Delicious EGGNOG Pound Cake From Scratch | Fall Dessert Recipes Ep 8

[@barbarafreeland5582]

You guys are too cute. ❤

[@ballardsbydesign]

Thank you 😊

[@barbarapeanuts]

Great vid as always… Another recipe we need to try… 🖤💛

[@ballardsbydesign]

Thanks! Yes, try it, you'll like it 😉

[@deugene694]

Your cake is pretty and looks delicious. I am going to try your recipe. Thanks for sharing.😋

[@ballardsbydesign]

@deugene694 thank you & I hope you enjoy it. It's really a tasty cake! 😊

[@LadyUniqueness]

I really like your mixer, it's very nice and unique. I like to creaming my butter and sugar for 10 - 12 minutes. 😊

[@ballardsbydesign]

@LadyUniqueness Thank you & yes, around 10 mins seems to be the magic number. Cakes always come out perfectly! 😉

[@barbarafreeland5582]

Your cake is beautiful. You listed your ingredients but didn't list the baking powder/baking soda and salt, cinnamon. Thank you

[@ballardsbydesign]

Thanks & I appreciate you letting me know. I corrected it! 😉