Thatte Idli recipe | Gun Powder Masala | how to make soft spongy thatte idli | easy breakfast recipe
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- Опубліковано 18 вер 2024
- Welcome to Radha Rani ki Sadabahar Rasoi!
In today’s video, we bring you the secret to making the softest and spongiest Thatte Idli - a delicious specialty from South India. Paired with flavorful gunpowder masala and not one, but two different types of chutneys, this recipe is perfect for breakfast, lunch, or dinner.
Learn step-by-step how to make this authentic dish and wow your family with the perfect Thatte Idli every time. Don’t forget to try the two varieties of chutneys for an extra burst of flavor!
If you enjoy the recipe, please like, share, and subscribe for more such amazing dishes!
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Looking Very tasty and authentic dish
varieties of chutney are too good ❤❤
Dekh kar hi khane ka man ho Raha ❤❤❤
बहुत बढ़िया रेसिपि है। अभी पूरी देखी। धन्यवाद
बहुत अच्छी बनी हें
Very different and healthy dish😊
एक नई thra ki edly dekhne ko mily
Superb
V easy and tasty
Very tasty recipe 😊
Very Nice Recipe
Yammy
Very nice and tempting 😜 recipe I will definitely make it thanks for sharing the video with tips and tricks 😅😊
Woooooow
very testy
Very tasty
Maine Bangalore me khaai thi 😊sach me bahut tasty thi....❤Aaj bhi taste yaad hai😋
Delicious 🎉🎉
Wah wah buaji …maja aagya
Delicious 😋 😋
Very tasty ❤
Yummy 😋😋
Superb
बहुत आसान 😊❤
Very nice ❤
nice,❤
👍🖐️🙏🙋
Wow really very nice recipe 👍👍
👍👍🤩👈
81 like this edli 😋 very good idea di aap bhi aae
क्या बात है, बहुत सुंदर और स्वादिष्ट बानी होंगी यह पक्का है
If we done have banana leaves can we directly make idly?
With the same batter can we prep at normsl idlis- mrs murthy