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Excellent ideas, Emily, they are creative and inexpensive ways to accomplish a design! 🙏🏽❤️☺️
Thanks so much! 😊
This was very beautiful to watch. Thank you
I like the last 2 techniques🧡
So I just used the final method to create some characters on my niece's birthday cake and it worked really well. Practice would definitely help here but it's a great way to easily create characters on a cake. Thank you so much for this tutorial!
I’m so glad it worked well for you! Thanks for sharing!
Thank you, this is me, the one that had my birthday and now I'm 10 and I really enjoyed your video!
Happy birthday!
Thank you. That is very helpful
You're welcome!
Thanks for the enlightment
Thank you so much ❤
You're welcome 😊
Thanks for tips.
Yay new techniques. And just in time too. I have been asked to make a sonic the hedgehog cake for a friend's son's birthday next month.
Perfect timing!
Thank you so much girl..😘 (love from Sri Lanka 😍)
Would this work with Swiss meringue? Or does it need to be crusting ABC?
Thanks so much. All the way from PNG
Thank you I am learning something new from your videos everyday.
Excellent ideas, Emily, they are creative and inexpensive ways to accomplish a design! 🙏🏽❤️☺️
Thanks so much! 😊
This was very beautiful to watch. Thank you
I like the last 2 techniques🧡
So I just used the final method to create some characters on my niece's birthday cake and it worked really well. Practice would definitely help here but it's a great way to easily create characters on a cake. Thank you so much for this tutorial!
I’m so glad it worked well for you! Thanks for sharing!
Thank you, this is me, the one that had my birthday and now I'm 10 and I really enjoyed your video!
Happy birthday!
Thank you. That is very helpful
You're welcome!
Thanks for the enlightment
Thank you so much ❤
You're welcome 😊
Thanks for tips.
Yay new techniques. And just in time too. I have been asked to make a sonic the hedgehog cake for a friend's son's birthday next month.
Perfect timing!
Thank you so much girl..😘
(love from Sri Lanka 😍)
You're welcome 😊
Would this work with Swiss meringue? Or does it need to be crusting ABC?
Thanks so much. All the way from PNG
Thank you I am learning something new from your videos everyday.