Hi Chef, thank you for giving us ideas where to buy good take away food, where to eat nice but not so expensive food, I'm keeping a list so when we go back to Phils, pupuntahan namin yan..and your resto of course! For now, getting ideas of what to cook healthy dish from you is panalo😁keep vlogging po.
Hi Chef JP, next time when you’re in Binondo again, you should try asado at Cosmos food gallery along Soler street, a bit pricey but definitely a must try😊
Lage kita pinanunuod kalbo! Tuwing pag katapos ko kumain ng itlog at sawsawan toyo feeling ko yung mga niluluto mo at kinakain mo na lalasahan ko! hindi pa pala ako naka subscribe sayo ngayon ko lang na pansin
Hi chef! Please visit us here in malabon.. dito ka naman mag food crawl🥰 i hope u notice my comment😁 *Hazels special puto *Jamicos crispy pata *Sisig and mechado from mflores.. *Nanays pancit malabon *Normas pansit luglog (navotas area halos tawid sya ng malabon lng) And many moreeee
@@chefjpanglo Cool!.. wrong timing to watch your vids at 12mn, nakakagutom.. Keep up these videos to support local Carinderia/cooks. I have saved them all on maps and will visit them with my wife :)
Thank you for doing this. Everyone's stuck at home at least we get to see things again from your channel.
Happy seeing your subs go up day by day, Chef JP! Been binge watching since I chance upon your channel. Great content!
Good and tasty food. Nakakamiss!
so happy na active kana ulit sa vlogs!!!
Tasty! So nostalgic 😊 brings back childhood memories
love the homey and casual vibe these videos bring, thank you Chef!
🙏🏼🙏🏼💛💛
Thanks for the nice content Chef JP
nice content Chef JP....just love how you enjoy every bite of it....more vlogs please ..
Every time na may upload kang bagong video pinapanood ko sobrang idol po kita chef thankyou po
Thank you for sharing your food journey, Chef. Keep on vlogging ❤️
Sarap chef. kasabay sa haponan.
very raw vlog. love the series chef jp!
Kagurutom chef..god bless sa channel💕
Chef masarap Jan SA tasty dumplings..ung malapad n porkchop at my side dish n togue SA likod Yan Ng binondo church...
That’s my favorite pork chop with special sauce.... Tasty pork chop😋👍♥️
Wow , Chef Jp, you are discovering the secret Chinese "jewel" restaurants.
chef turuan mo naman kami mga chinoy dishes na you grew up eating
Sarap😍
wow looks good
challenge talaga manood sa channel na to na di ka magugutom.
Favorite ko din porkchops ng Tasty
Tasty in Banawe is my go to place kung wala na akong maisip makain!
Chef, you should try Dainty at Pampanga, it's a chinese restaurant popular in Pampanga, and also Fortune. Great content, chef!
You should try han pao. its under a knew name. its a feast for the senses.. not so much for the palate but its highly enjoyable...
Sana longer vlogs pa Chef. More secret restos pa sana.
Sunshine chili sauce is a must
sarap sa fried rice nyan men!
They also have a branch in Banawe. The best porkchop! Tasty Dumpling!
Sarap chef
So down to earth
Nice
salamat dito Sir JP, may rason na ko ulit para bumalik ng Binondo
Hi Chef, thank you for giving us ideas where to buy good take away food, where to eat nice but not so expensive food, I'm keeping a list so when we go back to Phils, pupuntahan namin yan..and your resto of course! For now, getting ideas of what to cook healthy dish from you is panalo😁keep vlogging po.
My absolute pleasure! Hope you can come home soon!!
Alam mo chef hahaha ginutom mo nanaman kme 😢😢 hirap asa ibang bansa! Hahah
Tnk u chef jp.. godbless
Do try their Boiled Dumpling, Tsai mah pao.
namian gd ko sang accent mo chef ky may hiligaynon gid nga lakot.
Chef meron din ako kinakainan ng porkchop at chicken sa tapat ng Mapua, sa wall ng intramuros
In Banawe try two places : Fook Yuen for the sotanghon crab and Muy Hong for the Hokkien classics like Fresh Lumpia and Chamisua.
Duck Misua. Okay din sa muy Hong
Sige sige! Next time! Thanks for the tips!
@@chefjpanglo magkatabi lang yan chef.
Kikiam also from muy hong is pretty good
Chef JP, also try Muy Hong's machang special and their misua koh.
Hi Chef, I watch all your vids! Please try our relatives restaurant at Markina called Caphe Saigon! They serve authentic Vietnamese cuisine 🤩
sir jp i see anthony bourdain in you! ganun feels ng videos mo!!!
Hi Chef JP, next time when you’re in Binondo again, you should try asado at Cosmos food gallery along Soler street, a bit pricey but definitely a must try😊
solid vlog talaga chef
Thank you!!! 🙏🏼🙏🏼
Tnk u chef jp .
namit man chef?
4:37 new discovery naman chef ...ang ganda ng food review nyo at mag eenrol pa si Camille sa baking lesson? Seryoso ka chef?
Welcome to our neighborhood
🔥🔥🔥🔥🔥
Ok, watching this video at this time is a bad idea pala since 8pm na uli ang curfew di na makakaorder pag ginutom!!! D:
Lage kita pinanunuod kalbo! Tuwing pag katapos ko kumain ng itlog at sawsawan toyo feeling ko yung mga niluluto mo at kinakain mo na lalasahan ko! hindi pa pala ako naka subscribe sayo ngayon ko lang na pansin
They make their own dumplings and noodles though it’s not hand pulled. I like the silver roll with their Hong ma or patatim
Chef, have you tried kiampong rice? The one in chuankee is decent.
after accessories hunting sa Banawe you go sa Tasty or sa Pares Retiro🎉🎉🎉
Tasty porkchops
Crunchy powder Lang nabasa ko Sa pag lip read 😂
Parang masarap din po chef ung ube sansrival. Kanino po b pwedeng mag enroll dun.☺
Hi chef! Please visit us here in malabon.. dito ka naman mag food crawl🥰 i hope u notice my comment😁
*Hazels special puto
*Jamicos crispy pata
*Sisig and mechado from mflores..
*Nanays pancit malabon
*Normas pansit luglog (navotas area halos tawid sya ng malabon lng)
And many moreeee
And of course "Dolors kakanin"😁 and "arny dadings" pitchy pitchy
Before they have a specific sauce for the pork chop, like a fish sauce like color and taste too then spicy also.
New camera for vlogging or new technique. you're more in focus and there's a discrenable bokeh in the video this time. very nice work.
I have a good team w/ me. Thanks for noticing 🙏🏼☺️
@@chefjpanglo what is your camera bro?
Na didistract ako sa tenga mo chef namumula na 2:14 hahahaha
Dahil na miss ko na kumain sa Sarsa 😔, hinanap kita dito sa yt.
Yung coating. 😂 Confidential.
Chef. dow maayo adlaw2 upload ah.. Namit gd. 👌
Sadya sadya lang ah!
Actually, parang pumapayat si chef. Yung arms nya maliit ngayon. Sana all. 👍
Hindi nga?!?!?😀
@@chefjpanglo yes chef! 👍👍👍👍
i really admire your wife, Chef JP!
Pressure is real kay Ms. Cam 😁
been trying to lip-read that coating, pero parang alam ko na 😁
What is it? 😁
@@aydapadistudio Chinese powder or 5 spice, just a guess 😁
Crunchy powder basa ko lol baka Chinese powder nga cguro iba lasa ng 5 spices more on Taiwanese style porkchop na
@@seanmiguel3988 Yeah, parang may "aw" or "ao" sa end e. Hahaha, look at all of us trying to lip read 🤣
@@aydapadistudio correct Kung pao naman basa ko now lol I’m googling it and it seems potato starch ata naman hahaha
chef, kayo po yung may show before sa gma right? just confirming kasi i know ive heard your name before and very very familiar face
Batang Pasaway \m/
We don’t have Chinese food here in Chicago all close
whats the name of the restaurant?
ano ung coatinggg 😭 bakt bawal bangitin😔
Try Kim Hiong
Can we buy it?
Dn mas namit nila sa luisa's chef?
Rice flour chef! 😅
Chef, san po yan sa chinatown?
Chef JP what lens are you using for your vlogs?
Let me get back to you on that! Will ask my shooter 😀
@@chefjpanglo your vlogs give off a "professional but not so professional" look which sets it apart from other food shows if you know what i mean.
@@heyxwil gets ko haha hindi siya yung parang sa tv no?
Chef Jp, me fb po kaya yang nagtututo ng baked goodies?
G.Masangkay Street, Binondo, Manila Chef JP. the one in Norberto Ty street is permanently closed.
First
🤙🏽🤙🏽🤙🏽
pansin ko lng kawawa ang mga restaurants. walang tao.
Mismo
3:50 🤫🤫🤫🤫🤫🤫🤫🤫🤫🤫🤫🤫🤫🤫🤫
Chef parang magkamuka ung wife mo and si Gretchen Ho..
maraming nagsasabi nyan!! may nagpapa picture pa sakanya haha
@@chefjpanglo wow nanotice ako ni chef.. Sobrang good vibes po mga videos nyo.. More videos and power po sa inyo..
is that Felix?
yes!
@@chefjpanglo Cool!.. wrong timing to watch your vids at 12mn, nakakagutom.. Keep up these videos to support local Carinderia/cooks. I have saved them all on maps and will visit them with my wife :)
so basically ur eating a schnitzel just pinoy/chinese touch