best thing on the planet
Ok off you go. My local bakery makes Sausage rolls and Cornish pasties, on a daily basis, that are superior to Greggs. They also bake fresh apple tarts, apple and cinnamon tarts, apple and blueberry tarts, rhubarb tarts. Custard pies, all on site. They have a range of desserts, these are brought in fresh everyday. They have fresh baked Belfast crusty baps. Other freshly cooked bread products as well. I have been in Greggs once, will never go back. Sausage rolls that are medium at best, and everything thing else is the same score.
As a brit i am genuinely concerned about their taste buds
you an me both...in fact i'm somewhat insulted by their distaste for our superior snacks and sweets. silly aussies.
Listening to this while on the treadmill added a moment of comedy to those around me. I snort laughed and stumbled and almost bit it! Brightened a bad morning for sure!
Ryan absolutely THROWING Toni's preferred crisp. What else can go poorly
Found your chanel just a few days ago and it's hilarious. Love you guys so much for making me laugh multiple times in every single minute of your videos. xD
As an American, I feel like I need to try pickled onion flavor. For science.
Ryan saying "Starbar" with his accent makes me want to get some people from Boston, Massachusetts to say "Starbar." Also for science.
Also say to the Boston folks that you need a chocolate finger, or fingers. You also love beef flavoured big hoops. Here in the UK and Ireland we love double"entendres. It's everywhere. It even extends to naming of crisps, and chocolate bars. Bet you won't look at a Double decker bar , Thai ring crisps etc , without wondering, if there's a hidden meaning.
The ending was just… perfection 😂😂
you guys NEVER fail to make my day better and make me happy!
Loved this 😂 but as a yorkshire girl, im so disappointed in your judgement 😂😂
You guys.... Funny af. Thanks so much for the Sunday laughs! Love ya guts'💋💋
"You need to hold it together. You're at work" 😆
as a british person i feel personally insulted but i love you guys too much to take it personally 😂😂
The pure chaos at 14:54 😂
Quavers and pickled onion monsters are my absolute favourite!
It actually is my first video. But I've been loving the podcast. You guys are great! Bonjour/Hello from Canada! ❤
I’m literally crying I’m laughing so hard!😂
TWO OUT OF FIVE for a Greggs is MADNESS
Wispa and Starbar are two very strange chocolate bar choices.
Oh my gosh I love you both ❤ this is great thank you ☺️
There is a legend (aka I didn't google this to verify) that in South Africa, Cadbury puts a different additive into their chocolate to stop it melting too quickly in the warmer climate, which makes it taste different to the UK versions. I wonder if it's the same for Australia?
Probably? It's the same in the US because of the milk having to travel farther and the chocolate having to withstand different temps during transport and in large countries like SA and AUS, it only makes sense. That's what I have learned from people smarter than me, anyway. 😁
If that is the case I wonder if it makes it taste better or are they just used to the taste 🤔
@@x-starlight-x Depends on perspective and personal preference, doesn't it? Anybody from Europe will tell you American chocolate is vile, but if that's all you've had your whole life...? 🤷 I don't really care much either way because the older I get, the less I like sweets and chocolate in particular. But it's interesting to think about.
@@corvidsRcool real, tons of european people have said american snacks are awful (too much salt, too much sugar, kinda fake flavour, etc)
Not an additive, just different ingredients or proportion of ingredients. I always hated Cadbury made in Malaysia because it tasted awful, I think it had less milk to stop melting easily….
I cried literal tears towards the end.... 😂😂
Hobnob flapjack sounds like an insult
While you’re worried about having no audio, we’re listening to Ryan’s stomach grumbling loud and clear 😂
Why does everyone overlook the humble Galaxy Caramel? Absolute class that
Cause galaxy is genuinely awful 😂 soz
@@scrimpscromp Galaxy > Cadbury, imo. But not as good as Lindt or Thorntons, but the best in that price bracket
@@alliedatheistalliance6776 I will agree with you that Lindt is amazing 🤤
@@scrimpscromp Right?! There's a whole ass Lindt store not far from me, I could literally die from that place, all kinds of amazing stuff!
“If i find out tim tams ate not Australian “ lol. Im from the USA and the first time I had a tim tam I was in love. So good!
14:41 Tea cakes go like that even if you look at them funny lol
This is my first video i've watched and im hooked hahahaha
Brit here. I do not understand the popularity of Greggs. We have an independent bakery almost next door to my local Greggs, and it's both better and cheaper.
Also, chocolates differ between countries for a number of reasons. First the additives vary to prevent melting in the local environment. Second, the manufacturers have run extensive taste tests, and different countries prefer different blends in blind trials.
Agreed, I think Greggs is horrible.
I am living in Australia after growing up 13 years in the UK. Pies and sausage rolls are huge culturally here and I have no doubt some Australian pastries are better.
However, Aussie chocolate is absolutely terrible, not milky like the UK. It is like biting into candle wax. So I really don't understand their aversion to UK chocolate aside for what they are used to.
I eat chocolate from NZ, much better!
Edit: mass produced AUS chocolate is terrible, the local made stuff is usually good in like artisan shops.
@@gemma4042okay, what's your opinion on Violet Crumble? I got hooked on them when a local store ran out of all my regular favorites (stop the presses! Yes, I alerted the media and they didn't care at all 😢 ). So, I was feeling out of sorts and sought comfort in Violet Crumble. I wasn't the least bit ashamed to start this tawdry affair.
Cut to 10 years later and a friend (born in New Zealand, living in Australia) sent me a huge bag of Violet Crumbles. I'm not sure how it began, but we had fun sending each other candy and books and silly little souvenirs about wildlife unique to our respective countries. I sure do miss him. I'm so very sad we never got to go on our Grand Canyon trip together, nor did we get to go visit the Statue of Liberty. I'm just so grateful we become friends and bonded over our love for wildlife conservation, sugary treats, and books. Sigh
Back to the story, shall we?
Australian VCs are superior in every way. US VCs don't measure up except in proximity.
And thusly, I submit the question to you once more: What's your assessment of Violet Crumble?
P.S. I never insist anyone share the same opinion with me regarding food. I think of it more along the lines of "you have your favorite foods +/- I have my favorite foods = food balance" = plenty of happy people now as we are all volunteering to swap foods we don't like. Every pot has its lid.
@@gemma4042 what is like eating a wax candle?do you mean the texture?
Because real chocolate is bitter, if its milky is on because people added milk and tons of sugar into the preparation 😭
As a chilean i've tasted the belgium chocolate once and is yummy, our chilean fancy products are also good (vegan optional *no milk* + without added sugars) when they are 60% pure chocolate is kinda bitter but still good 😹 some part of me can't really handle the real true chocolate.
@@angeltt4390 Greggs is like getting a McDonald's breakfast. It's hot, it's quick, it's salty and whilst Square is fortunate enough to have a decent bakery as an alternative, a lot of high streets are just trash these days, and don't have anything other than the big chains. The last two times I had a Greggs sausage roll, the first time I was hungover and it tasted incredible. Later that day I bought another one, and I didn't finish it, it was so bad. Fast food is for a time and place 😂
Toni demolishing half the packet before getting back its perfect. I hide them so i can eat them all 😂😂😂😂
I appreciate that we got the toilet directors cut
So this actually was the first video I've seen of you guys but I'm definitely coming back 😂
Toni's attempt at a Dick van Dyke, Mary Poppins accent was hysterical.and just as wrong 😅😂
as a brit this hits in the feels i would say try asda if you can. love you guys keep up good work
I have to go between them all, as Asda, Tesco and Sainsbury’s all stock different snacks.
🤣🤣🤣🤣🤣🤣🤣 just watched you guys for the first time & I have admit your fecking funny to watch, keep up the good work guys!
My maiden name is Greggs and that was hilarious! Love you guys. From 🇨🇦
If you ever go to England, you might want to keep that secret. Greggs is ridiculed constantly. You know the Walmart People jokes in the USA? Similar to that.
@@Robespierre-lI I actually did know that! My family and I have visited the UK several times.
But thanks for the reminder! 😄
"There's a freshness that I don't like." That sentence goes hard.
Toni is absolutely right; before ready salted crisps you’d have to add the salt yourself.
This was my first video and I'm here for it love it
the audio is decent Toni great job! 😂
Well this was my first video Toni... and you're GOLD
Caramel wafer is ok but caramel log is better. Tunnocks snowballs are also good. Slightly biased being Scottish. Salt and vinegar mccoys are the best flavour. Reverse Percy pigs are my favourite but Candy Kittens are also a great jelly sweet. Plus side to both is that they are vegan friendly
You can rarely find McCoys in the US and I grab them everytime I see them, their salt and vinegar are soo gooood and way different than any American equivalent
Nah you're not biased being Scottish. The whole of the UK loves Tunnocks and will defend it's products to the end✊🏻
Ooh and Candy Kittens are incredible! I get a bag once a week as a treat for myself that my kids aren't allowed to swipe🤣
Oh really!? I knew Candy Kittens were vegan but last time I looked at the back of a Percy Pigs packet it had pork gelatine. I told me friend in the queue that “the Percy pigs have pig in them” and a mother holding her child’s hand turned around and gave me a death stare like I’d told her son his dog was one of the ingredients.
Oh I love Candy Kittens! As a vegetarian it's so hard to get decent jelly sweets, but the CK's are delicious 🤤 Did you know they were created by Jamie Laing (from Made in Chelsea)?
@@MissBlueEyeliner they are vegan and so are Colin the caterpillars. Been that way for a few years now.
the mug and merch promo was so smooth i just had to subscribe
that little rating "hello govna" voice is slightly terrifying like someone shrank the girl from the exorcist 😳😅
Toni spilling the monster munch at the end whilst checking her arm for marshmallow spit OMG
Toni and Ryan you should try Snacks from New Zealand because I feel like you will like Bluebird chips and maybe the pineapple lumps, maybe the L&P drink and whittaker's chocolate bars! Also love your videos!
Whittakers chocolate is the best, I'm in the UK and a friend sent me some. Wish it was easier to get over here
@@TessDrinkwater Yes I love Whittakers! I would say one of the best chocolate brands
You two crack me up.😂 I’m from Yorkshire in uk and I prefer Twinings tea!. My mother in law buys tunnocks tea cakes every week and the other tunnocks wafer biscuits remind me of my Grandmas neighbour 50 years ago. She always gave us a tunnocks wafer bar and 10 p when we were going home. Keep up the good humour.😂
2:42 salt and vinegar squares are better 😅
Finally some really honest reviews. Not beating around the bush. Love it.
"ooora" 'ooOOR" "OOAR"
This was my first, but definitely not the last! Hilarious!! 😂
Take the ruddy teabag out!
I was stressing
Omfg I normally just listen to your podcast , I have just watched this video and just died 😂😂😂
Absolutely brilliant.
From the uk 🇬🇧
American here, I’m so glad you thought the penguins tasted like gas. I was like “this tastes like my tractor smells” when I tried them! They diesel flavored! 🤣
How very dare! 😂 American chocolate literally has uric acid added to it to keep it "fresh" (as most of your dairy farms are many miles/kilometres away from the factories) Uric acid is the main component of bile! So to any non Americans, it tastes like barf! 😖
@@Kimmillennial that’s processed factory crap, which is not even made here for most part, it’s made in Canada. I am on the border of Canada/US so we have a weird mix of Canadien and American product. Half the time Americans talk about things it doesn’t apply to my area. Lol.
You started a riot Ryan!!!! Prawn cocktail walkers....are life
Toni, come hang out with the gays… we will teach you how to overcome that gag reflex. Love you guys ❤