Mango Pickle | How To Make Methia Keri Pickle | Raw Mango Pickle Recipe By Varun Inamdar

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  • Опубліковано 27 гру 2024

КОМЕНТАРІ • 111

  • @hexusmexus6971
    @hexusmexus6971 4 місяці тому +2

    Just made 10 pots of this omg 😳 tastes 1000 times better than I've ever had thank you so so much for your recipe 💞

  • @tonyfourpaws4511
    @tonyfourpaws4511 Рік тому +4

    I can live off of Naan, Basmati and Pickle. 💕

  • @roxannegekonge1736
    @roxannegekonge1736 2 місяці тому +2

    Bro you are a wonderful instructor. You earned yourself a subscriber from Zambia.

    • @rajshrifood
      @rajshrifood  2 місяці тому +1

      Thank you so much ❤️

  • @inalichishi7597
    @inalichishi7597 2 роки тому +5

    Finally I found a youtube channel which is in English where i can understand,as there's no mixing of hind words .will definitely try this pickle recipe.

  • @renurathod3603
    @renurathod3603 3 роки тому +10

    बोतल मे भरने के बाद इतना गरम तेल नहीं डालते , मीचीँकाली पड जाती है , पहले अच्छा गरम करके फीर तेल ठंडा करके बाद मे डालते है

  • @roshinianil3294
    @roshinianil3294 3 роки тому +6

    Chef Varun, you have made pickle recipe look simple. This is the best pickle recipe. Will surely try.

  • @Vaibhavised
    @Vaibhavised 3 роки тому +12

    I am not sure about the use of castor oil. Isn't castor oil a laxative? We just cut the mangoes, have them rest in salt and turmeric for a few hours, sun dey them and just put them in Ramdev pickle masala and top of off with heated ground nut oil till everything is submerged

    • @lunimesh
      @lunimesh 6 місяців тому

      Very nice 👍

  • @marshalm-nn7bm
    @marshalm-nn7bm Рік тому +2

    Hi i am going to try it wow I am not sure about the castor oil a laxative South Africa mamelodi

  • @MsSonu20
    @MsSonu20 3 роки тому +4

    Castor oil can b used?

  • @marshalm-nn7bm
    @marshalm-nn7bm Рік тому +1

    Hi more recipe of Achar South Africa

  • @salaradila8123
    @salaradila8123 2 місяці тому

    If I can get all the recipe, will definitely try this recipe out.
    Thanks for sharing 👍

    • @rajshrifood
      @rajshrifood  2 місяці тому

      Please try it out and share your experience in the comment section. Don’t forget to subscribe for more amazing recipes!❤️

    • @creativehennadesigners417
      @creativehennadesigners417 2 місяці тому

      In every other recipes of pickles they say cool oil n keep..?i am confused ​@rajshrifood

  • @ranihimay6424
    @ranihimay6424 3 роки тому +1

    Namaste ji . Wow , Without garlic pickle, receipe 👌 thk u , soon I will try(Dxb)

  • @JE24777
    @JE24777 Рік тому +2

    Amazing. Thank you very much.

  • @rohinisalunke2567
    @rohinisalunke2567 3 роки тому +2

    1st view

  • @lilapatel7911
    @lilapatel7911 3 роки тому +1

    I made pickle, turned out super great, thank you 😊

  • @TristanBailey
    @TristanBailey Рік тому +1

    Not going to stay for a year - but could - just going to be eaten!!! 😂😊

  • @monicajain8272
    @monicajain8272 2 роки тому

    Looks simple…. Will surely gonna try… thanks for the recipe😊

  • @shreya.psonali.p967
    @shreya.psonali.p967 3 роки тому

    I like this!!!!!
    Really liking your videos
    Very nice superb

  • @mukundamurarikitchen
    @mukundamurarikitchen 3 роки тому

    bohut khub

  • @deepamadhavan7342
    @deepamadhavan7342 3 роки тому

    Well presented. Please upload a recipe of godkeri

  • @anjumniazi9103
    @anjumniazi9103 3 роки тому +1

    So yummy, can we add green chilies also?

  • @aartiargade4815
    @aartiargade4815 3 роки тому +1

    V tempting 👌

  • @priyanair1848
    @priyanair1848 3 роки тому

    Thank u
    Sweet mango pickle also please 😋

  • @rohinisalunke2567
    @rohinisalunke2567 3 роки тому +2

    Nice recipe

  • @lolitadouglas5736
    @lolitadouglas5736 Рік тому +1

    Yummy

  • @shikinsaerah
    @shikinsaerah 3 роки тому +2

    More mango recipe pls. Yeaahh...it's in season too in Malaysia ❤️❤️❤️

    • @rajshrifood
      @rajshrifood  3 роки тому +1

      For sure, some exciting recipes coming up soon!

  • @ChefSudhir89
    @ChefSudhir89 3 роки тому +2

    Easy and quick and very simple making process in your video what a great presentation thank you so much thanks so much for sharing the recipe

  • @PetronellaDau
    @PetronellaDau Рік тому

    Nice recipe, going to try it. 11:06

  • @lydiaextross7033
    @lydiaextross7033 6 місяців тому

    Thank you so much sue for a different type of making your Mango pickle..we easy and l will try to make it God Bless you.🙏🙏🖕 will let you know how did it go.....

  • @Sunny.Kartikeya
    @Sunny.Kartikeya 2 роки тому

    i love your recipes

  • @YummyFoodLahore
    @YummyFoodLahore 3 роки тому +1

    👍❤❤❤

  • @Shreya_Datta
    @Shreya_Datta 3 роки тому +1

    Would definitely try it tomorrow😍😍😍

  • @sadhanadubey1055
    @sadhanadubey1055 3 роки тому

    Sir pls show akha methi seeds and Keri pickle

  • @malajeram4204
    @malajeram4204 3 місяці тому

    Hi . Does the oil need to be cooled before adding it to the jar 🙏

  • @abdosaid1440
    @abdosaid1440 2 роки тому +2

    Why Castor oil?

  • @zojanadeem7440
    @zojanadeem7440 3 роки тому

    Really good

  • @jagdishsankpal8853
    @jagdishsankpal8853 3 роки тому +1

    नमस्कार मी जगदीश संकपाळ पुणे आकुर्डी शेफ वरुण इनामदार मी आपला पण फॅन आहे तसा सर्व वेळचा फॅन आहे मी आपली कलर मराठी वाहिनीवरील आज काय स्पेशल प्रशांत दामलें बरोबरच्या मालिकेत तुम्ही बनवलेले पदार्थ हैद्राबादी दालचा आणि शेवान चटणी पाहिले व डाउनलोड करून ठेवले आहे मला चपाती भाकरी पाव सोडून सर्व प्रकारचे पदार्थ येतात तेव्हा एक विनंती आहे आहे. कि तुम्ही इंग्रजी मध्ये यु ट्यूबवर कुकरी शो सादर करता तो मराठी अथवा हिंदी मध्ये सादर करावा कारण इंग्रजी इतके चांगले नाही त्यामुळे काही काही समजत नाही मीच नाही तर असे अनेक आहे की ज्यांना भारी इंग्रजी समजत नाही तेव्हा कृपया माझी विनंती स्विकरावी धन्यवाद

  • @kaminisayar6648
    @kaminisayar6648 3 роки тому +1

    Achar Acha banaya he gujrati ma athanu ke rai kurya methi kurya hing Kashmiri marchu mithu bada patila achar banati hu shing tel (mungfhal oil) GARAM karke luke warm oil GARAM oil se pwdr mirchi achar me dale haldi bhi uss se achar kala padta he aur jo khatta pani haldi salt us mee gonda GUJRATI gundaa bole garmar chilka peel karke garmar gunda khatta pani pelpeet barni mee bharke fridge mee rakhti hu fhug nahi lagee hamare kathiyawad mee garmar gunda khatta pani khate he bafya gunda bhi banate he gonda ka bee niklke hath salt vlee karne varna gunda kala pade oil thoda garam karke gunda dale 3se4boil gas bandh methiya sambhar hlf kg gunda mee ek Keri ka cheen vo methiya sambhar mee keri cheen mix karke gunda thanda masala Bharti hu barni mee oil then methiya Keri cheen masala spread gunda bharela thn again methiya masala oil proportion jhada app jarur ghar banaye ga 🙏 JAI Shri Krishna

  • @healthyvibes-yourewhatyoue512
    @healthyvibes-yourewhatyoue512 3 роки тому

    Yum yum😋

  • @gourabdas1935
    @gourabdas1935 9 місяців тому

    Should i use coconut oil

  • @lolitadouglas5736
    @lolitadouglas5736 Рік тому

    Can it be dehydrated instead of sunlight

  • @GBHOMESTYLECOOKING
    @GBHOMESTYLECOOKING 3 роки тому

    Awesome Recipe 😋😋

    • @rajshrifood
      @rajshrifood  3 роки тому

      Glad to know that you loved it! Make sure to try it at home & enjoy the delicious flavours :)

  • @ibriza6891
    @ibriza6891 2 роки тому

    Wheres your pickle jar from?

  • @VeerV-y4h
    @VeerV-y4h 9 місяців тому

    Is it okay to use warm coconut oil ?

  • @vidyutsarkar3472
    @vidyutsarkar3472 3 роки тому +1

    Wow. Truly amazing . I have a question to ask - instead of castor oil can I use mustard oil & vegetable oil ??? Please let me know

  • @deshifoodbykeya
    @deshifoodbykeya 3 роки тому

    I want to cook it.

    • @rajshrifood
      @rajshrifood  3 роки тому

      Then do try it at home. Make sure to share the image with on Social Media tag - #AnybodyCanCookWithRajshriFood

  • @gadijadaniels2672
    @gadijadaniels2672 Рік тому

    Mango pickle in brine please

  • @_snms_
    @_snms_ 8 місяців тому

    Who is hear after dr.pal's vedio on fermented foods ?? ❤❤❤

  • @skcreations6518
    @skcreations6518 3 роки тому +1

    Do you have your channel in Hindi language ?

  • @darshani9
    @darshani9 10 місяців тому +2

    Its strange that sugar is not added. Won't it taste bitter coz of methi kuria?

  • @nirmalmadan8840
    @nirmalmadan8840 2 роки тому

    Do you pour hot castor and vegetable mix over the pickle? Thank you

  • @atehrides
    @atehrides Рік тому +1

    Good job but mango seed, not mango Stone

  • @BinalVira
    @BinalVira 2 роки тому

    One sun means how many hours to keep in sun in a day?

  • @anushreeture2b137
    @anushreeture2b137 3 роки тому +1

    share ur knife brand

  • @mdmarufahmmedstudent3163
    @mdmarufahmmedstudent3163 3 роки тому

    Nice

    • @rajshrifood
      @rajshrifood  3 роки тому

      Thank you! Stay tuned every Monday, Wednesday and Friday for new recipes :)

  • @appymichael9099
    @appymichael9099 8 місяців тому

    Excellent 👌

  • @munmunjana9507
    @munmunjana9507 3 місяці тому

    Is castor oil compulsory?? Can I skip it ??

    • @Rov_Zyphyr
      @Rov_Zyphyr 3 місяці тому

      You can use mustard oil

  • @nirmalmadan8840
    @nirmalmadan8840 3 роки тому

    What do you do with the water which is drained from the raw mango pieces with salt?
    What is the brand name of the hing that you use?
    Thank you

    • @shobhanapatel7313
      @shobhanapatel7313 3 роки тому

      Can you please tell me where to buy the lovely container you have used for your methia pickle .
      Thanks

  • @izukumidoriya3730
    @izukumidoriya3730 3 роки тому

    ❤️❤️❤️❤️

  • @babithasingh9367
    @babithasingh9367 2 роки тому

    Why u hve a cover on microwave..vents need to be open

  • @jumanainthekitchen3756
    @jumanainthekitchen3756 3 роки тому +1

    Great 👍

  • @stacypepsi9708
    @stacypepsi9708 9 місяців тому

    I bought an Indian pickle from a store ,was beautiful moved away and can't see the make because label came off.
    This recipe could save my craving.
    Only negative so far is the way he has cut the mango.
    I think it's nicer in slithers not cubed.
    I'll repost when I made

  • @kgaur91
    @kgaur91 3 роки тому +1

    Castor oil ko Kabhi BHI garam nhi Kiya jata he.

  • @dr.r.k.1889
    @dr.r.k.1889 7 місяців тому +1

    Place it in microwave? Impossible, better to place it in Sun for two days,

  • @affelayabdulrahim4199
    @affelayabdulrahim4199 2 місяці тому

    Chef can I have the recipe please

    • @rajshrifood
      @rajshrifood  2 місяці тому

      Hey, this one is the full recipe video.

    • @affelayabdulrahim4199
      @affelayabdulrahim4199 2 місяці тому

      @@rajshrifood thank you, your subscriber from Tanzania, East Africa

  • @nonopotelo7385
    @nonopotelo7385 2 роки тому

    Why castor oil

  • @commonknowledge141
    @commonknowledge141 23 дні тому

    Castor oil 🤔

  • @priyaramesh441
    @priyaramesh441 6 місяців тому

    The water which had been strained should we put it into the pickle.
    7.28am 8th June 2024

  • @RohitKumar-ub5bn
    @RohitKumar-ub5bn 3 роки тому

    Superb 💖💖

  • @jyothihebbur
    @jyothihebbur 3 роки тому

    Amazing chef

  • @nadiaalasmi2721
    @nadiaalasmi2721 Рік тому

    0:03

  • @jagdishsankpal8853
    @jagdishsankpal8853 3 роки тому

    आणि हा शेफ तुम्ही माझ्या मेव्हण्या सारखे दिसतात सीन देवकर तो शास्त्रज्ञ सायंटिस्ट आहे रिसर्च सेंटर आता तो कुठे आहे माहीत नाही कारण त्यांची बदली होत असते त्याचे मुळ गाव दहिवडी सातारा हे आहे तो मिसेसचा सख्खा चुलत भाऊ आहे

  • @gracelucy9319
    @gracelucy9319 2 роки тому

    Why castor Oil you put in the Pickle, pls Send message thank you, it smells na

  • @stacypepsi9708
    @stacypepsi9708 9 місяців тому

    I can never find raw mango.
    The day I want something raw .
    No where to be found!!!!

  • @sybilchilala9825
    @sybilchilala9825 2 роки тому +1

    Can Olive oil be used if you don't have castor oil ?

  • @aditgupta684
    @aditgupta684 3 роки тому +1

    Vegetable oil? Seriously?

  • @shirleyqueen2332
    @shirleyqueen2332 Рік тому

    Mine got molds after a few days 😢😢😢🙏♥️🇺🇸🦅🇲🇺🦤

  • @ramadevi7002
    @ramadevi7002 Рік тому

    😅😅😅😅

  • @hasinaokhai7656
    @hasinaokhai7656 Рік тому

    I don’t add the castor oil it has a horrible taste. I grate few kgs of carrots and fry them and add to it also sliced carrots and edible gum called gunde and add to it. Grated dried carrots gives extra masala. I also add some while taj elaichi long and whole black peppers for taste.
    Please try this recepie.
    I make sandwich and eat it.

  • @SamS-lq5df
    @SamS-lq5df Рік тому

    Yuk

  • @creative27feb
    @creative27feb 2 роки тому

    castor oil ?🤭🤔

  • @brd8764
    @brd8764 2 роки тому

    as.

  • @mja532
    @mja532 Місяць тому

    Weird vegetable oil and castor oil.

  • @riahirlekar8690
    @riahirlekar8690 3 роки тому

    Very TAsty

  • @alexj6936
    @alexj6936 9 місяців тому

    Sorry, but the measurements are incorrect.

  • @manupriya5537
    @manupriya5537 2 місяці тому

    I made this... But its really comes out worst 😢😢 now i am scared bcz my mom will beat me 😢😢

  • @abdulrashid8708
    @abdulrashid8708 Рік тому

    Makven don't put kavar

  • @myonlinecharacter
    @myonlinecharacter 2 роки тому

    you lost me on microwave...🤦🏻‍♀️

  • @passandaz1
    @passandaz1 2 роки тому

    Too complicated.

  • @jayashreemanaguli-iw7it
    @jayashreemanaguli-iw7it 9 місяців тому

    Mango stone..? One sun 2 sun 3 sun..? Moving mango...?😵‍💫 Wt kind of English is this?🤷‍♀️ Even he is talking very confidently even making grammatical mistakes😮

  • @gadijadaniels2672
    @gadijadaniels2672 Рік тому

    Mango pickle in brine please

  • @Skumàr639-69ds
    @Skumàr639-69ds 3 роки тому

    Nice