Broccoli: Bejo 3622

Meet Bejo 3622, an outstanding broccoli variety developed in collaboration with Cornell's Eastern Broccoli Project! Jan van der Heide Bejo's Northeast Regional Market Manager and Dr. Thomas Björkman, Professor of Plant Physiology at Cornell University, explain how the variety was developed specifically for East Coast broccoli producers to strengthen the broccoli industry in the Eastern U.S.