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Out of the 4 this is the one I make the most. Probably is my favourite
It’s rapidly becoming by fav but will hard to dethrone a perfectly made carbonara
Try a 7 inch carving fork as your tool to roll your pasta, and you can use the tweezers instead of your finger to move the pasta off the fork.
Noted!
Love the recipe. Have you made pasta zozzona before? It’s a mix of the 4 Roman pastas plus some sausage. It’s on my short list of what to try next
Never heard of it, ill add it to my list
FIRE fratello, your pasta family breakdown is spot on. Statte' buono 🤌🏻
Grazie Mille!
Out of the 4 this is the one I make the most. Probably is my favourite
It’s rapidly becoming by fav but will hard to dethrone a perfectly made carbonara
Try a 7 inch carving fork as your tool to roll your pasta, and you can use the tweezers instead of your finger to move the pasta off the fork.
Noted!
Love the recipe. Have you made pasta zozzona before? It’s a mix of the 4 Roman pastas plus some sausage. It’s on my short list of what to try next
Never heard of it, ill add it to my list
FIRE fratello, your pasta family breakdown is spot on. Statte' buono 🤌🏻
Grazie Mille!